Robin Marroquin

Service was quick and awesome. I sat at the bar and the bartender really took care of me. My drink, chips and food came quickly. Ordered Queso Flamado with chorizo. It tasted great!

Gladys Morales (Mrs. Morales class)

This was my first time going here we we're actually heading somewhere else when this grabbed our attention and we went there instead. I have to say the staff is really nice and the food was great too. The drinks are also soooo delish..... Great place

Jason Cox

This place is really great! Don't let some of these silly reviews deter you from coming here; I'm guessing they were disgruntle employees. The food here is amazing and always has been. We just tried the chicken fajita potato skins and they were fantastic; maybe even the best potato skins I've ever had. I had the San Lucas plate : charbroiled chicken breast topped with shrimp, crawfish and mushrooms in a creamy white sauce with cheese. It was very good, my girlfriend was a little jealous of it lol. Also a great spot for margaritas and drinks.

Sabrina Pierre

Salsa was thin and not spicy but there was a creamy green salsa that was different and interesting and good. Service and atmosphere were good and we were served quickly it was kid-friendly and priced competitively with large servings.

Ginger Haught

Food was good, the place was pretty empty but we went on a Sunday

Mark Robertson (ThaSweeper)

Ordered the table side guacamole and the beef enchiladas tajans. Food was good and hot. Service was a little slow. Waiter however was really nice. All n all I would go back.

Anivete T

The service at the time was amazing. However, I truly feel there are much better Mexican/ Tex Mex restaurants in the area. This was our first time visiting and it wasn't the best tasting. The queso was good, refried beans were not the best, rice was bland. I personally feel it's not worth the price of the food.

JR Moreland

The wait staff was very friendly and our food was delivered quickly and hot. I just didn't care for the taste and the taquitos were over fried.

Sylvia Yowe

This used to be our favorite Mexican restaurant and we always ate there when visiting "home". This time we were sadly disappointed. I will say that their green sauce was the one thing that met our expectations. As always, it was wonderful!! However, the rest of our food had very little flavor. The enchilada sauce tasted mostly like flour and the meat was barely seasoned. Even the guacamole was blah. Maybe it was an off night in the kitchen but it certainly wasn't like it used to be.

Lunch with seminar. Enchiladas were not good and tortillas not cooked thoroughly. No customers in except ppl with seminar. NOT a pleasant dining experience. Will not visit again...NO

Ila 24 houston hard hitters

Jus got 75$ worth food rice is bland beans ok. Cheese enchiladas garbage I should known better when I pull up an no one was in there idk how this place is still business I would not recommend this place smh la Porte has trash Mexican food

Mr Gonzalez

First and last time eating here. Got the parillada mix, and also enchiladas. Parillada had jalapenos with cheese, chicken and fajita. Chicken and fajita was bland, not much seasoning or flavor. Shrimp were included but was also flavorless. Included with the dish on the side was ground beef and cheese and onion but the dish had so much grease. Not an enjoyable meal. Enchiladas were served with a large amount of cheese for 2 enchiladas. Another thing I’d like to add for the women’s restroom, and this is to the owner directly, the stall in the women’s restroom should have a thin sheet metal on the door (like the one you have in the men’s restroom)so that someone isn’t peeking thru the stall door that you have.

R W

Just ordered a few child’s plates and queso and it came out to $55. Then they did provide a receipt. I realized why when they upgraded our queso to a quart and charged for the sauces that accompany chips. What used to be an affordable family restaurant now seems like a place where they overcharge for the simple items. The food was cold by the time I was able to bring it back home.