fabrizio casalone

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Aziz Agcabay

What a fantastic restaurant. The place is really nicely decorated and has a very Latin feel with the decorations. The staff were very friendly and we started with a sangria! Of course! The menu is very thorough and has many options, the waiters are very knowledgeable and were really helpful to stay with us and explain all the foods. The food tasted incredible, was really tasty and the price was reasonable too! The desserts were incredible too. If you get a chance do not miss this incredible restaurant, we will definitely be coming back!

+33

Un posto davvero molto bello.la location caratteristica,accogliente è in linea con il tema. Il personale molto gentile e competente. Il miglior messicano della zona. I Gusti molto intensi ed equilibrati e le porzioni molto abbondanti giustificano i prezzi che a un primo sguardo possono sembrare elevati. Una sola pecca; visto il tipo di cibo piccante e la posizione dei tavoli sarebbe buono avere delle fonti di aria fresca per combattere il caldo.

Asporto semplice e chiaro nelle istruzioni per la cottura. Sempre buoni i nachos e i burrito. Sul posto è sempre bello andare a mangiare.

Buona la cucina, molto rumoroso l'ambiente. Personale gentile ma servizio un po' lento. Comunque da provare se piace la cucina messicana.

F L

I've been going here from time to time for practically forever. I have to say that lately the quality has perhaps dropped slightly, while the typical nachos have definitely gotten smaller in size. It's a shame, a bit disappointing. The air conditioning is not the freshest, and the music is too low. It's okay to talk with the music on a low note, but a little more volume would have created more atmosphere! It's still a good Mexican place, and we always enjoy the sangria; they make it well! The waitress, unfortunately I don't remember her name, was very friendly!

Dario Giusti

A very large restaurant divided into several areas, including an outdoor one, with a very characteristic Mexican feel. The food is very good. The option to purchase various items is also appreciated; I ordered a mug with a handle, two sets of shots with a bottle, and a set of cocktail glasses. The staff, both at the cash register and at the tables, were very friendly. At the end of the evening, they even offered a complimentary amaro at the bar.

+5

Sissy

Great experience. Very cute place, colorful and welcoming. Friendly and empathetic staff. Typical Mexican cuisine. The only slight disappointment was the crullers, which they don't make, but everything else, from fajitas to tacos to tortillas, was really good. We'll definitely be back.

+2

Michele Ferrara

Brodeiparty 4,5

Locale carino, ma rapporto quantità-prezzo sbilanciato Sono stato in questo locale per una cena di coppia. L'ambiente è molto carino e accogliente, ideale per una serata informale, e il personale è stato cortese. La qualità complessiva dei piatti è discreta, ma purtroppo l'esperienza è stata penalizzata dal rapporto tra il costo e le porzioni servite. In particolare, abbiamo ordinato le Fajitas de Res (manzo) al prezzo di 35,00 €: una cifra decisamente alta per una singola portata, specialmente considerando che la quantità di carne nel piatto era piuttosto esigua. Il condimento (peperoni e cipolle) prevaleva nettamente sulla materia prima, lasciandoci insoddisfatti rispetto alla spesa sostenuta. Nota positiva per la Sangria (buon prezzo per un litro) e per il coperto onesto, ma nel complesso il conto finale di circa 68 € risulta eccessivo se il piatto principale non garantisce la giusta proporzione tra carne e condimenti. Peccato, perché il potenziale c'è, ma per quel prezzo ci si aspetta un'abbondanza diversa.

È molto difficile trovare un ristorante messicano che sia veramente messicano e anche qui infatti i piatti si discostano dalla cucina tipica messicana che conosco bene perché ho vissuto e mangiato là per diversi mesi. Premesso questo, il cibo comunque non è male. Ci sono tornato diverse volte: la prima ho preso la plancha da condividere e mi è piaciuta molto; la seconda ho preso un burrito Santa Teresa e l’ho lasciato quasi tutto. Sicuramente una cosa che merita è la location, davvero caratteristica e suggestiva. Dopo essere tornati diverse volte e aver provato varie cose concludo la mia recensione dando 3 stelle.

ximena fletcher

I expected more from this restaurant. The guacamole portion was good, but it said it came with jalapeños, but it didn't. The tacos weren't bad, but with a "Tacoshel del Paso" (a type of shellfish), that's not a taco. A taco should come on a warm tortilla, right? We ordered pork tacos and chicken tacos, which were cold. Overall, the experience wasn't bad, but it wasn't good either. The tortilla should be warm, not hard and cold. The Negra Modelo beer was good. Price: 42 euros

francesca triulzi

The food was below average (we only had half the leftovers, and not because we weren't hungry; it was bland and sometimes bitter) compared to restaurants offering the same menu, but with high prices and a smaller menu. The sangria and beans were good. Very nice atmosphere, friendly staff. We were initially assigned a table very exposed to the drafts from the entrance door, but when we asked to change, they promptly accommodated us. It's a shame about the dessert and coffee menu; we waited 25 minutes and then left without dessert or coffee, as no one came to take our order even after we called the waiter. An experience we've had, and one we won't repeat.

MTK

The atmosphere and decor are very nice, and the staff is friendly. Unfortunately, the food isn't good; it doesn't taste like Mexican food at all. 😬 I ordered some "Mexican" nachos that only had a few chunks of tomato and melted cheese. The al pastor burrito was very dry, with no salsa whatsoever. The place is nice, I hope they can improve the flavor of the food.

Tamara C. Gzaskow

Table 4 two in between a table of 14 & 10. :( Their grading of hotness, totally off :( ?! Frozen margheritas only available w/strawberries. Good but missed the classic flavor! Received appetizer before beverages. Basic all around.

Mirko Nobile

One word: disaster. If you want to go somewhere, wait 1 hour and 24 minutes for dinner, have dishes with strange flavors, and be forbidden to keep separate bills (no sign posted), this is the place for you. When ordering, the room was half empty; they lost the "paper," by the waiter's own admission. The next table also experienced a similar situation. The cashier was arrogant, obviously not even offering a discount to apologize. The room was inadequately heated; after an evening there, my feet were still freezing. Not recommended.

Alessandro Ruggiero

Excellent food, super helpful and efficient waiters, very nice place. It's a shame about the two owners, a mother and son, who are as friendly as two angry Dobermans. Especially the son, don't keep him in the place since he's always in a hurry to close, and he always goes around the tables in a very unpleasant manner. That place would make billions if it were managed in a friendly way. This isn't a criticism, but a piece of advice: keep the son at home.