Muy Recomendable Fuimos a comer en familia, el trato de los camareros a los peques y a los mayores un 10, la comida otro 10. Nos pusieron de aperitivos Morcilla frita bastante buena. Pedimos judiones, chorizo, ensalada y cochinillo asado y unos cafés. Calidad precio muy bien, sin duda volveremos

Hoy hemos comido en este acogedor restaurante, y sin duda, una experiencia a repetir. La fabada era espectacular, y en cantidad más que suficiente para uno solo. La sopa castellana era simplemente espectacular. Y las chuletitas de complemento, buenísimas. La atención ha sido lo mejor, muy cercanos, atentos y amables. Un 10.

Perfecto. Sn más. Al entrar te sientes como en casa. El trato es inmejorable, café exquisito, tortilla de patatas de lo mejor que he probado, tostada riquísima. Aunque lo más famoso es el chocolate con picatostes. Por las tardes hay unas colas que resulta imposible entrar. No dejes de ir, de lo mejor de Navacerrada. Volveremos seguro. ¡Gracias!

+5

Como siempre no falla. Todo muy bueno y debuena calidad .cochinillo de Segovia con la vitola .judiones brutales pan de pueblo buen vino .queso y jamón .De calidad y de postre. Para reventar en la terraza chocolate con los mejores picatostes. Y buena crema de orujo lo recomiendo es muy bueno el maestro. Asador .Un tío muy majete y muy grande gracias. Todo muy rico volveremos un saludo .cochinillo brutal.....gracias

MIRIAM

Everything was delicious and the staff were incredibly friendly. The meat we had was amazing, absolutely fantastic. We had dinner with great music playing by the fireplace; it was my birthday, and they gave me the best spot. The owners were so kind and the waitress was lovely. 100% recommended.

yadira landaeta

From the first moment, I fell in love with the very welcoming and warm atmosphere. I started with a good red wine, which was the star of the evening. Then came the Galician-style octopus, cooked to perfection. The pepper salad was divine, and the cheese and ham platter was a must. For my main course, I ordered monkfish in prawn sauce, and I can't even begin to describe how divine it was. A perfectly cooked sirloin steak with tender potatoes on the side and some delicious grilled lamb shoulder was also excellent. For dessert, the cheesecake was spectacular, with a divine vanilla cream and caramel topping. The staff was attentive and efficient. The prices are fair for the quality. I will definitely return and recommend it to anyone looking for an unforgettable dining experience. And the owners are wonderful, humble people. The decorations are especially beautiful in December. I personally would call it a Christmas cabin 🎄 PLEASE NOTE: Book in advance; it's always full.

+11

Manuel A. Negreira Gomez

Excellent food and service. The restaurant itself is warm and cozy. Would definitely recommend to anyone looming for great food and fantastic service.

Kevin King

I rarely give five-star reviews, but this place deserves it 🙌🏼 The food is exquisite, the staff is attentive, fast, and professional, and the place has a cozy, mountain-house feel. The price is more than reasonable considering we ordered several dishes and drinks. I recommend booking in advance, especially on weekends. Thanks to the whole team at El Portillón! Keep up the good work! 💪🏼

Mabel Cordero Hernandez

Highly recommended for the quality of the product and the way it's cooked. The ambiance, with its lounges reminiscent of an old-fashioned dining room, its perfect decor, and the sloping ceilings on the second floor, makes you feel right at home on a winter's day. This time it was just my husband and me, but it's a wonderful place for any family celebration, as the entire staff is lovely. If you go on a snowy day, you have to order the warming white beans; they're delicious and will warm you up. This time, we opted for the warm cheeses as a starter. 👍🏻 I've already booked for next time! 😉

Mahsa Hemmati

It was my first time to come to Navacerrada. I tried to find a good restaurant to have Spanish traditional food and I found this restaurant. The quality and portion of foods was great. The atmosphere was lovely and they surprised us with a free liqueur.

Daniel Silva

The food portion and quality are very good, and the staff were very friendly

Kevin Piña Calatrava

Yummy food and the personal is great!

Lars B Christiansen

One hidden Gem, open fireplace, beautiful Christmas decorations, great service, and food was amazing. Let's also say so was the wine.

+1

driss lina

Raúl is the best ❤️ The food was very good especially the dessert. I really recommended.

Teresa Torres Pérez

Great service and good cooking!

Sylvie GS

Super

Faz Mimeh

Good food and friendly staff. Thumbs up. The steak was great. Thanks

Marta Rodriguez

Good service, quality food and delicious home-made dessert menu!! First quality meats, and vegan/vegetarian options. I highly recommend the "vainilla con dulce de leche" cake, mouth watering!!

Maravillosos sus picatostes con chocolate. Merece la pena probarlos para desayunar. Fuimos aposta a ello. Nos gustó tanto que decidimos reservar para luego comer también. Si prefieres comer también es una buena elección con magnífica relación calidad precio cantidad Lugar con mucha historia también

+1

Pedimos cafés pincho de tortilla y picatostes (especiales). Los picatostes son como una torrija con la capa exterior dura, muy buenos y originales. Muy recomendable probarlos.

⚠️ No acepta pago con tarjeta * Picatostes con chocolate= espectaculares, divinos. PD: En Navidad mucha gente va al pueblo y hay cola para entrar.

Ricardo Borges de Carvalho

Typical restaurant with fast service and good food. I've order the codfish and its wasn't great... Much better was the meat of my friends. So, I recommend to come here and order meat, not fish.

David Murphy

Service too fast. All came at once and although delicious not a relaxing experience

Stephen Salguero

My wife and I had lunch there it was very good. I believe we could have ordered better so more our fault but the quality was good. Not cheap but not outrageous either

Alejandro Alvarez Melcón

Good coffee and meat. Good service.

Merendamos chocolate con picatostes (7€ ración). Los picatostes buenísimos pero el chocolate servido en taza pequeña, templado y parecía aguado. Lo peor el camarero, muy soberbio y maleducado. No volveremos.

Fuimos a probar los famosos picatostes y muy ricos. 7€ una ración de dos picatostes con un chocolate, algo caro. Hay una terraza cubierta pero en la que hace bastante frío. Se me ocurrió preguntar al hombre si admitían perros en la terraza cubierta y me contestó de malas maneras que para eso estaba la ley. La ley no admite perros en el interior, no se habla nada de terrazas aunque sean cubiertas... Es más todos los restaurantes con ellas suelen admitir. Así que si tenéis perros no se os ocurra ir.

Yeimy Sáenz

We went on a Sunday and made a reservation in advance. The place has a great atmosphere, both for winter and summer, and is on the main street. The food wasn't bad, but for the price, we expected more. The beef tenderloin, €24 in particular, was a steak with very little flavor, and compared to the beef tenderloin for €25, there was a huge difference. The croquettes are homemade, and the cheesecake was good.

tantoun troufi

rude waiters

14 € por merendar dos chocolates y cuatro picatoste, que es como una especie de injerto entre torrija y churro. En ningún sitio te especifica el precio de la ración. Los picatoste estaban buenos, pero el chocolate normal bastante soso incluso. Precios más elevados que en medio de la puerta del sol.