Howard “Howie” Tran

Delicious! I had the chicken mole burrito & it was perfect. Washed it down with a Jarritos grapefruit soda. Will definitely return to try other items off their menu. See the pic, omg! So yummy!

Joshua Waterman

Downtown bakery’s sudden closure nearly a year ago was as cataclysmic a loss of any restaurant could be for a neighborhood that has no shortage of restaurants— but surprisingly few Mexican restaurants that are affordable and delicious, and most importantly, do breakfast burritos in the morning. Their return is a blessing. The menu has been tightened up and the interiors refinished, but the food is the same. Their breakfast burrito is essential east village. Go order it and let’s hope this restaurant never closes again.

Rainer Turim

As of last Friday, Downtown Bakery-- err, I mean, Downtown Burritos, as the former employees have bought the business and renamed it from the former owner! What you'll get now is the same amazing quality and service by the guys behind the counter but with a chic, renewed, and renovated dining area. While I lament the tribute Mets' flag that hung next to some photographs, I enjoy the blank slate for many new exciting things to take fold. Check out the nicely made wooden bench they have for those dining in. I chowed down on the veggie burritos made with spinach and green peppers, doused with their delicious green hot sauce and sour cream.

William Reiland

Phenomenal lunch order. Shrimp burrito and pernil enchiladas. Burrito could easily feed two, but you don’t get any of mine. Perfect execution, balanced flavors. Price point is good. Now in my regular rotation

ReedH

Darn good breakfast burritos! These are the bomb! I had the chorizo and egg and it hit the spot. I’ll be back!

Megan Truong

amazing breakfast burrito, really hits the spot especially for a morning after a long night out. the chorizo breakfast burrito with hot sauce is a must-get. this might be my new go-to spot in the east village for cheap eats!

Alisha Bee

I drove 45 minutes to eat this food. The huevos rancheros really hit the spot, with it's perfect traditional red chili sauce AND awesome price. Brings the heat but not the fire. Step inside and gorge yourself. You'll likely meet other foodies that go out of their way to eat here.

Lisa Teiger

A family run biz that been a family favorite for 20 years. Awesome breakfast burritos. Great mole. Nice people. Fair prices hadn't stopped by in a few years but happy to say they are still in business and producing good find!

Vidal Benbasat

La Morena with Chicken is good. I also customize a bit. I get the pork enchilada with a little extra cheese and mole sauce. Don't forget the rice and beans! Pork Quesadilla and the breakfast are good as well.

Jeremy Block

The tamales are excellent. That’s a litmus test for me. They don’t serve them in the husk which is fine. A huge menu with a large variety. If there is something you want and it is not listed just ask them. Best for takeout and to get something quick. The food is authentic and it’s a great value for the neighborhood.

+1

David Thompson

Not impressed with the food as it was very bland and didn't have any sauces in it. I asked for jalapenos and got 4 from a jar. I thought this was supposed to be "authentic". I had to also ask for hot sauce which was a squeeze bottle at the counter. I've eaten better Mexican food in Texas.