Raymond Polley

A great choice for lunch this day. The salad was more than just lettuce, very crisp, no brown leafs at all and there was Olives, tomato and a bit of purple cabbage added. The main courses were good portions and very tasty. Of course we'll return again.

+4

I went here recently and had a pretty good time. We were greeted the second we walked in, and had a table freshly prepared for us immediately. The service this restaurant has was excellent. Everyone was friendly and quick. The food was solid. We ordered a salad and a pasta. The lettuce in the salad was some of the freshest I have had in a restaurant. This was important as old lettuce can easily ruin a salad. My pasta had good flavor and was cooked well. The chicken in it also tasted great. I think the price might have been on the high end but it was good food. The atmosphere is charming. Definitely not a modern themed restaurant but we preferred it that way. Sometimes it is nice to get a break from every other restaurant that strives to look like a corporate office building. Overall, would recommend.

Paul Dexter

The prime rib was good but the rigatoni with meat sauce was watery. Sauce was good but must've been too much water with the noodles.

Joel Pesce Sr

The pizza is why I remember all the Filippi's years ago. So good. The service was great and the atmosphere is always old school Italian. Prices are steep, but if your gonna dine out every now and then it's worth it.

+3

Megan M

Door Dashed a great little 10” vegetarian pizza from Filipi’s (thus no review of service or atmosphere, to be fair), but the pizza was very good, cooked just right and satisfying!

Kathy C

The service was good and friendly. The small antipasto salad was a great size to share for two people. We ordered pizza, which was also good, not great but good. We were stuffed after one slice of the 13-in size for fit a king plus half of the salad each.

steven n courtney

As always there is a wait, Sunday around 630ish, a bit longer then was told, and while we are waiting was told that there out of prime rib. I'm sure glad I was not positive on ordering that cause I have had it before and it was amazing, so we continue to wait because it had been already 30 min. Got sat after 40 min. I already put in the time and there food is so good. Found out that there where staff that decided they didn't want to come in, ding ding ding, now we know about that wait, lol, I had the laguini and clams and the wifey had spiggiti and meat balls, omg both so amazingly good, and the garlic bread is always tasty. The waitress was fantastic as well as the rest of the staff, will be back but next time we will call and will see what the wait is and or make reservations, bit all in all simply delicious and great atmosphere, you have to try this place out.

Shaun Smith

This Filippi's was pretty good. The flavor of the food is great. I was not a fan of the pastrami pizza, because ethe pastrami was a little too stringy, more than usual for pastrami. The sauces for the noodles was great and the garlic bread was really good as well. Would definitely come back, just get the cheese pizza instead next time. The philly sandwich was amazing.

+1

marco polo

Serviced sucked. It took 50 minutes to get our pizza and spaghetti. Why? It wasn't that busy. I loved the pizza but I don't think I'm dining in again. Takeout is 20 min faster.

John Rorschach

The server was nice and professional, but the garlic bread was burnt around the edges (all 4 pieces), the "wings of fire" were just plain, mild wings (not spicy and no heat...not even Buffalo flavor) and the rigatoni was swimming in water.

We have going to Filippi's in Norco for some time now. Every time we go, the service is lacking. Today, four of us visited around 4 pm. The restaurant was not busy except for on party of about 10 in the corner. Our waitress, Brooklyn, took a while to initially take our drink and appetizer orders. After about 10 minutes, she came out with waters and my girlfriend's wine. I ordered a Jack and Coke which she forgot, I did not say anything about my drink because I figured it takes a little longer due to having to go next door to the bar to get my drink. It wasn't until our pizza came out that I was able to ask about my drink (30 min after order). Now I am a bit confused if garlic bread is supposed to be served around the time you are seated because half the time we get bread and half the time we don't. We all just sat around twiddling our thumbs until appetizers came. The food in the end was delicious and have never had a problem with that part but service is very lacking. We paid $100 before tip and felt that due to the service the meal was not worth the money. Not sure if we will visit again. Something has to be done about the service training.

Kelly Kolterman-Brown

During our recent visit, we had an experience that left us quite surprised and disappointed. We had made our reservation several days in advance for our large group, which included several children, so the restaurant had ample time to prepare for our arrival and was fully aware of our party size and composition. Our group included several children who were seated at our table and under the direct supervision of their parents throughout the meal. Despite the fact that the kids were sitting in their designated seats and being watched by us, one of the waitstaff felt it necessary to approach our table and instruct the children to be quiet and remain seated. I found this intervention to be completely out of line, particularly given that we, as parents, were actively present and managing our children. If there had been a genuine disturbance or safety concern, I would have expected the staff member to address us as the adults responsible for the group, rather than speaking directly to the children in what felt like an unnecessary and presumptuous manner. This is advertised as a family restaurant, and a group like ours should be welcomed, not treated in this dismissive and unwelcoming way. We chose this establishment specifically because we believed it would be accommodating to families with children. Instead, we were made to feel as though our business was an inconvenience. This interaction put a damper on what was otherwise supposed to be an enjoyable dining experience. The server’s behavior was unprofessional and inappropriate, especially given that we had done everything right by reserving in advance and supervising our children throughout the meal.

Claudia Chavez

My family and I drove from Chino Hills to try this italian restaurant the food pictures and reviews looked great. When we arrive they had us waiting for quite some time. When they finally set us down they had us waiting for about 20 minutes until the host came to offer us drinks shortly after that two of there customers stood up one of them walked to the kitchen and started shouting "bad customers" while the other one stared at us and was laughing. At this point we got up and left as it was obvious that we weren't welcomed .We are a Hispanic family and are disappointed with customer service this place showed towards customers.

Tammy Glentz

I waited at least 10 minutes before being acknowledged then handed a menu and told to sit where I wanted. A party of four and two were seated after me. (I was alone) both got helped first and I had to ask the waitress as she passed by one of many times if anyone was going to help me after at least another 10 minutes or more. I sat by the kitchen, with her body half in she leaned out to ask if I would like water, I quickly said yes and was ready to order. She never even came out completely to take my order. Just asked what I wanted. I took a few bites than asked for a container to go. The lasagna was nothing compared to the Poway location but the bread was delicious. When she brought the container she apologized and said she was the only one there but someone else just got in. Funny enough she had plenty of time to laugh and joke with the other patrons multiple times. Just because I was a party of one doesn’t mean I won’t tip well. I left a sad face on my receipt and left. I won’t go back!