Ellie P.

Romantic, intimate location with style. Amazing, customer oriented service. We walked in on Thursday evening, with a reservation and we’ve got seated right away. The waiter approached us immediately with water and ready to answer any qs we might have. Great collection of unique cocktails 🍸 well done too! And the food... just amazing! The main dishes had a good size and were super delicious! My husband absolutely loved his pan seared scallops ♥️

SunshiineMoonRise

Long over due review. Been coming here for a few years and more regularly recently. Strong drinks. ( Carlos and Kristoff) Amazing fast attentive staff. Unique wall decor. Marble floors, old world bar and a vibe. Don’t wonder- just come and explore. Flavorful steaks, classic fish a chips, deviled eggs are tasty and dive into the refreshing salads. Did I mention the cocktails & service ? See you there.

James Read

So, I am in San Francisco for a couple of days for work. After a long day, a colleague says her partner says we should go to The Cavalier for...English food? Well, I'm game for just about anything. We get there and the feel is sophisticated, but not overly so. A real adult feel for people that want good food, good conversation, on a good place. On all three The Cavalier delivers. Enjoy!

Vikram

We came to the Cavalier for Christmas brunch. We’ve been to the mall so many times and always missed this place and Christmas felt like a good time to try it out. We had reservations but they were not needed as the place was fairly empty for the holiday. Our prix fixe menu was exceptionally good. I’m not usually a fan of turkey but the herb marinated turkey breast was delicious. The service was also excellent and they had a great doggy menu as well - all in all, they took great care of us (and our dog!). Definitely plan to come by again for some of their more standard fare.

M & Z

We hosted our wedding reception at The Cavalier and Marianne’s, and it’s hard to put into words just how exceptional the experience was. From start to finish, everything exceeded our expectations — and our friends and family are still raving about it. We were longtime fans of The Cavalier before ever getting engaged, so when it came time to choose a reception venue, it was truly a no-brainer. Incredible food and drinks, exceptional service, and a warm, vibrant atmosphere were at the top of our list — and The Cavalier delivered on every front. The dinner reception was intimate, elevated, and absolutely delicious. The team set up the space beautifully, striking the perfect balance between classic elegance and cozy charm. We also had our cocktail hour and post-dinner celebration at Marianne’s, which was the coolest vibe. It felt like the perfect transition from dinner to dancing — effortlessly stylish, a little bit moody, and just so much fun. It was the kind of space that made everyone want to stay all night (and we basically did). A special shoutout to Hope, the events coordinator, who was incredible throughout the planning process. She worked closely with us and our wedding coordinator to make sure every detail was nailed down — from timeline and layout to menu selections and flow. Her communication and warmth made everything feel smooth and stress-free. If you’re looking for a unique, elevated, and genuinely memorable venue in San Francisco with standout food, great cocktails, and impeccable service, we can’t recommend The Cavalier and Marianne’s highly enough. Hosting our wedding here was one of the best decisions we made, and we’ll always be grateful for the experience.

Mark David Garrison

We had a fabulous, comfortable meal. It included steak tartar, a plum and raising salad, a scallop and mussels entre and a lamb entry. The dishes were orepared with impeccable care.

Amelia Meier

I only have one negative comment regarding my dinner here. But I’ll get to that in a minute. The moment we were walked in we were received even though all servers were busy. The recognition gifted us patience and shortly after we were shown to a very comfortable table. Much more generous and homey than expected. The atmosphere was top notch. From the interesting decor, comfy seating, romantic lighting, and friendly/kind servers.The drinks we ordered were nice. I highly recommend the servers recommendation, the drink with jalapeños. Our first course, the garden salad/mixed salad with avocado would have been phenomenal if it had a little less salt. Otherwise even the dressing tasted homemade and was just lovely. The main, we both had fish, was nothing to complain about. If your just visiting or looking for a new place to take a spouse or loved one I definitely recommend this spot!! Thank you for having us!

Thomas Magleby

Came in to try the Fish and Chips, which I really enjoyed, but the Scotch egg really stole the show. Christopher, Lorenzo, and Windi were all awesome.

Thomas Murphy

We hadn't been to the Cavalier since 2019. Last night's dinner was phenomenal. Quite possibly the best pork chop I have ever had. Great service and amazing food! We can't wait to go back.

Who the heck knew the Cavalier had a dope breakfast menu?! We found ourselves downtown early in the morning and the restaurant we thought was opened was actually closed so we were looking for a last minute place to eat and we noticed the Cavalier was opened so we went in. Prices are to be expected for a restaurant attached to a hotel so there's that but it was more than worth it. Service was spot on and the food.. .Wow. Just didn't expect it. I usually come here for drinks and bites after work and I know that's always amazing, but yeah. If you ever need a quick breakfast and you're downtown and lost go to the Cavalier. For real

Romantic, intimate location with style. Amazing, customer oriented service. We walked in on Thursday evening, with a reservation and we’ve got seated right away. The waiter approached us immediately with water and ready to answer any qs we might have. Great collection of unique cocktails 🍸 well done too! And the food... just amazing! The main dishes had a good size and were super delicious! My husband absolutely loved his pan seared scallops ♥️

+2

Sweet restaurant. Welcome is professional and fast. The food is very good. I recommend heirloom beet salad when you test the mix of creativity and flat bottom grilled scallops plus Angus's naked eye, when carrots meet mushrooms in a beautiful meeting.

+1

Excellent place in San Francisco. Nice setting, nice atmosphere, very nice waitress Aïcha… and excellent good… demi gastronomic at a very good rate.

+3

This is a hidden gem that makes you want to return again and again. Tonight’s meal was very sincere, with rich flavors that weren't overwhelming; the chef has clearly worked hard on the recipes. The ambiance is stylish yet warm. Service-wise, it was textbook—attentive and quick. The portions are very large, ensuring you leave completely full. It’s great to see the quality getting better and better. Whether for the taste or the environment, it’s worth a special trip. Highly recommended!

Exceptional experience all around for our party of four. Start with the Smoke Deviled Eggs, they are incomparable; just make sure you get everything with a bite for the full experience. The Brussels Sprout Chips remind me of the former Longbranch Saloon in Berkeley. Delicious, a little difficult to eat with a fork. I had the Marlowe Burger, and it was excellent all around. (A shareable burger is also on the menu.) The Pork Tenderloin is exceptional. The Fries are unparalleled. Service is warm and friendly, matching the warm interior. Give yourself 90 minutes to enjoy the experience. We’ll be back.

Divorce Innovative

This is a hidden gem that makes you want to return again and again. Tonight’s meal was very sincere, with rich flavors that weren't overwhelming; the chef has clearly worked hard on the recipes. The ambiance is stylish yet warm. Service-wise, it was textbook—attentive and quick. The portions are very large, ensuring you leave completely full. It’s great to see the quality getting better and better. Whether for the taste or the environment, it’s worth a special trip. Highly recommended!

Michael Glazer

We let our server know we had limited time because we attending a play... They graciously performed for us and we had time for dessert before leaving! Great food, atmosphere and service. Coming back for sure!

Gary Maxwell

Exceptional experience all around for our party of four. Start with the Smoke Deviled Eggs, they are incomparable; just make sure you get everything with a bite for the full experience. The Brussels Sprout Chips remind me of the former Longbranch Saloon in Berkeley. Delicious, a little difficult to eat with a fork. I had the Marlowe Burger, and it was excellent all around. (A shareable burger is also on the menu.) The Pork Tenderloin is exceptional. The Fries are unparalleled. Service is warm and friendly, matching the warm interior. Give yourself 90 minutes to enjoy the experience. We’ll be back.

We stayed at the Pickwick Hotel and wanted to find a sophisticated place to take my husband to celebrate him. We came early so to go to a show and we ordered dinner and dessert. I enjoyed my scallops but it was more salty than expected. For the price it was a tad on the expensive side but it was a special occasion and the waitstaff were attentive at taking our plates. No bread, no small talk, the highlight is the food. The art work was hunting English men on horse and plaid.

Lynne MacFarlane

We stayed at the Pickwick Hotel and wanted to find a sophisticated place to take my husband to celebrate him. We came early so to go to a show and we ordered dinner and dessert. I enjoyed my scallops but it was more salty than expected. For the price it was a tad on the expensive side but it was a special occasion and the waitstaff were attentive at taking our plates. No bread, no small talk, the highlight is the food. The art work was hunting English men on horse and plaid.

Wow! What a nice place. I meant to give higher stars, but we went on the wrong night. The whole bar was reserved for a private party and we didn't have reservations, sniff. So the Cavalier isn't really a drop in place, unless you sit in the bar area. It was beautiful, cozy and warm inside. We will try again!!

Kelly Torres

Wow! What a nice place. I meant to give higher stars, but we went on the wrong night. The whole bar was reserved for a private party and we didn't have reservations, sniff. So the Cavalier isn't really a drop in place, unless you sit in the bar area. It was beautiful, cozy and warm inside. We will try again!!

Chris Henesy

Nice place on the edge of a not so nice part of. Modern and clean. Sat at the bar and it took a few minutes before anyone paid any attention to me even though the place was empty. Once they did though, drinks and food came out promptly. Had the fish and chips w/ minted peas. I'm not a huge vegetable fan but the minted peas salad was really good! Chips were nice as well. The fish was cut thin compared to most places, and as a result, was a little dry.

We visited with a large group and were seated in a private dining room. The room's decor was impressive, resembling a cave, though it was a bit too dark for my taste. A bar setup in the room ensured attentive service. The meal was a set menu, and I opted for the salmon as my main course. While it was perfectly cooked, it lacked flavor. The crispy Brussels sprout chips were excellent, especially when paired with alcoholic drinks. The deviled egg, topped with a small piece of jalapeño and bacon, was unremarkable and not spicy. The wine selection was excellent. If you visit the bar, I recommend the chicken nuggets, which pair well with scotch. The main entrance bar was beautifully decorated and spacious. It’s worth a visit, but the food didn't particularly impress me tonight.

Nicely decorated British style nice restaurant. A little noisy but we liked it. There was a strange taste in dressing of Caesar Salad but in overall we are happy Thank you for the nice evening

Andrew Goh

We visited with a large group and were seated in a private dining room. The room's decor was impressive, resembling a cave, though it was a bit too dark for my taste. A bar setup in the room ensured attentive service. The meal was a set menu, and I opted for the salmon as my main course. While it was perfectly cooked, it lacked flavor. The crispy Brussels sprout chips were excellent, especially when paired with alcoholic drinks. The deviled egg, topped with a small piece of jalapeño and bacon, was unremarkable and not spicy. The wine selection was excellent. If you visit the bar, I recommend the chicken nuggets, which pair well with scotch. The main entrance bar was beautifully decorated and spacious. It’s worth a visit, but the food didn't particularly impress me tonight.

Yalcin Kumeli

Nicely decorated British style nice restaurant. A little noisy but we liked it. There was a strange taste in dressing of Caesar Salad but in overall we are happy Thank you for the nice evening

Appetizer was good but the main dish was really disappointing, from the food to the presentation. It looks like a take away dish from some Mediterranean restaurant not a $45 rack of lamb dish I would expect from an English restaurant. Drinks were good too. Overall I would not come back for dinner but maybe cocktails. Btw the bill was for 2 ppl and we only got 1 entree.

We told the restaurant it was our friend’s birthday, expecting at least a small dessert or some kind of gesture. Instead, they brought out an empty plate with a single candle stuck in the middle. No cake, no treat — just a candle on a bare plate. It honestly felt lazy and disrespectful. If that’s how they handle special occasions, I wouldn’t recommend this place to anyone looking to celebrate anything.

Farbod Rohani

We told the restaurant it was our friend’s birthday, expecting at least a small dessert or some kind of gesture. Instead, they brought out an empty plate with a single candle stuck in the middle. No cake, no treat — just a candle on a bare plate. It honestly felt lazy and disrespectful. If that’s how they handle special occasions, I wouldn’t recommend this place to anyone looking to celebrate anything.