miguel chang

Absolutely delicious! We ordered the fried rice 🍚 🌾 , ribs, honey 🍯 shrimp 🍤, orange 🍊 chicken 🍗 , and Mongolian beef 🥩 and every single dish was incredible 🤩The flavors were bold, the ingredients fresh, and everything was served hot and perfectly cooked. Special shout-out to the Mongolian beef 🥩 which was packed with flavor and super tender. Great service, great atmosphere😍

+11

Douglas Carey

We only stopped for a bit and had drinks and appetizers at the bar. Can't really give the food a good rating because I didn't eat there. Draft beers were nice and cold and good price, and the appetizer was awesome. Really enjoyed both bartenders.

Oscar Leung

Went here for a friends birthday. Waiter is so awesome! She fed us, helped the allergy boy no nuts, gave birthday boy a surprise with fire cocktail, gave us unlimited free rice with the entrees, gave Aquaman more water than he needed. Food is 50% more expensive version of panda Chinese food. We got extra 3 spicy type sauce 🔥🔥🔥🔥 🫙 Would not come here alone, but would come here for friends for fellowship and good time good 🐕‍🦺🐕‍🦺 services sang birthday song, called me no carb boy. The waiter she gave professional photo of our table. Would not come here for food. But would come here to hangout with friends. Food is not bad. The fortune cookies are funny

+3

Pauls Davis

Awesome place for Chinese food in the bay area. I had a great time enjoying the atmosphere and spent some valuable time with my friend. Service was excellent and the person who served us was awesome.

+6

Katharina Head

Second time back in 2 weeks, this time for lunch. Wonderful firecracker shrimp over noodles and egg drop soup. Couple $5 glasses of wine and we were set. We'll be back!

+11

Dottie Devillier

Haven’t been here in a long while and decided to go back tonight. I’m glad we did, food ,service and atmosphere was fantastic. Our server was very attentive which I love.

+4

We had the crab wontons and egg drop soup. Both were decent-ish. Then we had the fried rice and firecracker shrimp which was good. The vibe of the place was good and service was quick. Not super crowded but we went on a weeknight.

Good food with small portions, but the atmosphere brings everything together.

George DeCarlo

Thien was an excellent server and was very attentive without being obsequious. Our salads and entree were served promptly and had a nice presentation. The Mongolian beef was too salty but the lo mein were right on. Their mango tea was very good but I could have used some sugar substitute, not a complaint just my liking. Their chocolate cake is decadent and the slice can serve 2 or 3 guests, delicious! The coffee can be more bold and strong. Over all, a worthy lunch out!

Lisa Neuman

The only reason I didn't give P.F. Chang's 5 stars across the board is because their prices are very high. My family has been going to P.F. Chang's for years and years, and we've seen prices go up and up while portions have gotten smaller. The servers are consistently great, especially Randy and Kristin, and the food is delicious. But paying more for less has decreased the frequency of our visits, which is a shame.

Vonnie Williams

Our servers were great. It's sad there are only 1 PFC in South bay area, and 1 in Palo Alto. The menu is pared down like fast food, but the food is decent. We had the special lobster dumplings in miso sauce that was not that great. Everything else was fine. I like the boboa drinks. My favorite is the chicken lettuce wrap. We'll be returning for sure!

Patrick Densmore

A corporate take on Asian food, the quality and selection is good. Service was polite and attentive. The atmosphere is very comfortable and clean. The parking lot at this location can be challenging at times due to the other businesses sharing it.

+2

Espererai

Have not eaten here in years. Service was good and friendly. Came on Monday around 5pm Ordered: Chicken lettuce wrap (good, crisp and fresh lettuce Singapore noodles (chicken was dry amd rubber like) Edamame (served cold, with little salt) ☹️ Wong ton soup (ok) Parking was difficult, busy shopping center. Parked at Cherry Apartment and walked in. Not sure I will return

+1

AJ

We went on a Sunday night. Pretty close to their closing hrs. The service was quick and the food good. We ordered Chang Coconut Refresher drink and a Peach boba drink. Both were nice. For the appetizers, Chicken Lettuce wrap and the mixed platter were okay. The entrees: Spicy Chang Chicken wasn't enough spicy for me. Sushi was nice.

+4

We went to P.F. Chang’s for Valentine’s dinner and had a lovely experience overall. Parking was easy since it’s located in a complex, which made things convenient even on a busy evening. It was quite crowded (as expected on Valentine’s Day), but we had a reservation and were seated quickly without any hassle. Big plus for that! I’m a vegetarian, and while the options weren’t extensive, there were still a few good choices. The fried tofu was absolutely delicious — perfectly cooked and flavorful. The Black Pepper Chicken was good too, though slightly on the sweeter side than expected. Our server was very kind and even offered us a complimentary drink, which was such a sweet gesture and made the evening feel extra special. Overall, a great Valentine’s dinner experience with good food and warm service. Would definitely visit again! 💕

Nikhil

After almost 6 years, we decided to visit this PF Chang's location. To our surprise, everything remained the same - the ambience, setup, and menu. Intrigued by the Chef's Special menu, which included a Soup/Salad, Appetizer, and Entree, we decided to give it a try. Since we were a group of 4 we each got to choose a Soup or Salad, two appetizers for the table, and one entree each, all for $23.95 per person. It seemed like a great deal. For the Soup/Salad, we opted for the Egg Drop Soup, Hot & Sour Soup, and a salad. The Egg Drop Soup and salad were delicious, but the Hot & Sour Soup was too sour for our liking. We asked the server to take it back, but unfortunately, we weren't offered a replacement or any other options. Moving on to the appetizers, there were only three choices available. We decided on the Crispy Green Beans and Lettuce Wraps, which were decent. However, the Crispy Green Beans turned out to be excessively greasy and undercooked on the inside. It would have been better if there were more appetizer options to choose from. For the entrees, we selected Chang's Spicy Chicken with rice, Ma Po Tofu, Signature Lo Mein, and Fried Rice. The Lo Mein stood out as the clear winner, while the Spicy Chicken leaned more towards a sweet flavor. The Ma Po Tofu was average, and we were hoping for a vegetarian gravy option in the entrees. The Fried Rice was disappointing as it contained raw broccoli, and it seemed like half of the dish consisted of broccoli in both the Fried Rice and Ma Po Tofu. Also, white and brown rice that come along were too dry, may be as it was end of the day. To quench our thirst, we ordered Pomogrenate Lemonade and Strawberry Cucumber Lemonade. Among the two, the Strawberry Cucumber Lemonade was the better choice. Finally, my wife ordered the Great Wall of Chocolate for dessert, which was indeed massive and delicious. Overall, we felt that the Chef's Special menu for $23.95 per person was not worth it due to the limited options and our dissatisfaction with some of the dishes. In hindsight, it would have been wiser to order from the regular menu. We could have shared three entrees among the four of us, which would have been sufficient, and the overall price would have been the same. So, it's important to choose wisely when deciding on the menu. Next Visit: There was no change in our overall experience. Lunar Elixir was enjoyable, and the appetizers we tried were all good, starting with the Lettuce Wraps, Dumplings, Crab Wontons, and Dynamite Shrimp. However, the Popcorn Chicken with Taiwanese Rub was just average. Unfortunately, most of the entrees were disappointing. The Singapore Street Noodles were undercooked and had an odd taste. The Pad Thai was burnt, leaving a strong charred flavor. The Sweet & Sour Chicken leaned heavily towards sweetness, while the Teriyaki Chicken was excessively sweet as well. The new Black Pepper Chicken was bland and lacked any pepper flavor. Additionally, all the chicken dishes were heavily battered. Both the white and brown rice were dry, undercooked and not fresh, which explains why they are offered for free with the entrees - such a waste. Overall, while we had a decent experience with the appetizers, the long wait for the entrees left us feeling let down. After the entree experience, we found ourselves questioning whether we genuinely enjoyed the appetizers or if we were simply hungry at that point.

+23

Dan Kim

Heard about this place randomly so tried it out. Heard it was a bit bougie Chinese food and it is just that mostly. Lunch specials are decently priced and the atmosphere is nice yes but at the end of the day it was just mid Chinese food. Overall it's not a bad place, nice to visit on some occasions.

i was about to enter as the restaurant opened yesterday, bald manager said bathroom is for customers only, he didnt know if i was going to buy anything or not which I have been buying the wonton soups lately. but bc i am homeless he discriminated me. not going in here again. this place is too much. go across the street to ginger cafe for an exceptionally better dining experience b/c pf changs has turned so awful and is going downhill

beenootty p mohan

Very Poor Experience – Repeated Issues This is not the first time this has happened, and it is extremely frustrating. We ordered our food, and the kitchen prepared and packed it on time, but the front desk team kept the order and did not hand it over. I was made to wait indefinitely with no explanation. This has happened multiple times, and every time we are forced to raise our voice just to get our own order. The lack of coordination and accountability at the front desk is unacceptable. On top of this, the dessert we ordered was completely melted and ruined by the time it was finally handed to us. This was clearly due to the unnecessary delay caused by the front desk. Customers should not have to argue, wait endlessly, or receive ruined food for an order that was already prepared and packed. Very disappointed with the service. Management seriously needs to address this ongoing issue.