Vincenzo Spinelli

For dinner with colleagues, I found the atmosphere welcoming and the staff friendly and helpful. Excellent, fresh food, and very well-prepared dishes. They even offered sorbet. The fish counter was very popular. The bill, considering the area and the freshness of the fish, wasn't high, but I'd say it's a good value. I recommend trying it; you won't be disappointed.

Alessandro Biondi

I stopped by today for lunch. I wanted to try the bun with creamed cod. It was a pleasant surprise in every way, but the bun really made the difference; I'd never tried anything like it. Extremely light, almost crunchy on the outside, divine. I'll be back to try other dishes. If you're passing through Vimercate, you absolutely must stop by and try their specialties.

Dario Gambardella

The restaurant exceeded expectations from the moment you enter, with a bar stocked with excellent spirits. The service is attentive and thoughtful, while the food is second to none: the linguine with clams is flavorful and cooked al dente, beautifully presented, a dish not always easy to find. They also boast their own bread and focaccia made with pizza dough (which I'll be back to try!). If you're coming here, I'd say yes ✅

Niel Hannon

Nice friendly staff, food was excellent, I didn't plan on eating so much, but everything was so nice.

miriam morrone

Dinner with friends, a very nice place, friendly and knowledgeable staff. The atmosphere is welcoming, and the food is a pleasant surprise. I recommend it. The fish is fresh and well-prepared. Congratulations!

+1

Giancarlo Zotti

If you're looking for a good restaurant or pizzeria, you've found the right place. Excellent food quality, friendly, and attentive staff. We stumbled upon it by chance and immediately felt at home. The owner makes you feel at home, the location is elegant and welcoming, and the food speaks for itself. Try it and believe it.

+13

Paulette Alida Chalouhi

I discovered this restaurant through a friend and fell in love from the first time. Over the years, I've tried every dish imaginable. The location is enchanting and meticulously maintained, the dishes are impeccably presented and truly delicious. And what about the staff? They're all very welcoming, helpful, and kind. Definitely worth a try.

Amodeu Amodeu

Ok

Hector Fiel

Great taste food, with a menu well balanced and several gorgeous pasta options, including some fresh pasta. Very reasonable prices and options for lunch sets, and a supportive and great personnel attending the place. It can be busy, please make reservations in advance. Highly recommended!

Matthew Barbier

One of the best bistros I've ever eaten at. The service is excellent, and the selection of dishes, while not extensive, is truly interesting. A waiter brought us a variety of bread and olive oil while we waited for our appetizers to be prepared. As you can see from the photos, we started with a very varied seafood crudité and a cured meats appetizer, which unfortunately I didn't photograph. This was followed by a risotto with goat cheese, saba, and Trevisana powder, and linguine with clams. So far, everything was delicious. We finished with two different desserts, a tiramisu and a dessert they call "white passion," made with white chocolate, matcha tea, passion fruit, and coconut cookies. I really enjoyed the tiramisu, which I personally try to order wherever I go out to eat, even though it was based on the classic recipe. After dinner, another pleasant surprise was the price: appetizer, first course, dessert, service charge, and water, for two people, came to just over €40 each. I definitely plan on going back.

+2

Ingrid Opstad (That Scandinavian Feeling)

Never disappointed, the tempura is my absolute favourite!

Marco Sala

Top

Locale di Vimercate molto carino aperto anche a pranzo con menù di lavoro. Oltre a questo ha un menù ben variegato e pieno di sorprese, molto buone. Il servizio è di qualità e anche il locale è molto ben tenuto. Da riprovare

Meri Crippa

First time at this very welcoming restaurant. The staff is young, attentive, and very kind. The dishes are beautifully presented, and the food is excellent and of high quality. The quality/price ratio is good. Recommended.

+2

Daniel Tondini

Top place as all the top places small portions

Very nice atmosphere, vast choice of dishes, fish, meat, vegetarian. The restaurant is very spacious and welcoming and so is the staff. The food I had was very well prepared and presented and tasted …

Very nice atmosphere, vast choice of dishes, fish, meat, vegetarian. The restaurant is very spacious and welcoming and so is the staff. The food I had was very well prepared and presented and taste…

Very nice atmosphere, vast choice of dishes, fish, meat, vegetarian. The restaurant is very spacious and welcoming and so is the staff. The food I had was very well prepared and presented and tas…

Very nice atmosphere, vast choice of dishes, fish, meat, vegetarian. The restaurant is very spacious and welcoming and so is the staff. The food I had was very well prepared and presented and taste…

Locale curato, arredamento minimale e preciso: unisce moderno e retrò; suggestivo il pianoforte a muro appena entrati coperto di bottiglie di grappa. Servizio ottimo: gentili e precisi. Qualità / Prezzo nella norma. Per quanto riguarda la cena: degustazione (viste le esigue porzioni) di ottima fattura; buono il mix di gusti con accostamenti che paiono azzardati (yogurt al lime), ma sono estremamente efficaci al gusto. Si puà mangiare anche la pizza: tornerò per assaggiarla. Consigliato per una cena con amici.

Location carina e personale non dei più cordiali. Abbiamo preso pasticcini di pesce come aperitivo, io la piovra al vapore (un pochino gommosa), mio figlio un gran fritto misto (foto allegate), mia moglie un tris di tartare.. La carta dei vini è ben fornita. Il dolce è quello che più mi ha soddisfatto (bavarese di caprino con crumble al biscotto e frutti di bosco). Rapporto qualità prezzo discreto. In conclusione non è stato un ristorante che mi ha entusiasmato: niente di eclatante.

Dito Medio

Dinner on December 31st. My family and I unfortunately arrived later than scheduled when we booked over the phone due to a train delay from work, and the Carabinieri check in our car took longer than expected. I completely understand that the manager doesn't care about these customer inconveniences, and that we were supposed to leave the table at 9:00 PM as instructed, which we promptly did. But for the man to look at us from a meter away from the table, and then look at his watch—NO! UPDATE: You called once, and we called once (let's tell the truth), when we'd been stuck for half an hour for a Carabinieri check at the Carnate station in Bernareggio. On the other hand, if they make a mistake and take the information from the vehicle registration document, not from my wife, who has owned the car for 9 years, but from the previous owner, thus having to start the check all over again, there's little you can do or say!