Joshua Robertson

Had the Royal Red Robin Burger with avocado, which adds $1.49 to the order, then also added garlic fries (which are bottomless), which added another $1.99 and then tried their new Peach-Berry Freckled Lemonade which is roughly $5.49 I believe. The overall order was around $24 due to all the add-ons, which were worth it, especially the peach-berry freckled lemonade, which IS the best lemonade I've ever had and highly recommend it mainly because they offer it in bottomless refills. The waitress was very patient with orders and was quick with refills, and you can't go wrong with the atmosphere with all the portraits, paintings, and cool designs on the walls. It really brings the place together. Highly recommend this Red Robin, especially for big groups, and I've never once had what I ordered undercooked, which I've been here over 20 times by now. My compliments to the staff for always going above and beyond to make my meal worthwhile 👍

James Berreth

Took my family and mother in law here for dinner on April 8th and the food was as good as I remembered. It had been some years since I last ate at Red Robin, solely due to the fact that I don't live near a location, but the service, cleanliness and decor were all up to standards. The only thing I noticed was some of the exterior stucco was flaking.

+8

Matthew

Maybe don't keep your waitress preoccupied with a staff meeting when you have her staffed and working... I waited for 10-15 minutes to get a drink refil to wash down the food that was not going down my throat. Then I realized it was because they were distracting her and she was being taken with things that had nothing to do with her occupied tables....

Rei Liou

Love when we get our usual waiter or waitress! Everyone's friendly and definitely do their rewards. I get the same thing but there are new burgers rotated throughout the year, yummm! <3

Jay Olson

I love the food at Red Robin. I haven't been there in a while and decided to go back and redeem my birthday sandwich. The Teriyaki Chicken Sandwich was great, but they need to use less sauce so the chicken doesn't slide off the bun when eating. I think one way of preventing this would be to put the lettuce and tomato on the heel of the bun. Love the unlimited sides. I chose the broccoli and fries. When I was asked if I wanted a replenishment of any, I asked for another side of fries. However, it took longer than normal to get them. I was done eating everything else and waiting for them to arrive. I will still come back, but I hope they get this corrected for other customers.

Michael Welter

Red Robin pleasantly surprised me with its delicious food offerings that far surpass their price point. Despite the bustling atmosphere, the service remained consistently good throughout my visit. The staff was friendly, attentive, and efficient, ensuring a pleasant dining experience. From the moment I walked in, I felt welcomed and well taken care of. With its combination of tasty food and good service, Red Robin has earned a regular spot on my list of go-to restaurants.

Ava Boyles

Red Robin is a childhood favorite of mine, I loved getting the balloon and the freckled lemonade. Now, returning as an adult. I realize this place is not worth the bang for your buck. The burgers are below average at $17 and some cents for a burger I expect something delicious. I was given a mediocre patty cheese a little bit of bacon and a stale bun that had a greenish yellow tint when you cut it open. I firmly believe the bun helps make the patty at that price I want a good bun! The bottomless fries surely should make up for it, fresh and salty… sure, but does anyone really like steak fries that much? The freckled lemonade was still as delicious as I remember and we tried the Tasmania shrimp as an appetizer and I can honestly say I would go back for the shrimp before I go back for one of their “gourmet” burgers.

Brent Miller

A casual dining restaurant, Red Robin is consistent in delivering a decent meal at the Apple Valley location. On Wednesdays, kids get to eat half off. The restaurant had a thin crowd when we went, and I'm pretty sure every single group was celebrating a birthday, where they give the person an ice cream sundae and sing a song. I got the smoke ketchup burger,l. My main critique is that the supposedly "bottomless" fries required a bit of work to get them to be "bottomless" since they give you fewer than a dozen with each serving and you have to keep pestering them for refills just to get one normal sized serving.

Tiffany Rupp

Standard burger joint with unique bottomless sides. The burgers are done well. The smoke and bacon was quite tasty. The sweet potato fries are a sad wimpy little things. The steak fries are a better choice. The best part of this place is the service. They are so nice! Bathrooms were in need of a good clean and the floor was sticky everywhere you walk.

Espen Dinneen

One word, mediocre. Food was okay. Service was okay. Atmosphere was okay. Overpriced for the food/service/environment. They barely give you any fries (They ARE bottomless, but you'd have to be there for several hours to get your worth. You have to ask anytime your server checks in with you). No bartender was available so it dinked the experience a little, but it's never that serious. Shoutout to the cooks though. They made our food super fast and had it out quick. Appreciate them. They do have a huge american flag made out of baseballs on the wall? Kind of weird, I wasn't a fan. There IS a different painting of American Gothic but Minion version. Got a kick out of that and it was my favorite thing I experienced. I'd rather go to the 'Bees, my love.