Cristina Arburua

Today, after many years of enjoying their rice dishes, I'm finally writing a review because they deserve it. The lobster rice is extraordinary, and I love it. Today, I finally took my family to try it. It's meant for two, but it feeds four, and it costs around €45. They also do rice dishes to take away, and the braised pork cheek with goat cheese is fantastic. We also really enjoy their tapas on the terrace. The mixed croquettes are delicious, as are the broken eggs, the homemade bread, and various other tapas. Everything is truly excellent, the service is great, and the prices are reasonable for the portion sizes.

Jose Francisco Rizo Guitard

The braised pork cheek rice was incredible, perfectly cooked and a generous portion; the one for two was enough for four. Luis served us; he was very friendly and attentive. We'll definitely be back for more rice! 😆

LuisRBb 29

The service was super friendly and super fast, the food was cooked to perfection, not cold at all because it came quickly. We ordered several things: house salad, a cheese plate, scrambled eggs with ham, scrambled eggs with shrimp, and rice with cheeks and goat cheese that was a pure spectacle. It's been a while since I've tried such good rice. I'll definitely go back.

+2

MJ López

Everything was absolutely fantastic. We went on Good Friday without a reservation, we sat outside so we could order tapas, and they were perfect. We ended up trying the rice dish the couple next to us were having... Everything was delicious, honestly. The little pastries were a 10/10. The brioche bread was a 10/10. The calamari croquettes were a 10/10. The waffle had a spectacular flavor; I have to say the edges got burnt and it was a shame to have to remove them, but otherwise, it was a 10/10. The waiters/waitresses were a 10/10. Thank you for everything.

César L.

A spectacular place to eat exceptional rice. We tried the rice with goat's cheeks and it was simply spectacular. The croquettes aren't bad, and the adobo is quite good. The service is fast and the staff is very friendly. It's a good place for lunch.

Raúl López Gutiérrez

Today we ate at "La Nueva Taberna" in Bormujos. A spectacular place to taste one of the best rice dishes in Seville and the entire province, but this time we opted for a different tapa: 1. A portion of homemade cocretas (coconuts), which were delicious. 2. A tapa of very fresh Russian salad. 3. A tapa of cuttlefish that could be split with just a fork. Spectacular. 4. A tapa of canquetada (a type of canned fish). Very well presented. Very good. 5. A tapa of perfectly cooked tuna with very tasty pasta. 6. A tapa of waffles with pringa and mint aioli, exquisite. Total 35.50 for two people. I recommend it.

+3

Sammy B

Everything is delicious. The rice is cooked to perfection and very tasty. The croquettes are obviously homemade; they're delicious. The service is impeccable. They have a wide variety of dishes and tapas, but the rice dishes are the most recommended. Everything is 10/10, and at a very good price.

+2

Scotty Milne

The finest paella I have ever had and plenty of it. 🪂

Jesus Pascual

Prompt, corteous service and delicious food in large portions. We recommend the bull's tail (cola de toro, €7,50 for half ration) and pig's cheek (carrillada, €6 for half ration).

En plena calle principal de Bormujos se encuentra está taberna, no muy grande pero acogedora. La noche que fuimos nos acomodaron un par de mesas juntas para todos los que éramos. El personal es atento y detallista, pues están pendientes de que no te quedes sin bebidas y te preguntan cómo está todo. La comida la sirven rápido y lo mejor de todo es que está exquisita. Los platos están muy bien cocinados y hay abundante cantidad, excepto en uno que nos pareció poco, pero entiendo que es por los alimentos y su elaboración. Al final, a pesar de estar ya recogiendo, nos invitaron a un chupito y como uno de los comensales no toma alcohol le ofrecieron uno sin alcohol (todo un detalle). Me ha gustado mucho el sitio y recomiendo ir si quieres comer bien.

+1

Todo muy bien, los camareros super atentos y amables, servicio rapidísimo y muy correcto, pero el día que fuímos, tuvimos la mala suerte que había una mesa de 7 adultos que se creerían que estaban con las cabras en medio del campo y tenían una escandalera de padre y señor mío, lo que nos impidió disfrutar correctamente de la experiencia.

Miguel Ángel Ruiz

I've been several times over the years, and I like to go back; my experience with the food has always been good. This time we had rice with pork cheeks and red pork for two, plus a tapa of black pudding, for about 40 euros. As with everything in life, there are things to improve. Being aware of this will help the new tavern improve in some areas. The staff who served me were friendly, which I appreciated.

José Lorente Pascua

Very good food in good quantities. Fast and very friendly service. The dining room was very large and noisy, making it difficult to talk comfortably.

+3

Ana Romero Girón

We really enjoyed the experience. The food was fantastic and the staff was friendly. Their specialty is rice. This time we had rice with pork cheek and goat cheese, and grilled rice black pudding on a bed of confit tomatoes.

Libertad C.R

First of all, I would like to thank Luis, the gentleman who served us, for his professionalism and kindness. Now, let's start by evaluating his dishes. To start, we ordered a tapa of potatoes with Roquefort cheese. The cheese was very soft and we liked it. A brioche of pork cheeks, which, to our taste, had been toasted too much and didn't look or taste like brioche; it looked like two slices of a normal, hard, toasted loaf of bread. Our mistake was not to mention it before eating so they could have changed it for us, as the waiter Luis told us. We also had a tapa of octopus salad, which, to be honest, we didn't like very much, but as I always say, it's all a matter of taste! And to finish, the majestic pork cheek rice with cheese was beyond praise. It was amazing. Something else I'd also like to highlight is that they gave us two bags of breadsticks and a piece of stale bread, which, of course, they changed for something super soft, just as it should be! Only the rice gets 5 stars, but the whole experience is appreciated. Ultimately, I would recommend it for the wonderful rice and Luis's excellent service. The best thing about La Nueva Taberna. Thank you, and until next time.

+4

Carlos MS

Good food right on the main street of Bormujos. They have an indoor dining room and an indoor terrace, although reservations are essential if you want to go on a weekend due to high demand. The menu is quite varied, although their specialty is rice dishes, which you can order for pickup and take home in the paella pan or earthenware bowl for an extra fee that is refunded when you return it. Highly recommended. The only downside is that the waiters are very inexperienced, at least the three who served us when we were there. This means you have to be the one asking for anything, instead of them taking your order, and you have to wait for things like bread, which instead of being brought out when the drinks arrive, was brought after we had already ordered our food, or for dishes to share, which we had to wait for while the rice dishes cooled down on the table.

+1