Viewer One

The hot sauerkraut was a great relief of the regular foods we repeatedly eat. The perogis and kielbasa were also a great hit. Really enjoyed this spot better then any another I've tried in greenpoint.

Aleksei Kolesnikov

Very tasty oriental European food, prices are excellent, portions are large very liked the white borscht, will definitely come again

Engerly Alas

The best experience ever I had yesterday ! Thank you for the services, I don’t remember the waitress names but they were so kind and professional ❤️❤️. Food and atmosphere 100/10. They asked us where we are from and they put music from our country! Small details made the difference, so glad and happy to enjoy my wedding celebration with you! Definitely I’ll come back💘💘💘

Mark F (TheMightyFu)

Chris Restaurant: A Hidden Gem of Polish & American Cuisine Nestled in the heart of Brooklyn at 1866 86th Street, Chris Restaurant is a must-visit for anyone craving authentic Polish and American cuisine. This long-standing culinary landmark has perfected the art of blending tradition with exceptional flavor, offering a warm and welcoming atmosphere that feels like home. From the moment you walk in, the inviting aroma of homemade pierogies and sizzling kielbasa fills the air, setting the stage for an unforgettable dining experience. The pierogies—handcrafted and generously stuffed—are a standout, each bite a perfect balance of soft dough and flavorful fillings. The kielbasa, bursting with smoky, savory spices, is an instant reminder of old-world European charm. Another must-try dish is the stuffed cabbage, a hearty and comforting classic that beautifully bridges Polish tradition with American culinary influences. The flavors are rich, the texture is perfect, and each bite transports you to a home-cooked meal made with love. Beyond the food, the service is warm and attentive, making every visit feel like a return to family. Whether you’re a long-time lover of Polish cuisine or a first-time explorer, Chris Restaurant delivers an authentic and delicious experience that keeps guests coming back. If you’re in Brooklyn and searching for a spot that serves up history, heart, and exceptional food—this is it! ~Mark Fusco, Esq.

Wing Lee

The restaurant is decorated for Christmas. All the ornaments and wreaths are beautiful. There is a small bar in the restaurant if you like to sit at the bar. Service was excellent. There was only one service but she told care of things. This is our first time at the restaurant, so she gave us recommendations. We started with cheese and potato pierogi and potato pancake. You have the option to choose fried or boiled pierogi. We didn’t know which to choose so she said we could try both. The pierogi was delicious. It’s interesting to try both styles of cooking. The potato pancake has tons of flavors and super crispy. I will definitely return to the restaurant and order these dishes again. We got the fillet bass and stuffed cabbage. Both entrees were well seasoned.

+1

Anthony Chin

Great ambience, went on Mother's Day. Wait staff is super sweet and attentive and the food is solid! Had the Polish Platter and Hungarian Style Pancake and those were bomb af 4/5 Polish Platter - Wish the pierogis came with meat instead of cheese 5/5 Hungarian Style Potato Pancake

Chambria Wheeler

This was my first introduction to Polish food and it was amazing. The atmosphere inside was very welcoming. The wait staff were friendly, attentive and very helpful. The food came out promptly and was delicious. 5 out of 5, I would recommend.

One Million

Good nice Polish restaurant. They have a lunch special ....Nice fresh beer. Some food is good some food 50/50. Im not really enjoy take a salads for to go here ,because salads looks empty, And potato pancakes I’m not enjoy too. But Pierogis and soups is delicious. All workers in this restaurant cute and nice.......

+4

Yiyi Zhang

Incredible food, amazing prices - well worth the schlep out to the area. The pierogi are to die for!!! We ordered the small portion of 4 pieces and just got one of each flavor - they were all good but the best one was the mushroom/sourkraut. They have a huge array of borscht to try as well. Alas, I was only there with 1 adult and a small child so we couldn't order a ton of things to try. Next time I will visit with a group so we can get a lot more food to try! The pork neck special was also soooo tasty and plentiful. We ended up with leftovers enough for a whole other meal. Staff is very nice and accommodating as well.

Steven Nechamkin

The restaurant serves Polish food. I ordered the mushroom barley soup. It has three size options: cup, small or large. The soup was good but was salty. I ordered the Polish platter. It consisted of 1 piece of stuffed cabbage, 1 piece of kielbasa, 3 pierogies and sauerkraut. It was very good and had a nice taste. The restaurant has a bar and some seating outdoors. Friendly and helpful staff.

+3

Hailey Sprague

Absolutely delicious and a great introduction to polish food! Would highly recommend everything! The only downfall was our very sweet but overwhelmed server. We ended up spending much longer here due to slow service than anticipated, but the wait was still very worth it for the food.

Daiva Ciapaite Jankauskas

First impressions of the service were good, but then got potato pancakes so stale they were hard to cut with a fork. The waitress refused to do anything about it, and then rudely tried to rush us to leave the restaurant by giving us the check. The food and service have gotten worse, not coming back!