Trato exquisito, comida increíble y una música de fondo excepcional. Los camareros increíbles y Ana una camarera muy atenta. Gran cena.

Una experiencia increíble en La Mafia de Cádiz, tanto que repetimos varias veces en la semana. La comida estuvo deliciosa, cada plato estaba lleno de sabor, servidos súper rápido, pese a que había bastante gente, y perfectamente preparados. El servicio fue excepcional, el personal fue muy amable, atento y súper cercano. Quiero destacar especialmente el excelente trabajo de Alba, con la que coincidimos varios días y siempre nos atendió con la mejor de sus sonrisas y con mucha profesionalidad. El último día, también coincidimos con Alex, un chico encantador y nada más que decir que son unos trabajadores excelentes. Sin duda, volveremos.

Nos ha encantado la comida, estaba riquisima; El ambiente muy tranquilo y camareros muy amables y atentos; Volveriamos sin duda, es carillo, pero por lo menos ya que pagas comes muy bien y además buena calidad; Salimos muy contentas

Son todos y todas increíblemente profesionales . Me atendieron Mayte Toñi y Anisa, todas ellas también estuvieron increíbles. Rapidez eficiencia el local exquisitamente cuidado y la comida increíble. Quise una copa de chardonay y la D.O. Que quería no era por copa pero me aconsejaron otra y me encantó. Son todas un gran equipo y lo hacen a las mil maravillas. Volveré otra vez sin duda.

Teodora A.

Had a fantastic experience here! Juan was super friendly and attentive, coordinating the timing of each course perfectly while giving us plenty of space to enjoy the evening. The restaurant itself is modern, spacious, and thoughtfully decorated. Every dish, from the appetizers to the mains, was delicious and generously sized, we couldn’t even make it to dessert. The menu blends classic Italian tradition with a creative, modern twist in flavors, and it really works. Highly recommended!

Christopher Morgan

Food was great and bigger than expected. Our lovely server Juan kindly tried to warn us but we defied him. Ended up taking stuff home with us. Recommended

Ron Clark

This is a nice place with a good patio as well as inside tables. There is a good selection of food and wine. The service was a bit slower tonight then usual but there are lots of potential reasons for that. The waiter was friendly enough, but a bit dismissive. Dinner arrived hot and well presented. We stop here at least once for each visit to Cadiz. So a favorite.

Alick Howard

Excellent Italian restaurant. One of the best I've had especially the main course. Friendly, efficient service and a nice outside space on a small plaza.

Carron Freeney

Pleasantly surprised at this very good restaurant in Cadiz. Extensive menu, good cocktails, interesting twists on some recipes but many old favourites so something for everyone. I had a risotto with prawns, crispy bacon and tangerine pieces - yes it worked very well. My husband had a very good pizza also. Lovely attentive service, lovely square to sit in, what's not to like. Very reasonable prices also. We actually went back again as our chosen restaurant the following night served up inedible food...

Nicole Prado

Hands down the best gorgonzola risotto I’ve ever had, pure perfection. The new aperitivos? Absolutely delicious.

Suzanne Schaeks

realy good food, nice employees👍 we went back for 3 times because they are very good!

Mark Mcc

⭐⭐⭐⭐⭐ A Must-Visit in Cádiz! We’re so glad we stopped at La Mafia for a bite to eat before boarding our cruise ship to Lisbon. The experience was nothing short of exceptional! The drinks and food were unbelievably delicious—bursting with rich, bold flavors that truly impressed us. Every dish was thoughtfully prepared and beautifully presented. The wait staff was incredibly friendly, attentive, and genuinely welcoming. They made sure we had everything we needed and added to the overall great vibe of the meal. You can tell they take pride in what they do. Although our stay in Cádiz was short, this dining experience really stood out and became one of the highlights of our visit. If you’re ever in the area, I highly recommend stopping by La Mafia. It’s a perfect spot for anyone looking to enjoy high-quality food, great service, and a warm, inviting atmosphere.

David Vincent Vulcain

I recently dined at La Mafia and was blown away by the delicious Italian cuisine they serve. The ambiance of the restaurant is cozy and welcoming, perfect for a romantic dinner or gathering with friends. The menu offers a wide variety of traditional Italian dishes, from classic pasta and pizza to mouthwatering seafood and meat entrees. Each dish is expertly prepared using fresh, high-quality ingredients that truly showcase the flavors of Italy. The service at La Mafia is top-notch, with friendly and attentive staff who are always ready to make recommendations or accommodate special requests. The wine selection is extensive, with options to complement any meal perfectly. Overall, La Mafia is a fantastic Italian restaurant that I highly recommend to anyone looking for a taste of Italy in Spanish. The food, service, and atmosphere all combine to create a dining experience that is truly unforgettable.

Ioana Pînzariu

The best Italian food I've tried, I really recommend this place. I had some focaccia with burrata for starters and it was delicious. Then I had some octopus and it was amazing and my friends tried the calzone which was tasty and the Amalfitana pizza, this was really good, all the ingredients came together perfectly. They also brought us bread with a spreadable paste, I think it was dried tomatoes, very tasty. I recommend the rossodiverso to drink, it was very good

+1

Lorena Gonzalez

I cannot recall the last time I was so obsessed with something I tried. This place did that. Choosing from the menu is hard as everything sounds delicious. They have the traditional pastas and sauces but I'd say go for one of their original dishes; you won't regret it. The Nduja risotto was the best thing I've had in a very, very long time (and the reason for my recent obsession). I also tried the Gorgonzola and pear risotto which was also excellent if you like sweet and savory combined. Both provolones were great but I much prefer the green one with pistachios - a must for cheese lovers.

Jas Singh

Nice experience here in this restaurant, which was a few steps away from the hotel that we were staying in. The location, appearance and ambience inside is more of fine-dining, so prices were reasonable and the food was great. Great atmosphere also, the food arrived quickly too and the starters and desserts were also very excellent. Highly recommend if you're looking for high quality food, a more ambient and relaxed environment in the heart of Cádiz!

+2

Comimos 4 personas a unos 25 € c/u 2 pizzas, 1 ensalada y 1 plato d pasta. Más 2 postres y 6 bebidas. Todo d calidad con un servicio impecable. La torrija Brioche con helado y el tiramisú muy buenos. El precio d la pizza alrededor d 17 €. [Ene'25] En nuestra 2ª reseña [dic '25], vemos q han subido los precios y bajado un poco la calidad, por lo menos en los platos q nosotros pedimos. Comimos 3 personas, por 86 €, sin postre, 5 bebidas. Unos mejillones diablos picantes muy buenos, excepto por el detalle de q rechinaban, ya q constantemente se encontraba uno trozos muy pequeños d cáscara d mejillón. Rigatone nduja carbonara estaban bastante secos; y los huevos rotos con pulpo fue el mejor plato. De entrante pedimos, capricci di cochinillo q tampoco era nada del otro mundo. En fin, volveremos pq es un restaurante q tenemos a mano y siempre nos ha gustado y hemos ido varias veces, también al del Hotel Playa, para seguir probando nuevos platos, pero deberían cuidar esos detalles como los d la cáscara d mejillón. El servicio como siempre muy amable y rápido para estar el local completamente lleno.

Nunca había ido a un restaurante de la franquicia y la verdad es que me ha sorprendido gratamente la variedad de la carta y la comida, aunque por poner un pero diría que los spaguettis con gambas no sabían a nada. El resto de platos estaban muy buenos

Muy buena experiencia, la decoración y la música de ambiente perfecta y relajada nos parecieron todos los platos muy buenos y contundentes , no tanto el tiramisú y la pasta con gambones y calamares, el resto exquisito, el personal muy atento y amable.Si recomiendo este restaurante.

Fuimos con nuestra mascota y preguntamos con recelo pensábamos que nos iban a decir que no. Pero fue todo un acierto nos trataron de maravilla en especial Ana Isabel, fue estupenda en buscarnos un sitio en la terraza y acomodarnos con nuestra mascota. Primero nos dijo que si teníamos agua para ella. Su trato fue magnífico. Luego nos atendió Belén nos recomendó que comer y fue un acierto. Quiero felicitar a estas dos personas tan geniales y tan empaticas. Recomiendo este sitio 100%. Por el trato recibido. Ojalá hubiese más profesionales como ellas. Gracias.

Muy buena la verdura asada. Detalle de aperitivo. Carta muy variada. Buena atención. Algo caro el pan, 1,20 € el bollito. No le pongo 5 estrellas ya que tardaron cerca de media hora en traer la verdura asada, y la sala estaba a la mitad cuando pedimos, en la noche de Navidad.

Craig Mell

We ate at La Mafia while we were in Cadiz and overall it was a really lovely experience. The food was genuinely amazing. I started with the truffle briciole and wow. Loads of truffle, rich and indulgent, and the eggs were cooked perfectly. Proper comfort food done really well. For my main I had the Iberian pork sirloin medallions which were just as good. So full of flavour and cooked beautifully. We also shared a quattro formaggio pizza and we all agreed it was the perfect pizza. Thin, crispy, and absolutely covered in cheese. We asked to sit outside as we had our dog with us and the staff were great about it. They set a table up for us and even put the heater on since it was winter, which was really appreciated and made it feel cosy rather than cold. The only downside was the service while we were outside. The restaurant was very busy and we think the waiters just forgot about us a bit. Our food came out fine but we were never asked if we wanted more drinks, so we only had one each. When they cleared our starter plates they also left us with the same knife and forks for our mains, and fresh cutlery for each course does not feel like a big ask. None of this ruined the experience at all, but it did feel a little rushed and we would have happily had a couple more drinks if we had the chance to ask. Everything else was brilliant though and the food alone would make us go back without hesitation.

Rafael Escovedo

Overrated place. I heard many good reviews so decided to give it a try. The filet migon was okay, the sharded sea salt made a huge difference, but as I’ve asked for medium rare, it was full rare. The fries were dry. At least, it was empty and service was quick.

Emma Austin

the pasta and pizza are amazing here! a beautiful location! staff very friendly and polite 🙏 (side note: a sense they were under pressure. we ordered steak which was cooked to perfection but not hot upon serving. by the time we got staff attention, it was obviously cold but it was tepid upon serving. we politely notified the staff and they bought it back char grilled which changed the flavour... perhaps the chef was emotional that we had this feedback? the pizza was warmer on serving so we guess the steak was sat waiting for the pizza to cook before serving both.)

sjb hull

Good restaurant, although all tables marked as Reserved on out visit. But speaking to staff we could choose any reserved table???. Food is very good wine selection good also.

+8

Muy buena comida, dentro de un buen ambiente y bonita decoración. Pongo un uno en servicio, por qué he ido en dos ocasiones. Por motivos de trabajo hemos reservado a última hora. Te meten una prisa impresionante. Tal como te ponen la comida, te preguntan si vas a querer postre, por qué cierran la cocina.Y mi pregunta es....¿Cómo lo voy a saber,si .aún no he empezado a comer?

Amber Callow

The food was very nice, although we asked for my daughter’s carbonara without bacon and it still came with bacon. The service wasn’t good. You aren’t given a menu, told to scan a QR code… I think everyone prefers a menu. One drink never arrived , so we asked again for it and then two appeared. We asked for a straw and that never came. Twice the waitress’s came out and tried to give the wrong plates to the wrong tables. I guess the main thing is that the food is good…. If they can get the service right, it would be a really nice place.

Kosta S

Too hot inside, although the time was 22.30. Drinks were ok and refreshing, but pasta was way below average. Carbonara, instead of having nice bits of guanchale, had becon fried till uneatable stones. Not recommended.

Waynes Grid

decepcionado The food was cold. I sent it back to the kitchen, it came back room temperature again. The hot dishes are served on cold plates. What on earth are they thinking? I asked 3 times to get a refill on my beverage, while sitting 10 feet from the bar. Sadly, horrible service. Don't bother. It looks nice. 5 star ambiance, except for the fact that I left 2 hours ago, and I'm still seeing spots from the light in my eyes. See the photos

+2

Holly Brooks

Ignored by waiting staff waiting to be seated - should have been a warning as once we were seated we were basically forgotten. Wine glasses empty for 20 mins - no refill offered and nobody bothered checking on us. We were given the food for someone else's table, dishes plonked on the table so fast we didn't have time to even tell the waitress before she walked away. The food was fine when it came, but the service was absolutely appalling.