Bar Ristorante delle Alpi
Local · Formazza
Offres disponibles
Soyez flexible, économisez plus
Soyez flexible, économisez plus
À propos de Bar Ristorante delle Alpi
Bar Ristorante delle Alpi offre un ambiente immersivo e tranquillo lungo le Alpi, dove il silenzio armonizza con la natura circostante. La cucina si distingue per piatti autentici, dal taglio di venison alla carne locale curata, che riflettono i prodotti freschi del territorio. Un servizio impeccabi...
Bar Ristorante delle Alpi offre un ambiente immersivo e tranquillo lungo le Alpi, dove il silenzio armonizza con la natura circostante. La cucina si distingue per piatti autentici, dal taglio di venison alla carne locale curata, che riflettono i prodotti freschi del territorio. Un servizio impeccabile garantisce una convivialità che rende l'esperienza un'occasione perfetta per visitare le cascate dei Toce e il loro ambiente. Il ristorante dispone di diverse opzioni: da pranzo in estate a cena anche dopo la giornata di trekking, con un appetito leggero e una preparazione eccellente. L'atmosfera è rustica, elegante e molto accogliente, ideale per i turisti che cercano serenità nel cuore della regione. La disponibilità esterna e il parcheggio accessibili facilitano il viaggio, mentre la qualità delle proposte serve a soddisfare ogni gusto preferenziale, creando un'esperienza culinaria unica in questo luogo.
Ce que disent les clients de Bar Ristorante delle Alpi
Il Bar Ristorante delle Alpi è molto apprezzato per la sua posizione strategica vicino alla cascata del Toce e per le escursioni. I clienti lodano l'atmosfera accogliente, il cibo eccellente e il servizio cordiale. Ottimo rapporto qualità-prezzo.
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Tip: Ideale per una sosta prima o dopo un'escursione. Molti raccomandano i piatti tipici e la carne di cervo.
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Questions fréquentes sur Bar Ristorante delle Alpi
Avis sur Bar Ristorante delle Alpi Formazza
We're surrounded by nature, snow, and hiking, perfect for those seeking tranquility! We discovered this place last year when we stopped to eat traditional food, which thrilled us and made us want to return. So we booked a triple room for two nights with half board this month: the room was very clean, overlooking the snow-capped mountains... truly enchanting! The refinement and kindness of the family-run business are evident both in the local dishes and in the location, a newly constructed building. The two young people, one in the dining room and one in the kitchen, are fully attentive to the needs of children, both in terms of timing and the food. Furthermore, the menu is varied, from the restaurant to the pizzeria, to the mostly homemade desserts, satisfying even those who don't eat meat like me. The price is in line with other hotels and restaurants in the area. We'll be back!
Good morning, I stayed during the Cinghiostreffen on January 10, 2026. The property is very beautiful and welcoming. The rooms are modern, warm, and spotlessly clean. The dinner and breakfast were excellent.
The best restaurant we've eaten at in the area (we've tried them all). Excellent value for money. Excellent ingredients, prepared with respect, passion, and skill. You have to try it.
Super tender venison. Crouton with lard, honey, and walnuts is superb. The Maltagliati and the gnocco Ossolano are off the charts, and we'll be dreaming about them for days. ❤️ Tarlap pairs beautifully with everything.
Lunch at noon, very good address, highly recommended. The welcome and service are top notch, the food is delicious, the establishment is clean, well decorated, relaxing atmosphere, we feel good there. Our little dog was welcome, to be repeated
A welcoming establishment, strategically located as a starting point for various excursions. Very friendly and helpful staff, excellent cuisine. Congratulations on the atmosphere you've created; I'll definitely be back.
The hosts are kind and courteous. The wait staff is truly courteous and friendly. The highlight (for me) is definitely the pizza. Perfectly leavened dough, rich toppings, and quality ingredients. It's so light you could eat two pizzas! The meat dishes and pasta dishes are also delicious. In short, a beautiful setting where you can truly enjoy a delicious meal. Thank you all!
Lunch after a hike to the Toce waterfall. There were three of us: an appetizer of local cured meats, all excellent. For the first course, my daughter had tagliatelle with venison ragù, my second course was Pratahapfla (potatoes, onions, and toma cheese), and my wife had stewed venison with polenta. All washed down with an excellent red wine from Ossola. To finish, three desserts and a Genepy. Prices were reasonable for the quality of the food. Compliments also to the facilities, which were clean and very well maintained.
Excellent solution for visiting the Toce waterfall and other routes that the mountains in the area offer. Large, bright rooms, equipped with every comfort and very clean, possibility of half-board treatment at the restaurant with good dishes and generous portions. Possibility of renting e-bikes. Large and convenient parking, close to the structure, quiet location, very kind owner.
We visited this restaurant near the Toce River for lunch with friends, and the experience was truly enjoyable. The setting is very quaint, immersed in nature, with a rustic and welcoming atmosphere. The food was excellent: we enjoyed a tender venison stew accompanied by polenta, tomato-flavored sausage, a selection of local cheeses, and a good house wine. Everything was flavorful, authentic, and served courteously. During lunch, some of the guests broke into song, creating a truly special and spontaneous moment that made the experience even more memorable. The price was fair for the quality and quantity of food. An authentic place where tradition and simplicity reign supreme. We'll definitely be back!
Super! Typical restaurant, great food
This has to be the best food in Alta Val Formazza. Family run business with attentive service and great traditional meals! Recommended for a stop before or after a hike!
Great food, good prices and service, excellent view!
We stopped for lunch on a Sunday and had a great meal. The gnocchi were delicious, and the venison ham with Bettelmat shavings, celery, and apples was truly excellent and unique. The desserts were good, but the portions were perhaps a little too small.
We went in and were the second table of two, so I can't really judge much else than food and attitude, both great. Trying the 'fil de fer' is a must if one is of legal drinking age 💪
Motorcycle ride to the Toce Falls. We arrive at the restaurant at 1:30 PM. The parking lot is closed to cars due to the Lotus rally, but we manage to park the bikes at the back of the lot. The dining room is full, and the noise is quite loud. The food is good, though not very good in quantity: two mixed cold cuts, a plate of crouton, good venison with polenta, stewed sausage with polenta, two rosti, Ossola red wine (bottled), water, coffee, and ginepi. Total €178.80, about €30 per person. Fair price.
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Frazione cascata del toce, 28863 La Frua VB, Italy
Formazza, Formazza 28863
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