China Mei Chinese Restaurant

Oh my goodness lord, I can not begin to tell you how hard I’ve been searching for a Chinese restaurant that cooks as good as this. Probably some of the best Chinese rice I’ve ever had if not the best , I’ve so tried a few other things in the menu and almost lost my mind because the food was so good . And last but not least the customer service is just as good as the food. Most likely you will be greeted by a young man name Daniel , he is kind, professional and extremely knowledgeable on all the dishes that are presented on the menu, you won’t be disappointed.

We have been to quite a few place’s having the lunch specials… ⭐️⭐️⭐️ VERY good ppl, food!!! EXCELLENT… number one on our list!!! We r always satisfied… if u haven’t tried must try!!! Money well spent!!! 🫶👍✌️🤗✅👌🎯

Christi Love

I had Ms Mary's food at a baby shower. OMG. She cooked Jamaican Dishes and baby when I say it was good.....there was nothing left. I recommend 👌

David Saftchick

Went in trying to get the parties which was sold out, and ended up getting Jeff with broccoli combo, and fried chicken wings. Wings are one of the best I’ve had from a Chinese takeout and the rice was really good! I’ll be going back for sure!

Roger Chance

I ordered food for my father's funeral, and everything was incredibly well-prepared. The food tasted amazing, and their communication was excellent throughout the process. They delivered on time, which made everything so much easier during a difficult time. I highly recommend their food and service—100%!

Jerel Levy

I’ve been ordering from here for quite some time, their food is delicious and well priced. Love the Honey Chicken and Sweet & Sour Chicken. Great customer service as well.

Maya October grl16

We have been to quite a few place’s having the lunch specials… ⭐️⭐️⭐️ VERY good ppl, food!!! EXCELLENT… number one on our list!!! We r always satisfied… if u haven’t tried must try!!! Money well spent!!! 🫶👍✌️🤗✅👌🎯

Patty D

Best Chinese food I’ve had in ages! The flavor is excellent. Everything fresh and plentiful. Deliver is fast. And the acknowledgment that I received from the man that delivered was very special. Great place. I highly recommend 😊

sanjo allen

Oh my goodness lord, I can not begin to tell you how hard I’ve been searching for a Chinese restaurant that cooks as good as this. Probably some of the best Chinese rice I’ve ever had if not the best , I’ve so tried a few other things in the menu and almost lost my mind because the food was so good . And last but not least the customer service is just as good as the food. Most likely you will be greeted by a young man name Daniel , he is kind, professional and extremely knowledgeable on all the dishes that are presented on the menu, you won’t be disappointed.

karen flanders

Delivery was fast and great price for the amount of food we got. At first appearance the rice and lo mein were kind of dry but once stirred they were not. The flavors in our different types of chicken were some of the best we've ever had.

On October 02, 2024, I ordered Special Rice fried that was delicious and also ordered Pepper Steak that was good but it was not full the container; it was more the half container.

Brenda C. Chavez Guillen

On October 02, 2024, I ordered Special Rice fried that was delicious and also ordered Pepper Steak that was good but it was not full the container; it was more the half container.

The portians are huge and it looks delicious(aside from a few things)! But its like nothing was seasoned... the chicken lo mien and general tsos and fried rice and egg roll were all very bland and tasteless.. i had to use so much salt and pepper to save them. TLDR the portians dont make up for the taste, hopefully other items are different though or they just forgot to season everything. You know a chinese restraunt isn't good when everyone is speaking english lol

Today, I do a order of a Special Fried Rice and an Orange Chicken: the orange chicken was perfect and flavorful and quantity, but the SPECIAL FRIED RICE WAS HALF COOK and its flavor was a raw rice either all ingredients of the fried rice was a raw. Finally the tasty of the Fried Rice was terrible and it was not equal in quality of it I bought It on October 02, 2024.

Zammy Bun

The portians are huge and it looks delicious(aside from a few things)! But its like nothing was seasoned... the chicken lo mien and general tsos and fried rice and egg roll were all very bland and tasteless.. i had to use so much salt and pepper to save them. TLDR the portians dont make up for the taste, hopefully other items are different though or they just forgot to season everything. You know a chinese restraunt isn't good when everyone is speaking english lol

Brenda Chavez Guillen

Today, I do a order of a Special Fried Rice and an Orange Chicken: the orange chicken was perfect and flavorful and quantity, but the SPECIAL FRIED RICE WAS HALF COOK and its flavor was a raw rice either all ingredients of the fried rice was a raw. Finally the tasty of the Fried Rice was terrible and it was not equal in quality of it I bought It on October 02, 2024.

Look the taste of the food is not bad at all. Ive tried the sesame chicken and orange chicken, they were both decently priced but both times the "protein" was over 90% breading vs actual chicken. Aside from making the food extremely unhealthy, it also feel like you're eating some sort of breaded dessert instead of an actual meal.

Constantinos Karellos-Gleoudis

Look the taste of the food is not bad at all. Ive tried the sesame chicken and orange chicken, they were both decently priced but both times the "protein" was over 90% breading vs actual chicken. Aside from making the food extremely unhealthy, it also feel like you're eating some sort of breaded dessert instead of an actual meal.

Food taste burnt and the meat was burned I received food soggy

This place would fail even a basic health inspection. Avoid. Top of my takeout looked like it had been dropped on the ground. Floors were nasty and grimey. They handled food without gloves. They had piles of empty cardboard boxes lying around (roach condos). Food flavor was mediocre at best. Avoid if you are the kind of person that washes their hands before they eat. Eat here if you want to test your immune system.

patricia pierre

Food taste burnt and the meat was burned I received food soggy

Inspection 12/4 “Clean utensils stored between equipment and wall. Observed clean utensils stored between reach in cooler and preparation table at kitchen area. Operator removed it during inspection. Corrected On-Site” “Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed walk in cooler unit not working properly.” “Dead roaches on premises. Observed 6 dead roaches on the floor next to water heater unit. Also observed 2 dead roaches on the floor at employees bathroom. Also observed 1 dead roach on the floor under table at resting area. Also observed 1 dead roach on the floor under preparation table at kitchen area. Also observed 1 dead roach on the floor next to reach in cooler at kitchen area.” “Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal water stored on top of preparation table. Employee removed it during inspection. “Equipment in poor repair. Observed reach in cooler leaking at kitchen area.” “Exterior door has a gap at the threshold that opens to the outside.” “Food stored on floor. Observed gallons of vinegar and sauces stored on the floor under cook line area. Also observed oil case stored on the floor next to cook line at kitchen area. “In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed cleaned utensils stored inside standing water container at 84 degrees Fahrenheit. Operator removed it and stored properly during inspection. Corrected On-Site Repeat Violation” “Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at reach in freezers and reach in cooler at kitchen area. Also observed hood system soiled at cook line area.” “Screen in door torn/in poor repair - Rodent present. Observed at back door at kitchen area.” “Stored food not covered. Observed several food containers stored inside reach in cooler next to hand wash sink uncovered. Also observed cooked ribs and cooked breaded chicken stored uncovered inside reach in freezer next to kitchen entrance. Also observed cooked ribs stored uncovered inside walk in cooler. “Water leaking from pipe and/or faucet/handle. Observed at hand wash sink at kitchen “Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed one employee engaged in food preparation changing gloves without washing hands. “Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Fried Rice (63F - Cold Holding); Fried Rice (54F - Cold Holding); Sprouts (66F - Cold Holding); Minced garlic with oil (88F - Cold Holding) stored at cook line area at kitchen area. As per operator prepared the day before. Also observed Pasta (53F - Cold Holding); Cooked Ham (49F - Cold Holding); Shrimp (50F - Cold Holding); Ribs (50F - Cold Holding); Cooked Rice (54F - Cold Holding); Raw Chicken (49F - Cold Holding); Cream Cheese (59F - Cold Holding); Cooked Breaded Chicken (45F - Cold Holding) as per operator prepared 4 days ago Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Fried Rice (63F - Cold Holding); Fried Rice (54F - Cold Holding); Sprouts (66F - Cold Holding); Minced garlic with oil (88F - Cold Holding) stored at cook line area at kitchen area. As per operator prepared the day before. Also observed Pasta (53F - Cold Holding); Cooked Ham (49F - Cold Holding); Shrimp (50F - Cold Holding); Ribs (50F - Cold Holding); Cooked Rice (54F - Cold Holding); Raw Chicken (49F - Cold Holding); Cream Cheese (59F - Cold Holding); Cooked Breaded Chicken (45F - Cold Holding) as per operator prepared 4 days ago. Repeat Violation” Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed food prepared inside walk in cooler and reach in freezers according to operator prepared 4 days ago on site with no date marked. Repeat Violation.”

Terrible service. I ordered a family pack through Uber Eats with clear instructions asking to substitute the sesame chicken because my kids are allergic to it. I was only ordering a different chicken so they could eat it with white rice. They completely ignored the request and never contacted me to say it couldn’t be done. I ended up paying a lot of money for the wrong food that my kids couldn’t even eat. When I called to let them know, they gave a lazy excuse saying the kitchen didn’t see the note even though the person who took the order did see it and could’ve let the kitchen know. If the substitution wasn’t possible, they should’ve notified me so I could change the order. Instead, they just sent it out knowing it was wrong. Extremely disappointing and careless. I won’t be ordering from here again.

I ordered take out yesterday, had orange chicken which was great nice and hot but the special fried rice was colddd. Not thinking much about it i heated it and ate it, TMI but I have been all day today without eating anything with diarrhea and my stomach can’t even hold water. Would never eat here again

Food was not good my family and I got sick it nasty taste tea tasted like cleaning chemicals absolutely horrible. We basically paid to get sick. Front lady was nice though and I do feel awful for her as she had nothing to do with this but whoever is cooking in the back should be more vigilant and maintain proper food safety handling to prevent cross contamination I mean the food was bad a waste of $50 plus dollars of money smh.

jionel Roberts

Damn I read the inspection results 😳 gotta go!!

Mike Gushwa

Inspection 12/4 “Clean utensils stored between equipment and wall. Observed clean utensils stored between reach in cooler and preparation table at kitchen area. Operator removed it during inspection. Corrected On-Site” “Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed walk in cooler unit not working properly.” “Dead roaches on premises. Observed 6 dead roaches on the floor next to water heater unit. Also observed 2 dead roaches on the floor at employees bathroom. Also observed 1 dead roach on the floor under table at resting area. Also observed 1 dead roach on the floor under preparation table at kitchen area. Also observed 1 dead roach on the floor next to reach in cooler at kitchen area.” “Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal water stored on top of preparation table. Employee removed it during inspection. “Equipment in poor repair. Observed reach in cooler leaking at kitchen area.” “Exterior door has a gap at the threshold that opens to the outside.” “Food stored on floor. Observed gallons of vinegar and sauces stored on the floor under cook line area. Also observed oil case stored on the floor next to cook line at kitchen area. “In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed cleaned utensils stored inside standing water container at 84 degrees Fahrenheit. Operator removed it and stored properly during inspection. Corrected On-Site Repeat Violation” “Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at reach in freezers and reach in cooler at kitchen area. Also observed hood system soiled at cook line area.” “Screen in door torn/in poor repair - Rodent present. Observed at back door at kitchen area.” “Stored food not covered. Observed several food containers stored inside reach in cooler next to hand wash sink uncovered. Also observed cooked ribs and cooked breaded chicken stored uncovered inside reach in freezer next to kitchen entrance. Also observed cooked ribs stored uncovered inside walk in cooler. “Water leaking from pipe and/or faucet/handle. Observed at hand wash sink at kitchen “Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed one employee engaged in food preparation changing gloves without washing hands. “Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Fried Rice (63F - Cold Holding); Fried Rice (54F - Cold Holding); Sprouts (66F - Cold Holding); Minced garlic with oil (88F - Cold Holding) stored at cook line area at kitchen area. As per operator prepared the day before. Also observed Pasta (53F - Cold Holding); Cooked Ham (49F - Cold Holding); Shrimp (50F - Cold Holding); Ribs (50F - Cold Holding); Cooked Rice (54F - Cold Holding); Raw Chicken (49F - Cold Holding); Cream Cheese (59F - Cold Holding); Cooked Breaded Chicken (45F - Cold Holding) as per operator prepared 4 days ago Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Fried Rice (63F - Cold Holding); Fried Rice (54F - Cold Holding); Sprouts (66F - Cold Holding); Minced garlic with oil (88F - Cold Holding) stored at cook line area at kitchen area. As per operator prepared the day before. Also observed Pasta (53F - Cold Holding); Cooked Ham (49F - Cold Holding); Shrimp (50F - Cold Holding); Ribs (50F - Cold Holding); Cooked Rice (54F - Cold Holding); Raw Chicken (49F - Cold Holding); Cream Cheese (59F - Cold Holding); Cooked Breaded Chicken (45F - Cold Holding) as per operator prepared 4 days ago. Repeat Violation” Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed food prepared inside walk in cooler and reach in freezers according to operator prepared 4 days ago on site with no date marked. Repeat Violation.”

V

Terrible service. I ordered a family pack through Uber Eats with clear instructions asking to substitute the sesame chicken because my kids are allergic to it. I was only ordering a different chicken so they could eat it with white rice. They completely ignored the request and never contacted me to say it couldn’t be done. I ended up paying a lot of money for the wrong food that my kids couldn’t even eat. When I called to let them know, they gave a lazy excuse saying the kitchen didn’t see the note even though the person who took the order did see it and could’ve let the kitchen know. If the substitution wasn’t possible, they should’ve notified me so I could change the order. Instead, they just sent it out knowing it was wrong. Extremely disappointing and careless. I won’t be ordering from here again.

Eileen Ramos

I ordered take out yesterday, had orange chicken which was great nice and hot but the special fried rice was colddd. Not thinking much about it i heated it and ate it, TMI but I have been all day today without eating anything with diarrhea and my stomach can’t even hold water. Would never eat here again

F&J Cruz

Food was not good my family and I got sick it nasty taste tea tasted like cleaning chemicals absolutely horrible. We basically paid to get sick. Front lady was nice though and I do feel awful for her as she had nothing to do with this but whoever is cooking in the back should be more vigilant and maintain proper food safety handling to prevent cross contamination I mean the food was bad a waste of $50 plus dollars of money smh.