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Baita al Ronco
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Morbegno

Baita al Ronco

★★★★★ 4.7 · 355 reseñas

Baita al Ronco vi accoglie a Morbegno, offrendo un'esperienza culinaria autentica nel cuore delle montagne della Valgerola. La nostra baita, con la sua atmosfera raffinata e familiare, è il luogo ideale per godere di momenti speciali. Apprezzata per la calorosa accoglienza e il s...

Baita al Ronco

Regional · Morbegno

4.7 · 355 avis Google

Horaires de Baita al Ronco

Lundi 12:00–23:00
Mardi 12:00–23:00
Mercredi 12:00–23:00
Jeudi 12:00–23:00
Vendredi 12:00–23:30
Samedi 12:00–23:30
Dimanche 12:00–22:00
baitaalronco.it
TripAdvisor 4.7 (74) Facebook 4.5 (34)

À propos de Baita al Ronco

Baita al Ronco vi accoglie a Morbegno, offrendo un'esperienza culinaria autentica nel cuore delle montagne della Valgerola. La nostra baita, con la sua atmosfera raffinata e familiare, è il luogo ideale per godere di momenti speciali. Apprezzata per la calorosa accoglienza e il servizio attento, Bai...

Baita al Ronco vi accoglie a Morbegno, offrendo un'esperienza culinaria autentica nel cuore delle montagne della Valgerola. La nostra baita, con la sua atmosfera raffinata e familiare, è il luogo ideale per godere di momenti speciali. Apprezzata per la calorosa accoglienza e il servizio attento, Baita al Ronco propone un menù con piatti generosi e di alta qualità. Le specialità locali, come i pizzoccheri, i taroz e gli sciatt, sono particolarmente rinomate, insieme ai taglieri di salumi e alle carni saporite. Che si tratti di una cena intima o di un pranzo per celebrare un'occasione speciale, Baita al Ronco promette un'esperienza indimenticabile, immersi in un panorama montano mozzafiato. Offriamo anche la possibilità di pernottare in camere semplici e curate.

Ce que disent les clients de Baita al Ronco

Baita al Ronco offre un'esperienza culinaria valtellinese autentica con un'atmosfera accogliente e viste panoramiche. I clienti lodano l'eccellente rapporto qualità-prezzo, il servizio cordiale e i piatti tradizionali come pizzoccheri, sciatt e taroz.

Plats populaires

pizzoccheri (5) sciatt (3) taroz tagliata con patate tagliatelle con ragù di cervo polenta con... brasato di manzo

Idéal pour

Familles Groupes Couples Locaux Touristes Célébrations

Tip: Prenota in anticipo, soprattutto se sei un gruppo numeroso. Non perderti i piatti tipici valtellinesi come i pizzoccheri e gli sciatt.

À voir à proximité

Q55182408
Patrimoine
A 476m

Q55182408

iglesia

Voir les détails

Données de Wikidata

Questions fréquentes sur Baita al Ronco

Baita al Ronco propose une cuisine regional.
Baita al Ronco a des horaires d'ouverture. Consultez son profil pour les horaires à jour.
Les plats les plus recommandés chez Baita al Ronco selon les avis clients sont : pizzoccheri, sciatt, taroz, tagliata con patate, tagliatelle con ragù di cervo.
Baita al Ronco est idéal pour les familles, les groupes, les couples, les locaux, les touristes, les célébrations.
Baita al Ronco offre un'esperienza culinaria valtellinese autentica con un'atmosfera accogliente e viste panoramiche. I clienti lodano l'eccellente rapporto qualità-prezzo, il servizio cordiale e i piatti tradizionali come pizzoccheri, sciatt e taroz.
Prenota in anticipo, soprattutto se sei un gruppo numeroso. Non perderti i piatti tipici valtellinesi come i pizzoccheri e gli sciatt.
355
Avis

Avis sur Baita al Ronco Morbegno

4.7
23
5★
87%
4★
9%
3★
4%
2★
0%
1★
0%
S
Ste Ste

Un posto dove andiamo spesso, si mangia benissimo, tipico valtellinese. Personale molto gentile, ristorante molto bello sia fuori che dentro. 👏🏻

D
Daniela Di Cosmo

Posto fantastico con panorama mozzafiato. Cucina semplice e gustosa...la tradizione nel piatto. Da provare! Complimenti.

D
Davide Tenca

Siamo capitati così per caso ed è stato un piacevole pranzo!! Ottimo cibo tipico della Valtellina. Sicuramente ritorneremo 😃😃

P
Paola Giannetti

Pranzato il 25 e il 26 ottobre con amici tutto ottimo dall antipasto chat e salumi al secondo piatti della tradizione tagliata e patate spaziali!!dolci ottimi!!🥰

E. AdR
E. AdR

January 4, 2026, lunch I came to celebrate my birthday at this beautiful cabin, where we ate wonderfully!!! Everything was delicious, the braised beef (which I didn't photograph) was the best! Fast service and fair prices Stunning view We'll definitely be back

Matteo Salina
Matteo Salina

Helpful and friendly staff, excellent pizzoccheri at a fair price. When you arrive, look for the sign; it's accessed via a paved, drive-through path.

federica catananti
federica catananti

I'll be back! My family and I chose this place for lunch on August 15th. The place is clean and tidy, with a panoramic view. The staff is friendly and attentive. The food is exceptional, everything is really good! There's not much parking.

Luca Cafora
Luca Cafora

There were 17 of us for lunch on Sunday and we ate wonderfully. All the dishes were excellent, from appetizers to dessert. The Taroz, sciatt, and pizzoccheri were sublime. Very beautiful restaurant. The service was attentive and available to meet every request. What can I say... Excellent!! HIGHLY RECOMMENDED!

paride marseglia
paride marseglia

We had an appetizer for two, a charcuterie board, and a scampi. Then we had two portions of pizzoccheri, both excellent, and a tagliata with potatoes, 1/4 cup of wine, a bottle of water, dessert, and coffee. It all came to just over €50 for two. Homemade cooking, delicious ingredients, and the staff were incredibly friendly. We'll definitely be back.

Celia Falcón
Celia Falcón

Was the best night of our trip! We were a group of 6 and we called in advance to ensure a table. The waitress welcomed us warmly and she offered a great meal! Their menu is short but everything is too good. We ordered the Antipasto della casa, including delicious fried balls out of wheat and local cheese, and then cured meats and cheese. For the first dish we tried both options, pasta ai fungi, amazing sauce, and tagliolini al ragu, either a savoury sauce. Then we shared the grilled meat, served in a warm stone, perfectly cooked and tender. We took desserts and coffee and wine, and we only payed 32€ per person! Definitely recommended 🫶🫶

Sara Ruiz Diez
Sara Ruiz Diez

Amazing night. Every dish was perfectly made. The waitress was super sweet. I would recommend it for everyone. We had antipasti, primeri, secondo, dolce, coffee, wine and water for 32€ Vegetarian options too :)

Luca D.
Luca D.

We stayed here for two nights and also had dinner. The atmosphere was very refined and familiar. The owner was very helpful. The rooms were basic and clean. A truly excellent stay in Rasura. The evening dinner, based on Valtellina dishes, was really good, and breakfast was also good. So, a very positive review and thanks to Tamara for her hospitality and service. A place to return to enjoy more peace and quiet and excellent cuisine!

Felice Sala
Felice Sala

Good morning, two days immersed in nature in this small but beautiful cabin. The owner (Tamara) was very welcoming. Excellent food and very fair prices. From here, there are many trails that lead to beautiful hikes. We will definitely be back.

AxelF
AxelF

Amazing food and ladies host.

Ilenia Ballerani
Ilenia Ballerani

A charming lodge with a wonderful view of the mountains. The staff was young and very welcoming. The portions were generous and excellent. We ordered mixed cold cuts with sciatt (a type of pasta) accompanied by salad, pizzoccheri (a type of pasta), tagliatelle with venison ragù, and polenta with sausage and braised beef. For dessert, the chocolate salami was delicious. Everything was delicious.

Rossella Salmoiraghi
Rossella Salmoiraghi

I'm updating my review after a quick break during these hot August days, stopping by the Baita, this time on half-board. I can confirm our complete satisfaction with the accommodations: a room with a private bathroom, airy, sunny, furnished with care, simplicity, and taste, and very clean. A pleasant surprise was the small but delightful outdoor area (like a balcony, but much more) with a view of the surrounding mountains and the valley; a small table, armchair, and chairs, all surrounded by greenery and with a gate that allows for a peaceful exit from the back of the building. Breakfast was more than adequate. Everything was always very well taken care of. Thanks to Tamara and her staff. First experience at Ronco di Rasura this year in July, for dinner. The Baita is on a splendid natural balcony overlooking the Gerola Valley: a splendid panorama of the surrounding peaks. The stone structure of the restaurant and accommodation is striking, especially since it is surrounded by a garden full of flowers and colors. Attention to detail both inside and out. A very welcoming place. Mrs. Tamara welcomed us warmly and with friendliness. The dishes were excellent (both in quality and quantity, but I'd like to emphasize the quality and excellent service): tasty and generous sciatt with a side of sliced ​​white chicory—a huge portion—with baked potatoes, Braulio sorbet, and good local wine. All served with care and friendliness. We later learned that the Baita also offers rooms: we hope to return in the near future and spend at least a long, peaceful weekend here, away from the usual tourist traps. Recommended for those who love quiet, trekking, walking (the trails here are well-marked but not suitable for "Sunday tourists" in sneakers or flip-flops...) to discover these places and the excellent cuisine! Last but not least: excellent value. One of the few places with fair prices without compromising on the undoubted quality.

Manuel Novo Lopes
Manuel Novo Lopes

Immerse yourself in an authentic Italian experience within a stunning location.

GINO Perri
GINO Perri

We hosted my 70th birthday lunch there. The dishes were high-quality and delicious; the service was very efficient and attentive; the atmosphere was warm, welcoming, and familiar inside, and the outside was beautiful and scenic, with a valley and mountains that...enjoyed your eyes and soul.

Le Creazioni Di Emy
Le Creazioni Di Emy

This isn't my first time here. The Valgerola mountains have been very dear to me since I was little, when I used to vacation there with my grandparents and uncles. The Ronco hut was a pleasant discovery (I'd stayed there for a night in 2009) and even just for lunch several times. Good-quality food, attentive and friendly service, and the warmth of the stove give a feeling of great inner peace and happiness (which is what I take home with me every time). I hope the amaretti and ricotta cake and the chocolate salami are handmade (they were delicious!), just as the tagliata was delicious.

Steve Pizzati
Steve Pizzati

Great regional cuisine. Friendly service.

Michael Mondatore
Michael Mondatore

Superb Valtellina food in a typical atmosphere. This place is a must.

C
Claudia V

Come sempre accoglienza, disponibilità e qualità delle materie prime ineccepibile. Abbiamo telefonato poco prima di cena e Tamara come sempre ci aspetta a braccia aperte sempre col sorriso. Una garan…

C
ChiaraD9393

Capitati per caso in questo grazioso posticino. Accoglienza e cibi buonissimi. Locale davvero carino con arredi di legno e vista stupenda! Qualità/prezzo eccellente! In due abbiamo speso 53€ con 1 an…

D
Davide680411

Pranzo perfetto locale caldo ed accogliente ci tornerò senz’altro consigliato.Buon rapporto qualità/prezzo piatti nella tradizione valtellinese.

G
Gian Andrea MONTICELLI

Una piacevolissima scoperta. Un ambiente piccolo, caldo ed accogliente in una costruzione in pietra. Un poco defilato dalla strada principale (da percorrere un breve viottolo), ma con una vista panoramica notevole sulla Val Gerola, fondo valle Valtellinese e Gruppo del Disgrazia. La cucina tipica Valtellinese preparata con perizia, equilibrata nei sapori e gustosa. La presentazione dei piatti è molto garbata. Tamara è gentilissima e sorridente. Ottimo il rapporto qualità/prezzo. Il parcheggio è lungo la strada ma non capientissimo. Idoneo per Famiglie con bimbi data la presenza di giochi da giardino. Da ritornarci più volte...

G
Gilberto Oggioni

Ottimo ristorante. Antipasti di affettati e schatt buonissimo. Pizzoccheri deliziosi. Di secondo salsiccette al sugo di pomodoro buoni. E per finire gelato con i mirtilli caldi. Una bontà. Unico neo il parcheggio per la macchina. Panorama stupendo. A presto...

S
Susanna Pagani

Ambiente caldo e familiare, semplice. Ottima cucina tipica, personale davvero gentile e molto flessibile per quanto riguarda le richieste del cliente. Buon rapporto qualità prezzo.

Massimo Polvara
Massimo Polvara

Truly excellent value. Generous portions. A bottle of Grumello at a top price. The only small negative was that we weren't given a menu with prices, but when we paid, the total per person was excellent.

Viviana De Maddalena
Viviana De Maddalena

Excellent lunch with a wonderful view. All the dishes we were served were excellent. The restaurant has both indoor and outdoor seating. The atmosphere is very cozy, and the view is truly enchanting. The service was also excellent; the waitresses were very attentive and friendly. It's not difficult to get to. The only downside is the parking, which isn't the most convenient. A must-try.

giuliano monaco
giuliano monaco

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Informations sur Baita al Ronco

Comment s'y rendre

Morbegno, Morbegno 23017

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Baita al Ronco
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Points forts

Très bien noté
4.7/5 étoiles
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Nombreux avis
355 avis
👨‍🍳
regional
Type de cuisine

Infos Restaurant

🕐 Horario Hoy
12:00, 23:30
Note
4.7/5
💬 Avis
355
📞 Téléphone
+39 348 729 1062
🌐 Site web
www.baitaalronco.it

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💳 Cartes de crédit
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Le Quartier

Emplacement

Morbegno, Morbegno 23017

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