RyAnn Eckhardt

My husband and I took our almost 1 year old to Maxwell's tonight for dinner. My husband had never been there and I hadn't been in over 10 years. We walked in just after 5 and we had already looked over the menu and knew we wanted EVERYTHING! We started with some wings (not pictured) we did the Sriracha Iime, it was a unique flavor but I can't wait to try the other flavors. Then we found out it was half off pizza night so we ordered a large 1/2 sweet savory pork 1/2 cubano. We came for burgers so we ordered them too! He had the drunken burger and I had the Maxwell. We both upgraded our fries; garlic and bacon and cheddar. The food was amazing! We weren't disappointed! They were pretty busy and our server Mariah was on point! We never waited for our drinks to be filled and she accommodated all of our wishes. We even asked to buy a pint glass to add to our collection and Josh was happy to let us purchase one. 10/10 We'll be back for sure!!

Roopa Mishra

Great place to eat if you are ravenous:) the portions are on the generous side . Ordered the vegetarian pizza and the onion rings , fresh and delightful ... Temperatures in Redding can go as high as 115 F so if you are out in the heat and looking for a place to eat look no further...

Joe Rendon

First time here and definitely a lot of PROS! Just a few things if you're going there for the first time. You seat yourself and the bar tenders tend to you! And you can get half and half pizzas! Tugi behind the bar was wonderful and so kind!! He made sure we were well taken care of, because of the 118 degree heat he had waters for us ASAP! And he helped us with food choices! The food is fantastic!! Highly recommend the brie and ham pizza! We tried the balsalmic steak and it was good but nothing to brag about honestly. Steak wasn't highly seasoned and could use more balsamic so I'd give it a 7/10 but the brie and ham was a 9.5/10! We got a medium and the sizes for pizzas are a little on the small side but 2 people can eat off a medium with an appetizer and be full! Just FYI... The taco salad was great too, 8/10! Had pork rinds on it! And the ceaser salad was good! Tugi kept on top of everything and will be returning because of him and the great good! The beer battered Artichoke hearts is the best ones I have had! I love Final draft brewery and always get the fried Artichoke hearts but maxwells beats FD no doubt! Only CON would be that one of the kitchen staff came out from the kitchen and was talking to the bartender, while sticking his hand in his mouth trying to get something out of his teeth?? Then went back into the kitchen, I'm assuming he washed his hands after but maybe he shouldn't do that out in the open? Heaver set kid with top roman bowl perm haircut. Other than that Maxwell is a 9/10!

+3

Mike

My wife & I stopped in after going to the Sundial Bridge for lunch, on our way to Klamath Ca. I got the Bacon Avocado Blue cheese burger w/fries. They swapped out the BC for swiss. The patty was seasoned perfectly. It had faint peppercorn taste and some other awesome flavors!! Their fries or soooooo good!! My wife got their Chicken Pesto sammich w/fries. My wife really like the chicken pesto, she said it wasn't too strong of pesto flavor like most places. Definitely stop in if you are close.

Skay

Great place even during the afternoon. Was pretty busy but service was great! The food was really good. Really enjoyed the beer selection! Next time I am in Redding I will definitely be back. The pizza is next on my list. Vegie burger, Pastrami sandwich and fried artichokes were soooo so good!

+1

Alicia Moreland

The food was amazing! Chicken tenders were the size of steaks, the bacon cheese fries were COVERED in cheese and bacon- which, most places barely put a tiny handful on top. Everyone's food was delicious and the service was great! My only complaint is it was REALLY dark in there but, it's not a deal breaker with the great food and service! We will be back!

Planned on eating here because we have had the food at catered events and it is INCREDIBLE! Unfortunately the restaurant is a little less to be desired, very dive bar, oddly dark. We went in the afternoon and it was super dark inside, but the light from outside was blaring bright and made for just weird lighting. Would be a great late night eats spot, not exactly a family environment. Staff were super nice and very prompt on service.

Kathy Harris

Great old town bar that has the feel of local ambiance and easy casual atmosphere. Looks like they are trying to breathe life back into this great local bar!

scott diggler

Great onion rings, fries and tater tots. Beer is ice cold and the French dip is delicious. Tender and juicy meat and soft fresh bread.

+3

Urriolagoitia Miner

Five Star beer menu, one star attitude. I want to love this place. Unfortunately, my several experiences range from meh to actually negative, with the latter directly involving the owner. That's probably the reason this place feels unfriendly to me versus being a home away from home. Good Tuesday burger deal. Great pesto fries.

Rachael brading

We stopped by to try a new place in redding. We didnt stay. We walked in. It was super dark. Sat down and the table was very dirty. He handed us menus. They were super dirty. No wonder the lights were turn off. The TV was playing but the sound from it was very off putting. It just sounded terrible. We went down the road the brewery and they had tvs going too but it was nice. I cant judge anything else because we walked out. My husband could tell I was not digging it. Lol 😂

Shelley

We got there at 4:45pm on a Thursday night and ordered quickly. It took until 6:10pm until we got 3/4 of our meals and another 5 minutes to get the 4th. By this time we had to have our food packed up to go, as we had plans for 6:30, which was ridiculous, 80 bucks for a meal none of us got to actually eat at the restaurant! Other people who ordered after us got their food before us. It is utterly ridiculous to take well over an hour to receive food with no communication or apologies. Will never be back.