Lo Di

Me and my husband’s favorite breakfast place. This serves our favorite pancake and crab omellete, with a side of sourdough and potatoes. The portion is huge. The restaurant is a local and homey restaurant. Try to go early as you could wait a bit, depending on the time of day you go, which for us, is always when everyone is already there.

+6

Jeff T

Unbelievable and family atmosphere. The manager is Icelandic and brings his European charm and quality to his food and service. Once seated made sure kids were comfortable with toys and servers were prompt. Reasonable priced.

Solomoca

I truly enjoyed my visit to this spot. Only my 2nd time there. The Irish Benedict was awesome. The coffee was good also. The staff was very attentive. Will definitely be returning to sample all the Benny's.

Dot-Apache

Perfect place for a weekend brunch. Low key restaurant with a ton of breakfast Items on the menu. We got the Irish Benedict, the Corned Beef Hash n'Eggs, and the California Omelette - everything was good.

Chesney Vang

DINE IN - 8 AM - LIGHT TRAFFIC TIME Very easy-going and warming employees. Wonderful and delectable food. There’s option to salt and pepper your food. (Food is served unseasoned). Very sweet and polite employees. They serve tea (4-5 tea options). I had wonderful lemon tea mixed with other herbs like rose hip and hibiscus. Perfect temperature. Had a super pleasant experience. - Downside. Too much carbs, but carbs do give you energy if you’re going to have a long day. :)

D Owens

This team deserves all 5 stars! Their Asian salad was amazing! Every ingredient was fresh, the dressing was wonderful, the strawberries, blackberries, blue berries & raspberries were ripe & abundant. Henrique & his team were fast, efficient, warm & friendly. No wonder they have a loyal & happy following! I really love the funny signs & adorable retro decor!

Gen Coquico

Our 1st time here at Katy's, and we had a great experience. The service was excellent! Servers were attentive and fast but not hovering. They make you feel like they know you, lol, which was a nice, welcoming feeling. The food tasted great, too. I had the corned beef hash; I have to since there's so many comments on it. My son had the ricotta blitz with berries. It's good, but I would personally add syrup to it. Hubby had one of their breakfast plates; sausages, eggs & potatoes. Portions are great on all our dishes. We all enjoyed our food. We'll have to come back to try their Benedicts, which most reviews are all about. Thanks, Katy's Corner, for great food & experience. 👍🏻👍🏻

Nancy Phelps

Awesome breakfast diner experience. Food was top notch. Quick and polite service. Berries were perfect. Santa Fe Eggs Benedict was way better than expected. I have never had this dish before. We will be back. Thank you!

+1

Samrat Banik

Lovely place for a brunch. We went in for a brunch on a Saturday and loved the environment and the food. The outside seating is awesome but is limited, so you would be lucky to get a seating outside. I won’t provide any recommendations on the food, as I felt their food in general is great, so try out anything. This was my second time and now my family is also in love with the place, so hope to visit again soon

+2

Quick service, good portions. The eggs for my Benedict were perhaps 20-30 seconds away from perfection, and "Katy's Pancakes" were made with almond extract (or something similar) that was not in the description. My husband enjoyed the flavor, but I found it overpowering. If we loved local, I could definitely see this spot being part of our regular breakfast spot rotation.

INDERPREET SINGH

It’s a good place to have breakfast or brunch . Tiny and cozy place . Apart from food , I like all the hanging frames ——————————————————— Updated comment : I strongly advise against ordering the Benedict here. I visited early in the morning around 8 AM to avoid the crowd, but was still served undercooked potatoes. The atmosphere deserves a solid 4 out of 5, but the food only rates a 2 out of 5. Please focus on properly preparing the meals—customers deserve good value for their money.

Max Kay

It's a local brunch place with lots of Benedict varieties with delicious country fries. Large indoor and outdoor seatings. Decent clean interior decors. Good for kids, groups, gatherings and meetup. Service was quick with responsive waiters.

Bob Pierce

Sat down and were greeted quickly. The staff was friendly and checked on us a couple of times. Our first reaction was to the prices. Figure you’re paying upwards of $18-$20 for everything. For those prices we expected exceptional quality. That brings us to the food. My daughter got the trout and eggs… I guess “deboned” must not mean what I think it does because I took a bite and got a literal mouthful of bones! I had to spit it all out or risk choking. Besides loaded in bones, the trout had no flavor, fortunately, they serve it with a tarter style sauce so at least you can taste something. My wife and father split the club sandwich. I didn’t try that but the whole time eating it both continuously commented that it was not very good - dry, with no flavor. My dad deconstructed his and when I asked why he didn’t eat the chicken from it he responded “oh, that’s chicken? I thought it was a slice of bread.” I got the Nutella and banana cinnamon roll. It was interesting. The cinnamon roll was stale which actually worked in contrast to the stickiness of the Nutella, but honestly, it was a collision of flavors and textures that just didn’t work for any of us. Sorry, but we probably won’t be returning.