Elena Egizii

I really like this restaurant. The food is really, really good! Everything is delicious, both the meat and the fish, and there are so many dishes, an incredible variety. I recommend the cod fritters and the ravioli. The desserts are also very good, and the whole atmosphere and interior are beautiful.

marco barghi

We happened upon it by chance on our way back from the Brugnato shopping center, and given the beautiful day we decided to return via the regional road passing through all the villages. It was lunchtime and we spotted this restaurant. I must say, it's quaint and the waiting staff are really kind. They sit us down and after we ordered, our plate of homemade maltagliati with delicious mushrooms arrived immediately. Home cooking, then a fried dish in two generous portions, a good local red wine that was practically finished, the tiramisu they made was truly sublime. Finally, I paid and in the meantime I chatted with the owner, a very sweet and polite lady. We exchanged a few words and we have Livorno in common. She is a friend of Ruffini's mother. We continued talking as if we had known each other for many years, given that it was my first time. I highly recommend it if you're passing through. They serve fast and reasonably priced (I've been to many places and paid much more). We'll definitely stop there in January and I'll try the polenta with pheasant... Best regards Marco & Laura

Lorenzo Gorla

We arrived as a couple, passing through and unpretentious, and discovered on the spot that this gem had been brought to the attention of Chef Rubio. Indeed, the food was amazing and the staff very friendly and helpful. We couldn't have asked for anything better! The pasta with the green "sugo" (I forget the exact term), mussels, and clams was magnificent; the fried fish was light and flavorful; the poppy seed cake with blueberries was an unexpected and much-loved dulcis in fundo! It's already a fond memory 🤩

Francesco Diamanti (Il frenk 87)

Great place. Homely place. Abundant dishes. The staff makes you feel right at home.

+1

S Mill

Absolutely fabulous in every detail. We spent a relaxing lunchtime here. The staff are friendly and helpful, accommodating our poor italian with grace and good humour We ate in the garden and you would not have known you were on a main road. Food had been prepared with care and skill. Everything was truly delicious. Be guided by the waiting staff towards the local traditional dishes and you will not be disappointed. Thoroughly recommend! And whatever you do, make sure you try the puddongs! We will be back when we are next in Sarzana.

Paolo Dragoni (Fight4Fun)

Authentic home cooking, delicious, and plentiful, at a reasonable price. The staff is knowledgeable and attentive. The place is very charming, with both indoor dining and a lovely, spacious veranda for outdoor dining in the warmer months. The menu features traditional local dishes and some very interesting reinterpretations. A truly captivating culinary journey that will leave you full and wanting to return. Parking is plentiful, and children are more than welcome; they even have a play area for the little ones. If you're in the area, a meal is a must!

+3

Leonardo Furio

What a discovery! Recommended by the popular TV show "Truck Drivers in Trattoria," I decided to try it. They're always open at noon, never in the evening. If you don't reserve, they'll find you a spot, but you'll have to wait in line for about ten minutes (depending on the time of day). Let's start by saying they make everything themselves, including the bread and focaccia (their excellent quality is excellent). Excellent for a business lunch or a stop near the highway. Simple, flavorful cuisine, with a wide selection of meat and fish. The ravioli tordei are noteworthy, as are the first courses in general, and the desserts! Hearty dishes, reasonably priced. At the time of this review, the phone number listed here on Maps is broken; they can't reach you, so I wasn't able to book and instead showed up at the restaurant. Fortune favors the brave. Try the house nocino.

+4

Cristian Viglietti

Food was very good, price was very reasonable,to bad they only have house wine.

NITE N4tan-_-

Super 😋

nicola logoluso

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