Gorgeous spot, incredible service, perfect cooked and fresh caught seafood. Must-visit place!

Mary Brennand

We had a great meal here, beautiful fresh fish and lovely staff

ELSY Reyes caceres

The service was amazing, and the food delicious, no wonder why it’s one of the best restaurants around the zone, and the service tall guy was so sweet and serviceable, an amazing experience.

Zi Jing Kang

Briefly saw this place mentioned on an online itinerary of Santander so we also took a boat to Pedreña for the seafood here. We were a little early so we explored the town until 1330. We ordered the dorado (or was it sea bass?) and it was one of the best, if not the best fish I have ever had! Grilled to perfection, soft, tasty flesh, slight tang and zest from the lemon, expertly enhanced with rich butter and salt. Staff were all also super professional and gave great recommendations. Honestly, my brother and I talk about the dish sometimes even though we visited late November 2022.

Kath Dawson

We have just had a wonderful lunch here. The best meal we have had in the Santander area. Freshly barbecued fish in a delightful and spotlessly clean restaurant overlooking the bay. We had a delicious mixed salad with gambas a la plancha followed by superbly cooked sea bass. The homemade desserts were delicious too as was the local white wine. The waiting staff and owner were so friendly and helpful. Make sure to book though. It's extremely popular and people were queuing to get a table.

Bengisu Şahin

Everything we got here was so good. Try jargo as fish. It is very tasty. Clams and sardines were also good.

Rigo Freitag

Amazing fish, quick and friendly service

Raynold vSamson

Excellent! A well and professionally run machine used to years of success. Reservations a must! But even having a reservation for a second (and recommended) lunch seating, which begins at 3 PM (1st at 1:30 PM), waiting on the street (with cars passing by) is worth it. The staff is well trained and capable. Our table of 3 was ready within 15 minutes of wait on the street side terrace with bay views. This popular restaurant is simple, basic, and well managed which you notice when going to wash your hands in a small but clean restroom with all the sanitary essentials and a welcome Airblade hand dryer, not one of those tired, or, what’s worse, non working hand dryers and no paper towels. Plates, flatware, and glasses are of good quality, including decent paper napkins. Fresh bread is served automatically and added to the bill. Once seated, the initial disappointment of too much success and the resulting, and regrettable treatment at the crowded, street side entrance waiting just to claim your reserved table dissipated, this restaurant performs impeccably. We ordered standard dishes such as a salad, fried calamari, octopus, and 2 orders of grilled sardines, along with a glass of beer and a bottle of the recommended Verdejo white wine for our table of 3. The octopus and the sardines were among the best we ever tasted! Very much recommended!

+2

Annette Pacey

Unexpectedly (for us) awesome place for BBQ sardines and all manner of seafood (you can also get steaks but seafood recommended). We walked past before it opened and went next door for a drink to wait. When we came back at opening time there was a queue. Excellent food. Fast service. Good value.

Patricia Swain

The most amazing grilled sardines and minute lamb chops! No reservations...packed at lunchtime. Good to arrive around 1 o'clock and enjoy a lovely cold white wine..Albariño or Rueda... and grab a table!