What an amazing Valentine's Day meal.... Burrata & prosciutto with arugula and parmegianno and a cute beet slice cut into a heart... I had Chilean Sea bass with sauteed spinach and a potato/chorizo hash paired with a Manhatta Nero (Exquisite). To finish up, the affogato with espresso and a shot of Amaro... They also gave everyone a glass of complimentary champagne to toast! Thank you Uva Rossa for another memorable Valentine's Day!

Such a perfect date night spot, and family meal spot. We've done both. More date night dining. We love it here. Perfectly located, excellent service, exceptional food, and a wonderful romantic atmosphere. We've been regulars for years. It is our go to.

Laura Munera

The food was delicious, but the cocktails—oh my God—😭🫶🏻🍸were absolutely incredible! The best I’ve ever had. Perfectly balanced, flavorful, just amazing. And the bartender… Esteban is simply the best bartender in the whole wide world. I don’t even know how to describe how good he is. Please, don’t miss the chance to sit at the bar, watch Esteban work, and enjoy the best service ever.

robert stephanek

A special place for that special experience! Fine dining with family we had not seen in thirty years. The atmosphere and service added to the memory. Fillet of Sole topped with prichutto, roasted cherry tomatoes, and portobella mushrooms in wine sauce was the best I've ever had. And such a large portion! I highly recommend Uvs Rossa for your ultimate, intimate, luxurious dining experience! Treat yourself! You deserve it!!

Pamela Madden

Wonderful imaginative menu - terrific each time I’ve been here. Excellent service. Bert nice atmosphere.

hank vargas

Amazing restaurant. We ve been here multiple times and it.never fails to disappoint. The service is impeccable and the food is amazing.

Steve Oster

First time eating there last Saturday night , service and food were excellent , very large portions for lunch the next day and than the next day ! Had the vanillin tartuffo for dessert and again it was big enough to share Excellent cappuccino , they will definitely see us again

Dora Lopez-Martinez

I celebrated my 50th birthday as a private event. Anna, the restaurant event coordinator was absolutely wonderful! She was patient, gave excellent recommendations and my party was a HUGE success. My guests loved the food! I ordered the meatballs, margarita pizza and calamari for appetizers. I don’t recall the name of the salad but everyone even raved the salad. Excellent entrees and desserts. Everything was delicious! And don’t get me started on the Sangria choice of red and white, red and white wine. The servers were so attentive to all my guests and their requests. You don’t even need to decorate because the place is fabulous with rustic decor and lighting. I added a few red roses just bc that was my theme. You’re allowed your preferred playlist and volume as well. I would definitely recommend this gem!

Chris Inguanta

We went here for the first time my birthday. We had visited Pomodorino Rosso(which is now Tepache) in the past and really liked the food. We had the La Diavola pizza(pictured) for an appetizer. Simply fabulous, especially the puffy crust. For mains, we had Lonza Pomodorino(breaded pork loin), Tagliata Toscana(skirt steak), Spaghetti Nerano(w. zucchini), and the Pollo Margarita(chicken cutlet). The pork loin dish was a little dry for my wife's taste, it could have used some balsamic dressing or a sauce. My steak was cooked perfectly and was tender and delicious. My sons like their spaghetti and chicken dishes. We also had broccoli rabe as a side. The broccoli rabe was cooked with garlic and was tasty. I had a Negroni and we also had some wine. All in all, a pretty good meal. we would go back. Pricey but worth it. Forgot to add, the bread was very tasty as was the spread for the bread.

Amber Nubine

I had my daughter's baptism celebration at Uva Rossa. We have countless family parties so we are well versed in all things catering halls, restaurants, ect. When I say I was completely in shock of how wonderful Uva Rossa was for us I cannot stress it enough. Anna who helped us book Uva Rossa was a complete delight and was so kind and friendly. She walked us through everything and booking was a breeze. Anna was also there that day of our celebration and made sure we were taken care of and if there was anything we needed throughout the night. Miguel helped us throughout the night he was friendly, attentive, and made sure we had everything we needed at all times. We've been patrons of Uva before and their food is just as good as there hospitality. My in-laws are from Sicily and food is always the center of everything and how they express love to one another is through food and when I say Uva nailed it we mean it! Of course everyone ordered steak but I got the Uva Rossa Chicken and when I say don't sleep on that dish I mean it-- absolutely delicious! The sangria are top notch and their cocktail selection not only delicious but the attention to detail is superb. I want to give my heartfelt thanks to Anna, Miguel, the chef, and all that contributed to making our daughter's day wonderful!