Osteria Dall'Orso

Italian · Prarostino

4.4 · 262 recensioni Google

Orari di Osteria Dall'Orso

Lunedì ● 12:00–23:00

Martedì 12:00–23:00

Mercoledì 12:00–23:00

Giovedì 12:00–23:00

Venerdì 12:00–23:30

Sabato 12:00–23:30

Domenica 12:00–22:00

Osteria Dall'Orso

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Informazioni su Osteria Dall'Orso

Situata a Prarostino, Osteria Dall'Orso offre un'autentica esperienza culinaria piemontese in un'atmosfera semplice ed elegante. La nostra cucina, preparata con ingredienti locali freschi, propone un menù tradizionale con un'ampia scelta di antipasti, primi e secondi piatti. I clienti apprezzano particolarmente la nostra bagna cauda, considerata eccezionale, e i gnocchi fatti in casa conditi con questa salsa tipica. Il servizio cordiale e attento, unito all'ottimo rapporto qualità-prezzo, contribuisce a creare un'esperienza memorabile per tutti i nostri ospiti. Venite a scoprire i sapori autentici del Piemonte!

Cosa dicono i clienti di Osteria Dall'Orso

L'Osteria Dall'Orso è apprezzata per l'atmosfera accogliente e il personale cordiale. I clienti lodano la cucina piemontese di alta qualità, con un ottimo rapporto qualità-prezzo. Molti raccomandano la bagna cauda e i piatti fatti in casa.

Piatti popolari

bagna cauda (4) gnocchi fatti in casa con bagna cauda Fassona tartare con nocciole ravioli con Castelmagno e nocciole coniglio con olive sbrisolona-style cake con mele

Ideale per

Informale

Tip: Il menù domenicale offre una scelta di antipasti, primi, secondi e dolci con ingredienti locali. Il menù degustazione a 30€ è altamente raccomandato.

Cosa vedere nelle vicinanze

A 914m

Q119888963

iglesia

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Domande frequenti su Osteria Dall'Orso

Osteria Dall'Orso si trova in Via Rocco, 60, Prarostino.

Osteria Dall'Orso offre cucina italian.

Osteria Dall'Orso ha orari di apertura regolari. Consulta il profilo per gli orari aggiornati.

I piatti più consigliati di Osteria Dall'Orso secondo le recensioni dei clienti sono: bagna cauda, gnocchi fatti in casa con bagna cauda, Fassona tartare con nocciole, ravioli con Castelmagno e nocciole, coniglio con olive.

Osteria Dall'Orso è ideale per informale.

Il menù domenicale offre una scelta di antipasti, primi, secondi e dolci con ingredienti locali. Il menù degustazione a 30€ è altamente raccomandato.

262

Recensioni

Recensioni di Osteria Dall'Orso Prarostino

4.4

5★

80%

4★

20%

3★

2★

1★

Recensioni (20)

Giusy Salmin

Very friendly staff. Good tasting menu at €30 per person, highly recommended.

Simone Polo

Excellent Piedmontese osteria. Friendly staff and fair prices. The quality and quantity of the food are excellent.

Cristiana Casalegno

An old-fashioned trattoria with a simple but elegant atmosphere. Excellent food (with a variety of appetizers, first courses, and second courses). Perfect value for money. I recommend it.

Mauro

An old-fashioned, family-run restaurant on the hill of San Secondo di Pinerolo, with very friendly and welcoming owners.

Stefano Cerri

The trattoria serves Piedmontese cuisine made with local ingredients. The Sunday menu includes a choice of four appetizers, two first courses, and two second courses with side dishes, and a variety of desserts. The dishes may seem simple, but chef Danilo makes them special with a truly interesting touch of originality. The wines are excellent, and especially the desserts; we ended the meal with a truly exquisite chestnut cake. And finally, thanks again to Elisa for her hospitality and kindness. We'll definitely be back.

MARCO DESTEFANIS

Excellent restaurant with very good food, selection of local and non-local wines, friendly staff

Quentin D

A wonderful discovery! Lovely staff, excellent food, and great value for money. I highly recommend it.

Luigi Gargiulo

Luisa Casula

I was pleasantly surprised by the unique menu, but I must say the homemade gnocchi topped with bagna cauda were amazing! They were delicious! Quality home cooking, excellent service, and the waitress, or perhaps the owner, was friendly and helpful. Highly recommended!

Info Vincimmobili

Simply top!!! We ordered bagna cauda for four people over the phone and were delighted with the exceptional result. I've never had such a good, light bagna cauda with so many vegetables. Excellent service; the girl who served us was kind, professional, and very helpful, as was the host. The appetizers were also excellent. It was truly a great discovery; I live in San Secondo and had never tried this Osteria; all four of us thoroughly enjoyed it. Very, very good! Very fair prices. The only advice I would give is to add a pellet stove; one probably isn't enough. Highly recommended!

Vincenzo Bertalmio

The quality/price ratio, service, and ambiance were excellent. The food was equally good, with one small complaint: the baked potatoes were, at least in my case, lukewarm.

Ida Leo

The food was excellent; we ate from appetizer to dessert, with wine and water. Everything was delicious, and the price was certainly reasonable for the quality of the food. The staff was helpful and friendly. Highly recommended.

Agnieszka Zieniewicz

Very nice food for reasonable price. Recommended!

Marco Ferazza

The classic osteria that always leaves you happy when you leave thanks to the friendliness, the quality/price ratio and the atmosphere. The classic Piedmontese menu is excellent, we will definitely be back 🙏

Stefano Pampy

Top!

stefano dresseno

Excellent, very helpful and friendly, homemade starters of great gourmet quality, first and second courses of number 1, desserts of the super top DOCG

Scorpion C

Nice rustic place, friendly staff, and good food. I really liked the sbrisolona-style cake with apples inside 😋

Rossano

Sunday, September 18th, lunch for two. Appetizer: Fassona tartare with hazelnuts and bagna couda with peppers. 2 ravioli with Castelmagno cheese and hazelnuts. 1 rabbit with olives. 2 side dishes: green beans and polenta. 1/2 liter of red wine on tap, 1 liter of still water. 2 desserts: almond cake with zabaglione. I spent €65. Everything was delicious, I recommend it. The service was excellent, courtesy of the owner's kind and gracious daughter, who is also the chef.

Debby

We dined outdoors in a quiet location. Very varied menu, good food quality, and excellent service.

Massimo Nappi

I visited this restaurant on Saturday, November 20, 2021, with my nephew. The restaurant is pleasantly rustic, with tables well spaced apart and quiet, thanks to the few customers on the date of my visit. The menu is predominantly Piedmontese: the platters are good and quite generous, the duck breast is delicious, and the tagliata is remarkable. The wine list is well-stocked and reasonably priced, featuring the most well-represented local wines. The service is very discreet, with the waitress friendly and attentive. Good value for money. The only flaw: we were asked if we had a Green Pass when booking, but it wasn't checked. I hope it was an oversight. Rating: 8