Leone d'oro

Noemi Longoni

I ate the best gluten-free pizza ever: exceptional dough, light and truly meticulously crafted. But beyond the quality of the food, what struck me even more were the people. There were three guys at the pizzeria, each one nicer and kinder than the other. Super nice, helpful, and genuine. They have a wonderful, positive energy that is not at all predictable. My thanks and sincere wishes go to them: may life return to you all the kindness you give to others. Keep up the good work, because you truly make a difference. ❤️

Andrea Narciso

I've been to this pizzeria and had a truly wonderful meal! The pizzas are excellent, made with quality ingredients and with attention to detail. The staff was simply fabulous: super welcoming, always smiling, kind, and available at all times. I truly felt at home. The prices are also average, absolutely in line with the quality of the service and food. Highly recommended! 🍕✨

Хадижа Кацаева

We stopped there for lunch. So friendly staff and tasty food. Everything great!

Hugh Jones

We were on our way back to UK when our car developed a fault. Our Breakdown insurance rescued us and put us in this place late but the 3 of us were served food. We were exhausted and were not paying much attention until the food arrived. Oh my goodness, my wife and I had pasta Cabanara and our son had Tuna. Hang on, this food is really nice. Bad news they couldn’t fix the car, the good news we were to stay here for another night so we eat early in the large main restaurant. I’m not a burger sort of person but the Burger they have sounded interesting, my wife had pulled pork and our son went for the Tuna again. I am 64 years of age, with my work and family vacations, Mainly to Italy I have eat in many places. This place was something else, my burger was the best ever and my New York Cheese Cake was nothing like I have tried before. We all agreed the food here is FANTASTIC and why? I found out that this is very much a family run business with 2 of the 3 brothers chefs and everything is made in their kitchens. The bread for the burgers. The pizza dough etc. These brothers and sister in law should have this restaurant located in Milan or London or Paris. Their food out performs their location. I would recommend to anyone, make the effort to stop here and enjoy the food and wine, we will, sadly they were fully booked on our 3rd night so we had to leave. Well done, just brilliant food worth 5 times what we paid 👍👍👍

Anna Kudová

Very pleasant hotel in a great location - very close to Bergamo airport, just a minute away from the main highway, nice surroundings,... clean rooms, good restaurant, great atmosphere, and a very good breakfast!

Ivan Pavic

The service was great, room was clean and very hospitable staff.

Rene Ende

The service was really great. The room was clean and the host ensured that we have breakfast to go since we were checking out very early in the morning.

Varun Ahuja

Love food

Nemanja Stankovic

Best place

Mattia Roselli

Perfect for work lunch