Chris De Langhe

We had the 7 course menu with the wine pairings. This was the best experience we had with michelin starred restaurants during our 3 week holidays in North Western Italy. Creative variations on Italian dishes using fresh local ingredients, leading to exceptional taste combinations, combined with very good wine pairings.

Amanda Perri

Amazing food! Already the amuse-bouche was mind blowing. Very good and kind service and the atmosphere is always very nice and cosy. Loved that the heafchef came to us and explained the menù.

Leonardo de Florio

I wouldn’t ever dreamed to find a place like this in Aosta. The host and the waiters were very kind and polite, regarding the food ..let’s say it in one word: Terrific. From the entree to the coffee (and side chocolates as well) it’s been amazing have a dinner there. Of course could be a little expensive but we’re talking about high premium restaurant.

+5

nataliedownunder

Amazing food, really fresh, flavours very well balanced - put together in creative combinations, wine list excellent and recommendations on point! Service was impeccable and Paolo looked after us very well! Tables were extremely well spaced and Covid measures fully adhered to but not overbearing. Highly recommended to go for the 7 course tasting menu and let them take you on an unforgettable culinary experience! We left filled, contented and eager to return next time we are in Aosta!

+6

moshi moshi

WHAT A FOOD EXPERIENCE!! Thank you to the Chef, to Paolo and all the staff.

+19

Sergey Poleff

Very good restaurant. Pleasant decor and french-speaking hostess

+3

Started our vacation in Aosta and celebrated our 44th wedding anniversary at Vecchio Ristoro. It was fabulous from start to finish. We had the tasting menu with the wine pairing. Paolo matched each…

We visited this gem for my husband’s 50th as he had always wanted to eat in a Michelin star restaurant and it lived up to all expectations and more. The service was excellent and each course offer…

Superb welcome in to a lovely restaurant. A lovely evening spent tasting beautifully prepared food. Friendly, detailed advice on wine - extensive wine list to suit all budgets. Recommended and will r…

Superb welcome in to a lovely restaurant. A lovely evening spent tasting beautifully prepared food. Friendly, detailed advice on wine - extensive wine list to suit all budgets. Recommended and wi…

Superb welcome in to a lovely restaurant. A lovely evening spent tasting beautifully prepared food. Friendly, detailed advice on wine - extensive wine list to suit all budgets. Recommended and will…

I only ever write reviews when I am very impressed with a place - this certainly was a review-worthy occasion. We had the 5 course menu surprise with wine pairing and were very impressed. The cuisi…

Incredible food with superb service and phenomenal setting! We stumbled upon this beautiful restaurant on our drive to Courmayeur. The food was spectacular. And the hospitality and service match…

Incredible food with superb service and phenomenal setting! We stumbled upon this beautiful restaurant on our drive to Courmayeur. The food was spectacular. And the hospitality and service match…

What an amazing place to have our Xmas Lunch. Just one word: superb!! The food, wines, the service and great ambiance in a very private and calm setting right in the centre of Aosta

What an amazing place to have our Xmas Lunch. Just one word: superb!! The food, wines, the service and great ambiance in a very private and calm setting right in the centre of Aosta

What an amazing place to have our Xmas Lunch. Just one word: superb!! The food, wines, the service and great ambiance in a very private and calm setting right in the centre of Aosta

What an amazing place to have our Xmas Lunch. Just one word: superb!! The food, wines, the service and great ambiance in a very private and calm setting right in the centre of Aosta

A very special place where I could celebrate my birthday. Nice atmosphere and very kind staff. We chose the tasting menu and it was impeccable. The courses are delicious, explained and flanked by a…

The winepairing was phenomenal! I have had my bunch of tasting menus with wines but never experienced as diverse, but fitting, pairing of wines! The sommelier did admit that they probably went a …

Björn Bogert

Absolutely not worth the Michelin star. Service is ordinary. Food is a bit pretentious. But a really nice experience and very nice ambience.

We arrived at 7-30pm for our reservation only to find that the restaurant was not open as yet. Together with several other guests we waited patiently for about five minutes before we were ushered i…

We arrived at 7-30pm for our reservation only to find that the restaurant was not open as yet. Together with several other guests we waited patiently for about five minutes before we were ushered i…

Daria D

By coincidence we dined at another 1-star Michelin restaurant 2 day’s previous in Piemonte before dining at Vecchio Ristoro. Sadly this one just wasn’t the same experience. The service was fine, sometimes friendly but mostly perfunctory. The food was good but not amazing for the tasting menu. The dessert was the best part. Some of the portions were pretentiously small for the “soup” and the risotto served on flat plates with maybe 3 tablespoons. We understand many course small portions philosophy…but this seemed extreme. The breads were tasty but do not need for every course. We don’t visit Aosta often but for 300euro+ we guess there are better food experiences available.

Peter White

This is difficult. Generally I only post opinions on places I feel are excellent or even better - or truly dreadful. It could be that Vecchio Ristoro was having a bad day when we visited, but no Michelin-starred restaurant should ever have a really bad day, only degrees of excellence. A locked door with almost invisible signage greeted us, and entry required energetic ringing of the bell. Not a great start, and the service was simultaneously too intimate and overly formal. This was an atmospheric style that went out of fashion many years ago. Almost everywhere food is now meant to be fun, and dining a pleasure. We can't really remember what we ate. It must have been all right but it was certainly unmemorable, and hugely out of kilter with the gravitas of the hefty bill. All over the Aosta valley there are places serving good food in a happy atmosphere. That this restaurant has been awarded a Michelin star suggests it must have peaks as well as troughs...possibly we were simply unlucky.

Sivan Yaron-Enden

The worst most expensive meal I ever ate. It gets one star because the service was OK. The filet fish was fish schnitzel and had fish bones, the carpaccio was smoked fish, the risoto was fried rice and the gnocchi was bad. The wine was extremely expensive and bad and 4 EUR for a bottle of water is excessive! Stay away.