Peking Wok Bonsall

Joseph Downing

If you happen to be out in bonsall looking for Chinese food this is the one to go to this is why I gave it a top scorer there's not much out here. The food here was really good, I had my first poo poo platter and I liked it. The war wonton soup definitely want to get. The service was really good and a friendly environment. The food came out hot which is a big thing for my wife I had to sit and wait for it to cool off a little bit

L

We had such a lovely dinner here; everyone was super kind and friendly, and the food hit the spot. It felt reminiscent of a family-owned restaurant I used to frequent with my own family growing up in a different city, so it was a pleasant surprise to experience that vibe here. The veggie Mu Shu and veggie Hong Kong Style noodles were full of perfectly cooked vegetables. I wish there were more people in our group, so we could have ordered more dishes to try, but we were only 2 and had leftovers. Definitely need to come back to try some of the specialties.

Ferdi S

1st time here. We ordered egg drop soup, Gen Tsao's chicken, Mongolian beef, sesame chicken, beef lo mein and lemon chicken for dinner for 4 people. Each of the plates were served with large portions and presented to us nicely. While the live piano music was being played, we enjoyed each of the food. The food was flavorful, tasted great and not spicy or dry. Only one comment was there was an orange slice wedge that I bit into.Price was a little over $20/plate But other than that, we enjoyed the food and ambiance. We will come back again.

Jerry

Corn chowder was yummy! Lemon chicken was good, the Wasabi walnut shrimp 🍤 was new, different and great!

Tami Hansen

The best Chinese restaurant we have found in North County. We were really impressed with the quality of the food. The pot stickers were made fresh daily and were super tasty. Our waitress, Bee, was super friendly and helpful. She gave great advice and was so much fun. Thursday thru Sunday, they have live piano. It was so nice and relaxing. I really enjoyed the selection and skill of our pianist.

Dalene Jauregui

We are so happy we found this amazing restaurant. It's hard to find a place that has 5 stars for food, service, and atmosphere. Special shout out to David for always providing the best service!

Hannah Arp

I have been coming to this place since I was a kid. I had not been back here in a few years and just ate here again. The quality is still amazing and the food is not greasy like some Chinese places. The West Lake Soup is my favorite on a rainy day... well, it's good on any day. Also, the sesame chicken is to die for. I always like to have the brown rice tea with my dinner too. So heartwarming and delicious. I always reccomend this place to everyone.

Nikki Green

Love getting takeout from here! I’ve been at least 3 times and always gotten something different, everything has always been delicious. I recommend the Hong Kong noodles! The portions are always huge too, you get your money’s worth. The takeout drinks are also delicious, I recommend the mai tai.

Sophie Tamboury

Lots of vegetarian options here, different types of tofu and vegetable entrees. They bring you big portions that you can easily share, or devour all by yourself.

Kim Bender

We have eaten here a number of times and we are always impressed. Staff is friendly. Food is always good. Lemon chicken is amazing!

Chin the front desk worker was quite pleasant and welcoming when we first walked in. Our server was just as nice and knowledgeable with the menu and gave us good tips on different items. We enjoyed all the food we ordered especially the hot and sour soup. We will definitely return to this restaurant when craving Chinese food.

Hands down my favorite restaurant of all time. Their wontons are the best I've ever had, the hot and sour soup is PEAK, and their orange chicken isn't super hard like every other restaurant these days. And I love how their alcohol options aren't limited to wine and beer/sake. A big thank you from me and my fellow hard liquor girlies out there

Fast friendly service. Great food! Affordable happy hour. Consistent quality. Thank you!

We order out from here all the time but recently dined in. Great fresh food, huge menu, excellent service, has patio seating and dog friendly. Julie is an awesome server. We will be back thank you!

D Long

Hands down my favorite restaurant of all time. Their wontons are the best I've ever had, the hot and sour soup is PEAK, and their orange chicken isn't super hard like every other restaurant these days. And I love how their alcohol options aren't limited to wine and beer/sake. A big thank you from me and my fellow hard liquor girlies out there

Susan Q

We order out from here all the time but recently dined in. Great fresh food, huge menu, excellent service, has patio seating and dog friendly. Julie is an awesome server. We will be back thank you!

Michael M

Update: We were here several days ago and found the restaurant to be newly remodeled. It looks great and makes this an even better place to eat! This has to be our favorite Chinese food restaurant in North County. We have been here several times and are always amazed at the quality and flavor of the food. The staff is excellent and will take care of you quickly. The prices are reasonable and you certainly get what you pay for. Highly recommend you try this place out.

The staff was super on it and very friendly. It was a really busy Valentine's Day, so it took about 30 minutes to get our food but that was OK. We didn't have a reservation and we only waited about 5 or 6 minutes to be seated. I think the food was tasty, but but it didn't really feel it really feels great in my stomach. I think it was good for for restaurant food. They had live piano music which is a really nice addition when having a special night out. The pianist was very good!

I ordered the Moo Goo Chicken and the Won Ton soup. My husband and I ordered a noodle dish to share. It was very good! The won tons were a nice size and full of meat; not mostly dough like other places in my experience. I will definitely return to eat here again. The staff are very kind and friendly.

Lunch menu is available till 3 PM on weekdays. Most of the staff is friendly. The food is very good with large servings (enough left for take out)! Prices are somewhat high but not expensive. The noodle soup with veggies was supurb as well as the fried shrimp, dumplings, egg rolls, lo mein, and cheese wonton appetizers!

Craig Lozzi

The staff was super on it and very friendly. It was a really busy Valentine's Day, so it took about 30 minutes to get our food but that was OK. We didn't have a reservation and we only waited about 5 or 6 minutes to be seated. I think the food was tasty, but but it didn't really feel it really feels great in my stomach. I think it was good for for restaurant food. They had live piano music which is a really nice addition when having a special night out. The pianist was very good!

Jeannie Johnson

I ordered the Moo Goo Chicken and the Won Ton soup. My husband and I ordered a noodle dish to share. It was very good! The won tons were a nice size and full of meat; not mostly dough like other places in my experience. I will definitely return to eat here again. The staff are very kind and friendly.

Linda Ridge Johnson

Lunch menu is available till 3 PM on weekdays. Most of the staff is friendly. The food is very good with large servings (enough left for take out)! Prices are somewhat high but not expensive. The noodle soup with veggies was supurb as well as the fried shrimp, dumplings, egg rolls, lo mein, and cheese wonton appetizers!

Shirley Gao

quiet and quite peaceful. Americanized Chinese food but still tastes Chinese. There is piano playing on some nights starting at 7pm

Large portion size, most food items are good except the hot sour soup tasted a bit metallic. Plenty of parking. There is outdoor seating which is nice. We were a large group so we’re seated in a back room where it was very nice.

First time trying this place and I was really excited as the menu looked really good. I ended up being disappointed by the orange beef that was way overcooked to the point it was hard as a rock and burnt tasting under the sauce . The portion size was generous but I literally couldn’t eat it . I’d like to give it a second shot but it felt like a huge waste or money.

Chloe Martinez

First time trying this place and I was really excited as the menu looked really good. I ended up being disappointed by the orange beef that was way overcooked to the point it was hard as a rock and burnt tasting under the sauce . The portion size was generous but I literally couldn’t eat it . I’d like to give it a second shot but it felt like a huge waste or money.

I write this review with a Heavy heart. I used to love this place. We would come here all the time. We moved away for a couple of years and came back to only find a memory of what was. They used to have the best Chinese food! And the prices were decent for what you got. Not anymore. Been there twice this last month. The first time we got 6 different items. Egg drop soup, green beans, mooshu pork, tofu kung pow, cream cheese Wontons, and chili dumplings. Spent over 100 dollars. The Kung pow was just okay... Didn't have a good flavor punch like we're used to. The green beans were severely under flavored and was bland and lacked the fresh garlic flavor. The won tons had a good crisp but we're sweet and orange inside like candy, it was just off putting. The egg drop soup was bland and boring had no depth just alot of geliton in it. The mushoo pork was okay for the most part but the chili dumplings were undercooked and chewy and just didn't taste good at all. It was really disappointing overall. We had a 5 dollar coupon so I figure I'll pop by and try again. This time we got mushoo pork and Peter's chicken. Spent 40 dollars. Now I used to get Peter's chicken EVERY time and loved it! But this time it was soooooo disgusting. Absolutely inedible. The pieces they chose for the chicken was basically all the reject pieces you get from the butcher to make soup with or something. It was horrific. I was so pissed considering how expensive it was. The mushoo pork dish was consistently underwhelming. The meat pieces are also very very questionable. Unfortunately this has really set a bad reputation for this restaurant in my eyes. So, my friends and I won't be coming back. They must have sold to someone with different standards. I should have taken the warning signs and decided against eating there when I walked in in the middle of a Sunday and the place was EMPTY. Not a soul was there. That's usually a very bad sign when all the neighboring restaurants are busy and busling. Sorry Peking Wok. You've taken the last of my Money. Chef K is 5mins farther and WAY better. This is SO disappointing to see another great restaruant not care about quality anymore. Damn shame....

Bee Smithi (Beezel)

I write this review with a Heavy heart. I used to love this place. We would come here all the time. We moved away for a couple of years and came back to only find a memory of what was. They used to have the best Chinese food! And the prices were decent for what you got. Not anymore. Been there twice this last month. The first time we got 6 different items. Egg drop soup, green beans, mooshu pork, tofu kung pow, cream cheese Wontons, and chili dumplings. Spent over 100 dollars. The Kung pow was just okay... Didn't have a good flavor punch like we're used to. The green beans were severely under flavored and was bland and lacked the fresh garlic flavor. The won tons had a good crisp but we're sweet and orange inside like candy, it was just off putting. The egg drop soup was bland and boring had no depth just alot of geliton in it. The mushoo pork was okay for the most part but the chili dumplings were undercooked and chewy and just didn't taste good at all. It was really disappointing overall. We had a 5 dollar coupon so I figure I'll pop by and try again. This time we got mushoo pork and Peter's chicken. Spent 40 dollars. Now I used to get Peter's chicken EVERY time and loved it! But this time it was soooooo disgusting. Absolutely inedible. The pieces they chose for the chicken was basically all the reject pieces you get from the butcher to make soup with or something. It was horrific. I was so pissed considering how expensive it was. The mushoo pork dish was consistently underwhelming. The meat pieces are also very very questionable. Unfortunately this has really set a bad reputation for this restaurant in my eyes. So, my friends and I won't be coming back. They must have sold to someone with different standards. I should have taken the warning signs and decided against eating there when I walked in in the middle of a Sunday and the place was EMPTY. Not a soul was there. That's usually a very bad sign when all the neighboring restaurants are busy and busling. Sorry Peking Wok. You've taken the last of my Money. Chef K is 5mins farther and WAY better. This is SO disappointing to see another great restaruant not care about quality anymore. Damn shame....

Mike Packard

The orange chicken tastes like plastic. This was my first time ordering. Egg rolls..... plastic