Ann Green

Do yourself a favor and go here! Service was friendly, the food was brought out quickly, and it was so good! The staff were nice and appreciative of our compliments. Highly recommended it.

Constance

Visited from out of town and glad we did. I ordered the shrimp po boy, and the hubby ordered ribs. The service was kind and friendly. The food was great. Hubby said his mac was really good. He liked the rib, but not the sauce. He thought it tasted like ketchup. My po boy was amazing. It was stuffed with shrimp and the sauce was crazy good. The inside is small with just a few tables. The outside area was nice but there were too many bees and wasp so it was kind of uncomfortable. I imagine there may be a nest somewhere bc I noticed them flying into cracks and crevices. Overall, I will def return when I go to Buffalo.

Hannah Gorman

Excellent brussel sprouts and home made drinks!! We also LOVED the Mac and cheese, and the people were so friendly!

Vinster42

Excellent vegan food with a great staff. We had wings, steak hoagie, and street tacos. All of the food was very good. I highly recommend Sunshine for great vegan food!

Vanessa Louis

We found this spot to get buffalo wings as vegetarians on a road trip and we were blown away by absolutely everything we ate and drank! The ginger lemonade and the blu magic were both phenomenal and refreshing! The vegan wings had the perfect buffalo bite with a sugar cane "bone" that added authenticity without being too meaty. We were thrilled to see two delicious entrees that we have never seen before: vegan shrimp and grits and ribs. Phenomenal flavors and textures for both! My daughter was so excited by the Mac and cheese and yams as well! With an omnivore kid and two cheese obsessed vegetarians eating, I can tell you that I am so sorry I don't live closer because everything was perfect!

Norm H

If you’re thinking about it, just do it. I was in town briefly visiting my in-laws and looking for a tasty vegan meal when I found this absolute gem! I’ve traveled all over the country and tried sooooo many delicious vegan restaurants and this place sits at the top when it comes to plant based comfort food. My goodness, we were blown away by the rich flavors and enormous portions. I have a 10 year old that is not very expressive about much in life and even she couldn’t stop raving about how amazing her brussel sprouts were. For reference: we tried the nachos 10/10 with a fun kick of spice 🔥… we shared the brussel sprouts and my kids rated these a 15/10 🤣 We also had the “wings, the “shrimp,” “fried chik’n (mushrooms”) and the big hit of the day… THE MEATLOAF! We contemplated bringing back an entire loaf to Texas but decided that maybe the 26hour drive home would not pair so well for transporting this delightful meal. So for now, all I can say is please go try their food. They are remarkable folks with a beautiful talent of making amazing vegan eats. I’ve literally never been more excited to visit Buffalo in 26 years… until now. 😳😅😍🤭🤤 Thank you to all the kind folks we met that day, you are amazing, we loved you, your welcoming smiles and conversation and your delicious food. We hope to see you again soon!

+6

David Lercher

Such a lovely little place! If you’re veggie or vegan definitely try this restaurant! We loved the Buffalo wings, the plantains and the lettuce wrap. The service was amazing and the cook guided us through gluten free options of their menu! We really loved and are planning on coming back :)

Lily E W

No frills but a pleasant atmosphere with tables and chairs and the service counter similar to a Chinese takeout. The service was warm and friendly. I was on a special diet for the week (low carb and low methionine). The owner catered to my specifications and made a special stir fry greens with mushrooms, onions and other filler greens topped with her special green cilantro sauce. Wow! It was delicious! I wasn't supposed to have much of any processed impossible meat type products but I had to try the meatloaf which has a bit of it plus other green leafy filler. I couldn't have the normal side of corn bread so she gave me more sides of greens. Wow! It was so good! Hard to tell that there's no meat! Yum! Since I couldn't eat too much of the meatloaf because of my special diet dictated by my physician only for the week, I took it home to continue to have a bit for the next 2 days in divided portions. The other great reviews are correct about the food. I'll be back to try the sauteed lion's mane mushroom steak and other hearty veggy dishes.

SmokiesDaniel

Stopped by on our drive through town and were blown away by the experience. Hands down the most incredible vegan comfort food I’ve ever had! The ribs were great, but I especially loved the meatloaf, macaroni & cheese, and yams. The staff are amazing, and owner Nikki is such a joy! If you’re in Buffalo make this a priority visit!

Frederick Schroeder

Almost went into shocked when I first saw the menu here! There are so many delicious options- basically all the comfort food you could want. And it all tastes so good that it just melts in your mouth. The chicken and waffles was something I've been craving for like a year and I think this is my favorite vegan version I've tried! The bbq rib platter was just divine. It was so flavorful and filling with the sides of mac n cheez, baked beans and cornbread. Shrimp was great too! Honestly I have no doubt that everything on the menu is fantastic. This would be a great place to bring non veg friends to show them the potential of vegan food. Just make sure to save room for dessert! The peach cobbler and cookies were such a nice sweet treat. The restaurant owner is a super passionate and lovely woman who is always adding more to the menu. She has created a very welcoming, warm, friendly place that is very special. I only wish I lived closer.

Alia

This was my first visit to SVE. The menu was awesome. Lots of choices and full of dishes I would love to try and dishes I make at home. The salt level on the rolls and fries was a tad high. I was expecting the chicken tenders to be made from mushroom, but they were the veggie chicken which I do not enjoy at all. However, I covered them in hot sauce and dipped them in the veggie ranch was pretty good. The sandwich was good. My biggest issues were when I called, I was told there was a 30 minute wait. She put me on hold for 5 minutes, and then the phone hung up on me. Secondly, I ended up ordering via Uber Eats which gave me a 15 minute ready time. When I arrived almost 30 minutes later, I was given a 10 minute wait. The food wasn't ready for another 25 minutes. That's over an hour. I was not happy with that at all. I will give them one more opportunity, but if the play with my time again, I will not return.

Life with Chameek

Edit previous review with correction: I forgot to mention I purchased a $6 side of the carrot tuna. I still stand by my previous review of the portion size of the ribs. The food is good, but that was not generous side of ribs. This is the previous review: I was very disappointed with the portions for the $30 I paid. My entree portion of ribs don’t look like the pictures posted or what I use to get. I would get this portion when I ordered a side of ribs. My portions were small compared to pictures in these reviews. I was finally strong enough to drive over 30 minutes to get this and I’m disappointed to say the least. I truly enjoy this food for the most part. Not happy. My plate is the first picture and the second is from another review I screenshot. Look at my ribs and portions compared to someone else’s. I’m so mad right now. Small scoop of cabbage and the macaroni cheese. I’m upset and disappointed, because I drove in pain to get this and this is what I got. I just knew it would be enough to have some for tomorrow. Not happening. I’ve been craving this for well over a yr and a half. Wow

Dheeraj Ramchandani

Well the area where the restaurant is , seemed to be fishy and weird. We ordered the meat loaf al-niyan . The meat loaf was good , but the al-niyan was salty and not good. It seemed to be a take away restaurant not suitable for dine in . We ordered mashed potatoes and green cholard as sides and both were good .