Marcel

An authentic Sitges restaurant, one of those that no longer exist. Traditional cuisine.

SEBAS

I can't rate the food and atmosphere, as I only had a coffee. Good service and decent coffee.

Vicenç Cardona Saumell

The best Xató in Sitges and in the world...

david arias

If you want to experience the typical Sitges village atmosphere, this is your place. A place steeped in history, a country house. The place with the best xato in Sitges. Lovely people.

Pau Llobet

Don't expect much ostentation, traditional dishes, with the old-fashioned cuisine. There are few places like this left. We ate grilled rabbit meat and tripe, all delicious. We were eager to try the xató, we couldn't because it was out of season. The service was 10 and the staff very nice. The price is super reasonable. If you go to Sitges, leave the center, and 10 minutes away you have a place where you can enjoy the food.

Josep Maria Raventós

Exelent

MIQUEL ESTEVE

Sitges Classic. Annual Xatonada, take advantage of it soon to retire. From Tuesday to Saturday with reservation. Normal Bareto, you wouldn't give a duro when you see it, but the people of Sitges know what they are doing.

Jorge Krespo

Spectacular food, xató, meats and everything else...to enjoy eating

David Xaus

Friendly service, good food and good people. If it's in season, Xató de Cal Noi is a must. A long-standing Sitges venue, with a fantastic collection of historical photos of the town and the festival.

+3

Benita

Well-cooked pork cheeks, very good homemade food

Nacho Granados

An authentic, family-friendly place, no pretensions, just good food and a comfortable atmosphere. From the outside, it may look like a bar you wouldn't want to go inside, but nothing could be further from the truth! All the dishes transport you back to meals at your grandmother's house, and Noi makes you feel right at home. It's a pleasure to eat and enjoy meals there.

+2

Victor Leonardo

A place like no other, with homemade food, an amazing barbecue (every Saturday of the year), and a friendly waiter. It's hard to find bars like this in Sitges; I'll definitely be back.

Cristian Puente

Top!!!

Peco Xic

Traditional place in Sitges, always there. Homemade and very good food!

No encontraba sitio para comer y acabe en este bar una ensalada a compartir para tres un plato combinado con patatas fritas un huevo frito y un trozo butifarra ( longaniza ) los tres lo mismo botella agua vino y gaseosa con cafés sin postre 42 euros.

Bar situado en la parte tranquila de Sitges al lado de la estación. Ofrecen carne a la brasa los fines de semana previa reserva.

Sandra Payas

The xató is delicious. It's a normal place for a daily menu.

Trato correcto,limpio,entrañable... pero un precio excesivo para un desayuno como el que tomamos. No lo recomendaré para desayunar.

Sergio Jarne Bonel

Disappointing. The bar/restaurant had no grill, the toast was burnt (I told them, but they still charged me for it), they charged me for a glass of wine, three glasses, and they charged me for two regular-sized and tiny steaks. In short, €40, and to avoid arguing, they even charged us for the shots. They should retire because I don't see any other solution. I hope this helps.

Alvaro Ivan Ortiz Marin

It's a shame that you go on a Saturday around 2 in the afternoon, enter the restaurant and see only 5 people eating, you talk to the waiter who I assume is the owner of the restaurant and you ask him if one person can eat and he answers that it's full, I was left with a stupid face because the restaurant was empty, anyway, it was the first and last time I went into the restaurant, people have little desire to work.