Adan Murillo

This place is in a little corner. Well tucked but with fireworks and the taste of authentic food that it was so amazing. And so feeling that I felt like I was eating my mom's dishes Overall, every thing I've tried so far was well seasoned. Well, prepared and well made. I'd recommend this to everybody. That lives in this area are coming from another part of the area. To come, try out this restaurant thumbs up too. To the cooks into the staff

Joey Metalski

Great carne en su jugo and a awesome molcajete, very flavorful. 2 tvs inside, two sides of dining booths. Quick service. They have beer. Semi restaraunt style, not a fast food joint.

Shaki mck

My boyfriend and I stumbled across this hidden gem and we’re so glad we did! The food was delicious, the service was excellent and the atmosphere was warm and authentic feeling. We tried the Carne Asada Con Chilaquiles along with a side of French toast and was very impressed. Highly recommended and we will be back soon for sure!!

Charles Collins

I visited this place for the first time and it turned out to be fantastic. Every dish tasted incredibly fresh and full of lively flavors. The staff took great care of us and the seating was very comfortable. The warm and friendly atmosphere made me feel like I had been coming here for years. I would love to return soon.

Cynthia Lopez

Food was AMAZING! So good didn’t know where to start on my plate. I got the carne asada with chilaquiles, beans & rice. Every bite was very tasteful. Customer service was GREAT, SUPER FRIENDLY & attentive!

Susy Hernandez

The young lady that took my order provided excellent customer service. Clean restaurant, their food is fire

Ernesto Sandoval

Amazing food!!! The chilaquiles with asada are my go to!!!!

David Clark

This is the best Mexican food I've ever had. I wish I could go every day. The quesadilla was huge, perfectly cooked, crispy almost flaky on the outside, and intense flavor packed into the middle, without too much heat. I think only the salsa had any distinguishable heat, and it was still mild enough for me to enjoy. I got the combination quesadilla, and I'm so glad since each meat inside had a distinct and delicious flavor - the carnitas (pork) was fall-apart tender, the carne asada was amazingly savory, and the chicken and mushrooms added character and texture. Of course it had plenty of cheese which made each bite gooey and filling. I can't recommend this place highly enough.

amber weinberg

This small yet unassuming spot impressed me so much. I have been back more times than I want to admit. Their salsa is amazing. It was super spicy with little chopped up cabbage and oregano. It's some of the best salsa I've ever had! And you know what people say; a Mexican restaurant is based on how good their salsa is. I can't stop ordering the same thing each time I come. It's the carne in su jugo, one of their most popular dishes, and i can see why. I've never had carne so tender before. It has beans and bacon with a green salsa base that is *chefs kiss*. Their caldo de res was so flavorful, and so was their chile relleno. You also have to try their carnitas torta ahogada. It was spicy and frickin delicious. The roll was sourdough, so it was a bit tough, but it held up against the sauce and kept its shape, and didn't get soggy. Fyi: their micheladas are bomb bomb💣

+1

William Norton

We tried this restaurant for the first time last night and it was AMAZING! The food was delicious, super fresh with bright flavors. The service was great, the booth was comfy, and everyone there made us feel as welcome as if we were regulars. Recommended dishes include the whole fried tilapia, the camarones in garlic sauce, the chicken fajitas, and the chile rellano.

+2