Barsnobs

What can I say? One of a kind. This place is top notch. The staff, amazing! The food, best Mediterranean dishes I've had! The drinks were fresh and tasty. I recommend the swordfish and salmon. Leek rice was so good. Mexican drink was good! Tell 'em Barsnobs sent ya.

+6

Kelly M. Mueller

The ambiance was great and so was the service. We were disappointed that both steaks came out more cooked than we would have preferred, we ordered MR. For $48 each, were thought they were pretty bland and forgettable. Not to the point of complaining because we were hungry but it could have been better. By contrast, the apps were fantastic, specifically the octopus and the yellowfin crudo, I thought both were amazing and I don't typically like seafood. The avocado tzatziki was also memorable. I love an espresso martini but I thought this version was a little too bitter or coffee forward, it needed better balance.

+8

Emily Glynn

My sister and I had an amazing time at Calissa this weekend. They were able to accommodate my two-year-old niece and our waiter went above and beyond to make sure she had a nice night. We sat in the inside dining area which was beautiful with lots of colorful decorations to play "I Spy" with! We started out with tzatziki and kafteri dips. Both were insane and we had enough to bring home to snack on later! We split the avgolemono soup and it had a lot more sustenance than I'm used to, but it was perfect and is now a new favorite style. My niece had the spanakopita and Greek fries for dinner and ate both up which is quite the compliment. My sister opted for the chicken souvlaki platter and said she loved it. I had the perfectly cooked salmon with a side of sautéed Horta greens and I'm still thinking about it. We finished our meal off with some baklava (which I've been craving for months) and it met every expectation I had. Overall Calissa is a lovely place to have a meal with family and friends, no matter their age!

Darlene Robinson

The atmosphere and the drinks were the best part of the night. We went during off season. Therefore, we escaped the crowd. The food was flavorful. I still prefer the city for multicultural food, but this is what they had. I would go back if I'm in the Hamptons.

+1

Ivan Klochko

Calissa is a Greek style restaurant located in the heart of the Hamptons. Featuring an array of seafood dishes, Calissa’s menu focuses on seafood and Greek dishes such as baked fish, steak, seafood pasta and cold mezze. From the appetizers to the main course, all dishes were well prepared and had excellent flavor/texture. I will note that I personally enjoyed the mezze and appetizers more than the main courses. The wine selection was extraordinary featuring a wide range of options for every palate. Overall the atmosphere was great and the service was as expected. If you are in the area, Calissa is worth checking out.

+3

Jess Vega

Been here several times before and really enjoyed the previous staff I had met and the food. Came in the winter and enjoyed it a lot less-food was not fresh, which I get working in the restaurant business especially during cold weather. As someone who has bartended for years I always make sure to tip 20% or more always, but this time a 17% gratuity was added to my check? When I dined alone? I found it weird when I hadn’t had that happen to me before and it felt off when the server had also asked me if I had been there before. The bar top was also especially sticky considering the restaurant was basically empty. Hopefully it was a one off tn, I always enjoyed stopping by here w my dog!

Fabiola Fung

Calissa has decent food, but nothing extraordinary. The ambiance felt a bit awkward, and the service could definitely be more attentive. We went during an early hour, so the place was pretty quiet. Overall, the food is fine and worth another try, but I’m hoping for a better experience next time.

Alicia Linder

My family and I came for Mother’s Day brunch for the first time. The food was great, but unfortunately, we ran into issues that impacted our overall experience. First, I found it strange that the whole table has to opt into the unlimited drink deal or no one can. What if someone is sober or just doesn’t want it? Then, our drink order was messed up, which ended up wasting more time and money, so it felt like we should’ve been offered the bottomless drinks to begin with. The appetizers were delicious. We ordered the crispy calamari, zucchini chips, and mezze plate. Everyone got a mix of dishes for entrees, and the gyros were definitely a hit. The shakshuka, however, was just okay, and I had to ask for the pita that was supposed to come with it. They also forgot my grandfather’s dish entirely, so he didn’t get his food until the rest of us had finished. Finally, they brought us the bill without asking if we wanted dessert, which made us feel rushed. I understand it was Mother’s Day, but the service was not up to par. I’d recommend this place for the food, but just be aware that the prices are a bit high for the portion sizes, which we expected, but better service would have made the experience feel more worth it.

Tinixara Fernandes

I am astonished by the lack of customer service I experienced. I was given $175 worth of gift cards that expire on January 31st. Your location was closed for the first week of January, and when I attempted to come in last night, you were closed despite Google listing you as open. When I came in today, I was denied the ability to use the gift cards as intended. Nowhere on the gift cards does it state that only one may be used per transaction. My food had already been prepared and packaged, yet I was forced to limit my order due to an internal wording or policy issue that was never disclosed.

B M

The restaurant served attitude via the awful host He was confrontational and rude to everyone We paid $115 each for new years activity and he was so awful we left and stayed home He has emotional issues. Maybe trouble at home. Maybe small problems. You know what I mean. Haha Anyways, we love the place and order food all the times. No more All he had to do was not freak out. Pressure is a privilege. For him pressure was like a stent in his heart that was pulsating and waiting like his next heart attack. Yes, I am calling him a bit chonky like my puppy I have opened 50 restaurants in 5 country. This person is not good for business

Kenny Nuñez

First time ever in my life leaving a review. We dined at Calissa as a party of five. The restaurant was nearly empty, yet service was extremely poor. Our server checked on us only a few times, offered no beverage refills, and when food arrived, the runner did not know where dishes were going. We were celebrating a birthday and requested dessert with a candle, which never happened. A mandatory 20% gratuity was added without any verbal notice or menu disclosure. We have no issue paying 20% when service warrants it—but in this case, it did not. We asked management to remove the gratuity due to the poor service, and the request was refused. Family traveled a long distance to dine here, making the experience especially disappointing. Future guests should be aware of the service level and undisclosed charges.