Joy Haros

Fabulous for special occasions. Definitely a plus when your server is knowledgeable on wine pairings. Bone in Ribeye was perfect! The cheesecake with strawberry puree was delightful and not overly sweet.

+1

Dennis Alzoubi

Celebrated our anniversary at Fleming’s and it was absolutely worth it. They welcomed us with a beautifully decorated table and warm hospitality from the moment we walked in. We had the tomahawk steak — perfectly cooked, incredible flavor, and easily one of the best steaks we’ve had. Service was on point the entire night. Top-notch food, amazing staff, and a great experience overall. Highly recommend.

dewey tucker

Amazing night with friends celebrating my 58th birthday 🎂. Cowgirl rib eye, onion rings, brownie, and the service was excellent but the high point was the amazing liquor selection and knowledge bartenders. Special shout out to James Cooke for the birthday deal on an open bottle of Eagle Rare 17 year. For a bourbon enthusiast like myself sharing Eagle Rare 17 with my friends was amazing. James you will see us all again!

j Brown

I took my wife to the place for our anniversary and we started out with the complimentary bread with champagne infused brie, and sun-dried tomato butter with creamy and robust notes. My wife had a blue berry lemon drop, and she said its has a high alcohol content, so if you are not a drinker mixed with water(she loved it). I ordered the crab cakes to start with a roasted red pepper sauce. For dinner I ordered the chilean seabass and my wife ordered the 16oz New York strip cooked medium to perfection, perfect fat ratio, seasoned and grill properly 10/10 would recommend. We has the chipotle macaroni and cheese, and also the mashed potatoes. This place is awesome. With tip we spent $250.

+11

Mike Cole

Food is spectacular, great service and great overall experience. Lobster tails, ribeye, filet, shrimp cocktail, crab cakes, pork belly. All must try’s.

Chelsey Hilmus

5 Stars – An Exceptional Dining Experience We were absolutely blown away by our experience at Fleming’s Prime Steakhouse & Wine Bar. We made a reservation on a Tuesday afternoon and were pleasantly surprised to find availability that same evening at 7 PM. My husband and I weren't celebrating anything specific, just enjoying each other's company, and this location made it feel like a special occasion anyway. From the moment we walked in, the service was top notch. We were seated immediately, and every staff member, from the host to the wine director to our server, was attentive and welcoming. The wine director was especially helpful in guiding us through their excellent selection. He recommended a rich, buttery Chardonnay for me (which I loved), and my husband enjoyed a ruby red, sweet Moscato bubbly that was equally wonderful. To start, we were served fresh bread with two types of butter, simple but incredibly flavorful. For our appetizer, we shared the sweet chili fried calamari, which was perfectly crispy with just the right amount of heat. For dinner, we ordered the Australian Wagyu strip steak, cooked to a perfect medium rare, along with the creamed corn brûlée—an unexpectedly delicious side that we’re still talking about. The lobster bisque was another highlight, creamy, rich, and generously filled with tender pieces of lobster. We were so full by the end of the meal that we took our crème brûlée to go, and even then it was the perfect sweet ending to a flawless evening. Even the bathrooms were spotless, which to me is always a reflection of a restaurant that truly cares about every detail. Highly recommend this location. We’ll definitely be back!

+15

Chip Klang

⭐️⭐️⭐️⭐️⭐️ We celebrated our anniversary at Fleming’s Steakhouse, and everything from start to finish was absolutely outstanding. We began with the shrimp cocktail perfectly chilled and fresh followed by a crisp and flavorful wedge salad and a rich, velvety lobster bisque. For our entrées, we enjoyed the NY strip steak cooked to perfection and the incredibly juicy double cut pork chop. The sides were just as impressive especially the decadent lobster mashed potatoes and the crispy Brussels sprouts and bacon, which had a great balance of flavor and texture. To finish, we had the crème brûlée, which was creamy with the perfect caramelized top, along with delicious lattes. As a special anniversary touch, the kitchen even surprised us with chocolate truffles—a thoughtful and sweet gesture that made the night even more memorable. We thoroughly enjoyed everything we ordered and couldn’t have asked for better service or food. Highly recommend Fleming’s for a special occasion or a great night out!

+7

Eun Lee

I had the most wonderful birthday lunch at Fleming’s with my husband. He had mentioned it was my birthday when making the reservation, and the staff went above and beyond—our table was decorated, they gave me a birthday card and dessert, and I received so many sweet birthday wishes from the team. It really made the lunch feel extra special. As for the food—no surprise, the steak was absolutely incredible. We had the ribeye, and it was perfectly seasoned and literally melted in my mouth. Definitely one of the best steaks I’ve had! We also got the crispy bacon Brussels sprouts on the side, and it paired so well with the steak. The flavors worked beautifully together. Highly recommend this place for a special occasion—or honestly, any time you’re craving an amazing steak and top-notch service.

+3

Matthew Undisclosed

I honestly can't say enough good things about this restaurant. The food was really good, but honestly, what really surprised me was friendly management and staff. Our server Alexis was so kind and attentive, and the staff member who was job shadowing her were both on point. Had a nice chat with the manager on site as well, and being as we are new to Texas, he gave us some great ideas for places to go check out as well. Overall, it was a wonderful experience overall. Definitely will be back!

+2

Lacie K

Absolutely amazing! Everything was beyond delicious! We arrived around 1pm on a weekday. The restaurant wasn't busy at all which was pleasant for us! The tomahawk was cooked to perfection with the option to have different flavored butters on the side. The timing of when everything was brought out was based on us and when we wanted it. I didn't feel rushed to eat the appetizer. Our meal came out after we finished our appetizer. The chef made sure everything was cooked to our liking! The desserts were amazing! The fresh fruit was so sweet! Our server was attentive but did not hover or rush us!

+20

Hello,\n\nI wanted to take a moment to recognize Ally, one of your managers, for going truly above and beyond last Friday.\n\nMy wife had surgery yesterday, and I have been with her 24/7. When she tr…

Fleming's in a nutshell? Great food, exceptional service, gorgeous setting. From the moment we entered to seating to eating, everything here felt tailored to us and our visit. parking is available …

Fleming's in a nutshell? Great food, exceptional service, gorgeous setting. From the moment we entered to seating to eating, everything here felt tailored to us and our visit. Parking is available …

Fleming's in a nutshell? Great food, exceptional service, gorgeous setting. From the moment we entered to seating to eating, everything here felt tailored to us and our visit. Parking is available …

My GF and I went for Thanksgiving. The food was great as usual. We decided to order the Turkey option rather than steak... Turkey and all the fixin's were fantastic. The restaurant was buzzing with…

Thank you for a memorable night with great food , romantic environment and wonderful service.

the best foods. the best wines. the best service. the best vibe. the best location. nuff said.

The Tomahawk here never disappoints.\nThe server is always very accommodating and helpful, so we can get the steak perfectly cooked and seasoned per our preference.\nThe crispy Brussels Sprouts is …

We had an amazing birthday dinner. I think the service is 10 stars! Our table was decorated with confetti and a card, they took a Polaroid of us to remember the evening and dessert included a tru…

Just a wonderful spot. Whether you are looking for a nice date night, an office party, or just a great dinner they can and will accommodate you. parking is easy, pink garage is free parking or yo…

Great service, great steak! Ambiance was good. no wait to be seated. We just walked in.

Amazing night with friends celebrating my 58th birthday . Cowgirl rib eye, onion rings, brownie, and the service was excellent, but the high point was the amazing liquor selection and knowledge ba…

Amazing night with friends celebrating my 58th birthday . Cowgirl rib eye, onion rings, brownie, and the service was excellent, but the high point was the amazing liquor selection and knowledg…

Amazing night with friends celebrating my 58th birthday . Cowgirl rib eye, onion rings, brownie, and the service was excellent, but the high point was the amazing liquor selection and knowledge ba…

Amazing night with friends celebrating my 58th birthday . Cowgirl rib eye, onion rings, brownie, and the service was excellent, but the high point was the amazing liquor selection and knowledge ba…

Good steak and atmosphere at The Domain at Austin. I suppose you can't go wrong at Flemings. I've been to a few and the food and service is really consistent. Also, it's not as pricey as one would ex…

Fleming’s has provided great food and service for years now and is a top-notch steakhouse in the Domain area of northwest Austin. This trip has the whole family and we all enjoyed our steaks, wi…

Fleming’s has provided great food and service for years now and is a top-notch steakhouse in the Domain area of northwest Austin. This trip has the whole family and we all enjoyed our steaks, wine…

We had a large party of 9 to celebrate a birthday. The server was excellent and he interacted with the kids so well. I had the filet mignon and it was excellent. I took the servers recommendatio…

We had a large party of 9 to celebrate a birthday. The server was excellent and he interacted with the kids so well. I had the filet mignon and it was excellent. I took the servers recommendatio…

We love Flemings. Best bartenders in David and Sara Jane and best chef in Adam. We always feel at home at Flemings and NEVER anything wrong with drinks or food. Our go-to place.

Wanted a change of meals after Thanksgiving turkey so Flemings Tomahawk Tuesdays was our choice. A great meal for two at a great price! Cody and staff made our dining experience comfortable and u…

Dwayne our server did an amazing job walking us through the menu and making wine pairings for steak. His level of knowledge regarding various menu items was superb! He was extremely attentive and h…

Dwayne our server did an amazing job walking us through the menu and making wine pairings for steak. His level of knowledge regarding various menu items was superb! He was extremely attentive and h…

I stopped by Fleming’s Prime Steakhouse for the first time for lunch with my toddler, without a reservation, and overall had a nice experience. The hostess was very friendly, and we were seated right away. My daughter made sure everyone knew it was my birthday lol, and the hostess was incredibly kind—she came back to decorate our table and gave me a sweet birthday card, which was such a thoughtful and special gesture. I’m giving 4 stars solely because of the service timing. Everything felt a bit slow, and there were longer waits throughout the meal. For example, I never received a drink refill, and I also had to wait a while just to get a dessert menu or check. For context, we arrived at 11:30 and didn’t leave until 1:15, which that was me rushing the experience. Since that’s a long time when you’re dining with a toddler. That said, the staff was very kind, knowledgeable about the menu, and professional. The food, however, was excellent—my steak was cooked perfectly, and overall the quality and value were great. I would definitely be open to coming back and giving it another try….Maybe next time without a toddler.

Dropped in for a quick lunch and had a decent experience! I plan on returning at a time that wasn’t so close to their mid day break. I’m excited to explore the dinner ambiance!

Daniel Loredo

Service was excellent. Place felt like eating at a Luby's. Food was ok. Sparagus was not steamed enough, it was a bit raw. Steak was too charred.

MC S

Location is great near the pink Parking Lot and my favorite spot at the Domain. Came here for a function and with a designated room for presentation. The menu was great. Great appetizer- had calamari, mini charcuterie and the usual bread spread. I had the Fleming’s salad and it was basic. The steak was wonderful/perfect medium rare and the sides I loved! Asparagus, Mac and cheese, and baked potato/cheese. We were able to get brownie desert for home as we were full. They offered wine but I got soda and water . Our server was rushed but very efficient. The tables were full when we came out from the function. Great sound system and screen just right for the room size. Recommended!

+10

My big brother drove down from San Antonio, TX to take me out for a belated birthday celebration. It is always fun hanging out with brothers! This brother loves to shop, so I decided to choose a rest…

My big brother drove down from San Antonio, TX to take me out for a belated birthday celebration. It is always fun hanging out with brothers! This brother loves to shop, so I decided to choose a …

Location is great near the pink parking Lot and my favorite spot at the Domain. \nCame here for a function and with a designated room for presentation. \nThe menu was great. Great appetizer- had ca…

This looks like a steakhouse. Red leather, dark tones, nice menu. It was a birthday dinner and we splurged. The bottle of wine was the same price as the dinner so we dropped some bucks. I sta…

This looks like a steakhouse. Red leather, dark tones, nice menu. It was a birthday dinner and we splurged. The bottle of wine was the same price as the dinner so we dropped some bucks. I start…

The margarita was genuinely great, and the bathrooms were clean. \n\nMy steak ($59 petite filet) was very good...the only tweak I'd suggest is reducing the oil, or use butter which I'm more use to.…

The margarita was genuinely great, and the bathrooms were clean. \n\nMy steak ($59 petite filet) was very good...the only tweak I'd suggest is reducing the oil, or use butter which I'm more use to.…

service: 8 out of 10 - The waiter had to apologize for the restaurants performance on a Saturday night. Everything was delayed. \n\nAmbiance: 3 out if 10 - It was crowded and so loud you bad to '…

A friend of and. I were there on a Sunday night pretty early. The bartender was very friendly and knowledgeable. We ordered vodka martinis or dinner. So far so good. Bread basket was even served. S…

We came for my daughter's birthday, and the table was set with a little extra celebration. Our server Edwin was very helpful, timely, and courteous. The food was as delicious as we have come to exp…

l went to Flemings with a senior group. it was fairly large and a wait was not unexpected. As we were expected the table was ready. but as we entered the hostess waved vaguely toward the back of th…

No host to greet us, so after several minutes of waiting, we stepped up to the bar. Bartender looked stressed didn't greet us until we said hello. The bartender cleared a spot for us to sit at, but…

Cold food, gnats at bar, restaurant just seemed dirty. I will not visit here again. I'm mad that I even stayed as long as I did.

Cold food, gnats at bar, restaurant just seemed dirty. I will not visit here again. I'm mad that I even stayed as long as I did.

CJ Bigini

When you leave a steakhouse paying hundreds of dollars for a meal for two just to go home and reheat left over pizza, you know something is not right. I've been to quite a few steakhouse restaurants including others in the Domain and several in downtown Austin. This was my first time dining here and I'll say I am extremely disappointed to be kind. First, someone dropped off bread and 2 cheese spreads. When one of our servers (we supposedly had two but only saw the first one when we initially sat down and ordered our drinks) finally came over I asked for regular butter, having an allergy to the brie. He said he'd be right back with it. Then our meals were dropped off by another person. He put the plates on the table so quickly and walked away before we could say anything. The food was not good at all. My husband ordered the filet mignon, medium. We're used to the server waiting for you to cut into your steak to make sure it's cooked the way you ordered it but that was not the case. So when it was mostly rare when he cut into it, not even medium rare, he was extremely unhappy. I ordered lobster which came out dry and spongey and there was no butter (keep in mind I was still waiting for the butter he was supposed to bring for the bread). I also ordered the cream corn brulee. Just having a dish like this last week at another steakhouse I was excited to see it as a side. The actual dish was rather lackluster and did not have any sweet flavor or topping. Some of the corn was scorched but there was definitely no sugar topping. From the point the food was dropped off until our server came to check on us was more than 30 minutes. I was hoping to get the butter that was supposed to come with the lobster thinking it might improve the taste. But by this time my husband, who gave up waiting for the server to come over so he could send the steak back, was almost finished, leaving a lot on his plate since it was rare and not at all what he likes. You can see from the photo that it is definitelynot medium. With how slow the service was so far, and still never getting the butter for the bread, I didn't want to make him wait for me to eat my meal. I asked the server to box it up knowing I was not going to eat it. Before he walked away I asked if it should have come with butter. He said yes, looked at the plate and not seeing any said "they must have put it on top already." I said it definitely did not have butter on it. At this point I'm thinking there must be a butter shortage at this restaurant. I also mentioned the lack of caramelized sugar topping on the corn. He pointed at the scattered black charred pieces of corn and said "That's it. They don't want to make it too sweet so they only put a sprinkle of sugar here and there." I know every chef has different was of making things but the top did not in any way have a brulee flavor, look, or texture. I will say the cocktail I ordered was delicious and saved the night from being completely regrettable but was definitely not worth the experience of poor service and food.