brandon soltero

⭐️⭐️⭐️⭐️⭐️ I recently dined at Great Wall Express and was thoroughly impressed! The highlight of my meal was definitely the lo mein—it was perfectly cooked, with just the right amount of flavor and a wonderful texture. Each bite was a delightful experience, packed with fresh vegetables and tender noodles. The atmosphere is cozy, and the staff is friendly, making it a great spot for a quick meal or a relaxed dinner. I highly recommend Great Wall Express to anyone looking for delicious Chinese cuisine. You won’t be disappointed

Naro Chea

The seating area is bigger than expected. Their fried noodles taste better than Chinese fast food like panda express. Their shrimps are big and fresh. The cashiers are very friendly both male and female. And their serving dish is a lot.

Rhonda Howell

This place has tremendously improved. Beef dish is AMAZING. Establishment photos should be updated to show the vibe :) 2 stars to 5 stars!

Sefria Ricks

First try…yes, I’ll be back. Crawfish fried rice is a must. It gave me Cajun style fried rice, like a southern twist to Chinese fried rice. Plus, it has sausage. That will be my go to all the time. We ordered the Singapore noodles too and that was really good. It had BBQ pork (which I haven’t tried) it was cooked just right and the flavor was on point. My favorite was the egg roll…#1 in my book. It had that crunch from when u bite it and the soft filled center packed with flavor. Just make sure you dip it in the sweet and sour sauce to complete it. Order from Great Wall if u haven’t. You won’t be disappointed,unless you order something I haven’t tried.

Mahee Noor Tayba

We ordered egg roll and szechuan chicken. Food is top notch, atmosphere is good. The stuffs seem very friendly and asked us multiple times if everything is alright or not. Highly recommended.

John Johnson

Let me give you some cheat codes. Great Wall Express has some of the best egg foo young. Fight me about it if you want, but the gravy is so flavorful and full of umami. Next, skip the hot mustard on the table and ask them to bring you some from the back for the real kick to make your head top sweat!

+1

Tracy Botello

The food here is fantastic! We expected the usual Chinese Restaurant cuisine but were pleasantly surprised. Rangoons and egg rolls were homemade and fresh. The shrimp in the entrees were very large and lightly battered. We will definitely dine here again.

Akshay Kandari

Our experience at Great Wall Express Chinese Restaurant was excellent! Although the service and ambiance were satisfactory, the standout feature was the food. We enjoyed the Szechuan Chicken and Basil Chicken, both of which were incredibly delicious. They perfectly satisfied our craving for flavorful Chinese cuisine, and we would gladly return for another enjoyable meal!

Wendy Rhodes

I should have read the reviews before ordering from this place. We ordered the mongolian beef, vegi egg foo young, orange chicken, hot and sour soup and fried wontons. The mongolian beef was too soft and had almost a jelly like texture. The sauce was bland and salty. If you are a fan of egg foo young, you probably know that it's supposed to be heavier than it looks. The patties should be dense and well fried. These were not. They had an almost scrambled egg texture to them and they were only lightly fried. The brown sauce was bland. The orange chicken tasted like orange juice and had no heat or flavor other than sugar. The hot and sour soup was eggs and tofu only and was extremely bland. The wontons were decent, but they left out the sweet and sour sauce. The gentleman manning the counter couldn't even muster a smile and appeared to be completely apathetic. We will never order from this place again.

Anil Singh

Great Wall Chinese has become one of my go-to spots in Round Rock when I’m craving comforting, flavorful Chinese food. The pork egg foo young was a standout—crispy on the outside with a rich, savory gravy that hit all the right notes. The pork lo mein had a great balance of flavor and texture, with just the right amount of sauce. I also tried the sautéed broccoli in hot sauce, and it was a pleasant surprise—fresh, perfectly cooked broccoli with a kick of heat that wasn’t overpowering. The portions are generous, the staff is friendly, and service was quick.

Ciara Johnson

I ordered the shrimp fried rice and let me just say, from that alone not makes me want to try anything else!!! I am a shrimp fried rice girl and I usually base my restaurant off of that, who an mess up shrimp ried rice, if you have good fried rice than I know everything else is amazing, and I end up being right! But today this wasn't it! My fried rice wasn't all the way done, there was still some raw egg in there, the shrimp not only smelled very fishy it taste like it as well, and it wasnt seasoned well, just bland in flavor. I figured a bunch of soy sauce could make it better.... but it didn't! I wish I could get a refund but it isn't uber eats fault... they didn't cook it. I'll take the loss and just never order from here again... Ever!!!

Matthew Coffman

41$ worth of the worst Chinese food I’ve had in ages. The first picture is pork wontons. With no pork. The whole deal is so bad I won’t go back. We ordered soup, two appetizers and sesame chicken. I’m eating frozen burritos for dinner instead.