Nadine Catalano

My daughter has been here several times with her husband and son, and loved it. I was fortunate to stop by last Sunday for brunch. Best ricotta pancakes I’ve ever had in my life, great service, incredible playlist! And besides that, one of the cleanest restaurant bathroom so I’ve been in in a long time!!!!

A Ponce

Before we even discuss the food can we just say the service is EXCELLENT! Okay on to location and food. This little place looks like a romcom film set and is on the corner of 6Ave and 12th. Right in the Park slope cinematic universe. For the locals this is truly a place to grab some delicious food, be tended to by super helpful and attentive staff and just overall unwind. For being on a corner, one can easily carry on a conversation outside with guests as it is not loud at all. Although I've finished my meal and am enjoying a coffee, i can't help but think that I'd love to stay longer! The food, for tonight's dinner it was Margarita D.O P. Which. Is a step up from your traditional margarita that includes fresh burrata , pecorino and basil. Hands down a delicious addon to the classic. It would be to easy to eat the whole pie... But alas i peaked at the dessert and had to save room. Dessert was a home made torta de olió which was just right - not overly sweet and lemon and poppy seed cake with an oil and lemon cream... My coffee lovers out there will be happy to know the shots that they're pulling for the Americano and latés are balanced too . Yup, there will be many return trips here! Bon appetit ! Also, the service is EXCELLENT! ---- Been back several times since the initial review. Still incredible.

Cindy Lina

Had a wonderful valentine's day dinner with my baby and boyfriend. The service was wonderful and food was amazing. We had two pizzas, vegetable lasagna and mousse for dessert. The drinks were tasty. I really enjoyed the chismosa. Will definitely come back.

Sarah G P

Great experience. Went Friday at 6, made a reservation quickly before because things looked to be filling up. Servers very helpful and friendly. Recommend one pizza per person. Place seems very family friendly: lots of families with small children were there when we were and there was also a removable toddler seat in the restroom. Pizzas were delicious and loved the spicy oil. Prices fair for quality. Sourdough crust was divine!

+2

Jay Singh

I really like Neoplitan style pizza and this place was perfect! Dough and ingredients were fresh, along with the salad. Highly recommended and will come here again in the future as it was also very well priced all round. We also happened to get a "friendly gnome" ice cream!

Jim Kuras

Excellent pie, with prices that (not unreasonably) reflect that. The dry wings are perhaps not my style but the homemade ranch they came with was superb. We'll definitely order pizza again from this place. Fast service. Good food. Glad to have this restaurant here in Park Slope!

Alana Slavoski

Easy to book a table online. Food was absolutely delicious and the service was great! We loved it so much we ended up ordering a 3rd pizza 🍕 😆 my kids even ate their crust- that never happens!!

Fred Alluso

The pizza Margherita tasted good. I wasn't too thrilled with the yellow hue throughout the cheese on the pizza. I am wondering whether the R110 enzyme was prominent, or was the tint due to a cheese blend. I also had the pesto arancini appetizer. Unfortunately, the centers were much colder than the hot exterior. The saving grace here was the bed of heated sauce that the arancini was served on, which although spicy - was quite hot. Sadly, I don't see myself returning. I expected more.

+2

Yelena Conaway

The place was very busy when we came, we waited 20-30 minutes for a table on a Friday night. Once we were seated the service was quick and attentive. The place has a good amount of outdoor tables and pretty small inside. The food was good. The arancini was delicious, excellent pesto, well-cooled risotto. The pizza with the pork belly was outstanding, the scallions really added a lot. The margherita pizza was just ok, the sauce could have used more flavor. All pizzas are made with sourdough.

Michael Cheng

Pizza was wonderful. had the buffalo margarita and it had the right crust. sweet sauce. really good cheese and great basil. The only thing lacking was the size, it was oddly shaved with a really out of proportion crust so it looked comical and tastes a little like what you would expect from a slice. we also had a arancini AKA rice balls and they were also good but we had an incident where they overcrowded the restaurant and a lady knocked into our drink and it spilled all over my wife. however, they were kind enough to give us the rice balls for free. overall, it's more like a piece of joint that happens to have service