Hostaria del cinghiale

Name: Hostaria del cinghiale
Address: Via Camillo Benso Conte di Cavour, 56, 21040 Castronno VA, Italy, Castronno, Castronno, 21040, IT
Telephone: +393490772108
Price range: €€
Rating: 4.3

Regional · Castronno

4.3 · 610 ressenyes Google

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Sigues flexible, estalvia més

Hostaria del cinghiale

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TripAdvisor 3.5 (70)

Sobre Hostaria del cinghiale

Situata a Castronno, l'Hostaria del Cinghiale è un'esperienza culinaria che celebra la tradizione italiana. L'ambiente accogliente e l'atmosfera piacevole creano un'esperienza indimenticabile. Il nostro menù offre una varietà di piatti, tra cui specialità di cinghiale, pizzoccheri, e i rinomati pici al cinghiale. I clienti apprezzano particolarmente i nostri dolci, la selezione di vini e l'ottimo caffè. Il servizio è attento e cordiale, con uno staff che si dedica a far sentire ogni ospite come a casa. Offriamo opzioni di consegna, asporto e ristorazione in loco, con accessibilità per persone con mobilità ridotta. Siamo aperti a pranzo e cena, pronti ad accogliervi.

Què diuen els clients de Hostaria del cinghiale

L'Hostaria del Cinghiale è apprezzata per l'atmosfera accogliente e il personale cordiale, in particolare Sara, Riccardo e Roberta. Molti clienti lodano la cucina tradizionale italiana, con menzioni speciali per la polenta, i pizzoccheri e i piatti a base di cinghiale.

Plats populars

polenta (3) pizzoccheri Pici al Veno pappardelle with wild boar ragù risotto tour

Ideal per a

Famílies Grups Locals Informal

Tip: Provate i piatti a base di cinghiale e i liquori fatti in casa. L'atmosfera è accogliente e il personale è molto gentile.

Services

🅿️ Parking 🚗 Delivery ♿ Accessible 🍽️ Déjeuner 🌙 Dîner ☕ Coffee

🎯 Casual 🛋️ Cozy 🤫 Quiet 👥 Groups

Què veure a prop

A 153m

Santi Nazaro e Celso

iglesia

Veure detalls

A 232m

Q115308092

iglesia

Veure detalls

A 475m

Q118390446

iglesia

Veure detalls

Dades de Wikidata

Explora els voltants de Hostaria del cinghiale

Hostaria del cinghiale es troba a Castronno, envoltat de llocs d'interès cultural i històric. Aquests són alguns dels punts més destacats als voltants.

Edificis Religiosos

Santi Nazaro e Celso (A 153m)
Q115308092 (A 232m)
Q118390446 (A 475m)

Dades de Wikidata

Preguntes freqüents sobre Hostaria del cinghiale

Hostaria del cinghiale es troba a Via Camillo Benso Conte di Cavour, 56, 21040 Castronno VA, Italy, Castronno.

A prop de Hostaria del cinghiale es troben llocs d'interès com Santi Nazaro e Celso, Q115308092, Q118390446.

Hostaria del cinghiale ofereix cuina regional.

Hostaria del cinghiale té horari d'atenció. Consulta el perfil per horaris actualitzats.

Hostaria del cinghiale ofereix els serveis següents: menjar al local, per emportar, lliurament.

Els plats més recomanats a Hostaria del cinghiale segons les opinions dels clients són: polenta, pizzoccheri, Pici al Veno, pappardelle with wild boar ragù, risotto tour.

Hostaria del cinghiale és ideal per a famílies, grups, locals, informal.

Provate i piatti a base di cinghiale e i liquori fatti in casa. L'atmosfera è accogliente e il personale è molto gentile.

610

Ressenyes

Opinions de Hostaria del cinghiale Castronno

4.3

610

5★

64%

4★

18%

3★

2★

1★

Ed io ne avevo 14

Friendly host and staff, they swear all the time, and the food is delicious.

Samuele Scodeggio

It's an authentic place, a 360-degree reflection of Italian tradition and history. We ate wonderfully. The polenta was amazing. The service was excellent. Except, perhaps, for the Manzoni, which clearly has to be postponed until September. (I'm joking, obviously.) We'll be back at the next reunion of nostalgic Italian history and cuisine lovers from around the world.

Maximilian da FUNKMASTER (Maximilian da Funkmaster)

Pleasant and welcoming retro atmosphere. Expertly prepared traditional food. Highly recommended.

Cristina Africano

Absolutely worth a try! Fantastic food! The atmosphere makes you feel right at home! The staff is incredibly kind and the owner is incredibly friendly!!! 10 stars are needed!! We'll definitely be back!!

filippo mura

Top

Elga Pazzia

Top

livio Barbato

A hostaria whose welcome and service are just a great start, culminating in dishes with flavors and sensations that leave the palate and eyes completely filled with compliments. A wonderful lunch concluded with exceptional house liqueurs! The price was also excellent! See you soon!

MONIKA MONICHINA

The two guys were very kind and sweet, they made us feel at home... especially thanks to Sara who was very kind and thoughtful. We ate divinely, the Pici al Veno was SUBLIME, the pappardelle with wild boar ragù was delicious. The burger was with their homemade bread. The tiramisu was also good. Welcoming atmosphere 🧡 We will definitely be back. 10 out of 10 and thank you 😘

+11

Chiara Bosone

We stumbled upon it by chance and had a wonderful time! The atmosphere was pleasant, the place was welcoming, and the staff was very friendly and welcoming. We tried the friendship menu, which included an excellent cured meats appetizer, potato salad, and giardiniera, and a choice of three main courses. The wild boar roast, polenta, and venison were truly excellent. To finish, they offered us a delicious licorice and myrtle liqueur, so good I bought it. Highly recommended, even for the bill.

Louisa Clark

Hostaria del cinghiale is a guarantee! It's my 4th time here and I'm always super satisfied!! I've tried the pizzoccheri and the all-you-can-eat ribs and risotto tour. Thanks to Riccardo, Roberta, and the staff for making me feel at home. I tried the risotto tour, all excellent. For starters, a spectacular platter with typical products and especially with both hot and cold options, like meatballs and hot polenta, truly delicious. As you can see from the photos, the place is really cute and well-decorated. Ample parking, I recommend it; go to Hostaria del cinghiale, you won't be disappointed.

+17

Mad Scientist

one of my favorite restaurants in the area

Dishan Patterson

Super delicious Foods.And Very Good Service.

Thushan Shashith

The right exact place if you are looking for genuine wild boar plate in lomabrdy, there are so many varieties for meat dishes, purè potato crem or fresh mushrooms, not only wines and bears but also dolce and own amaro liquor. Try on.

JoAnn Hegemann

Amazing restaurant and friendly staff!!!

Joe Caruso

Had an AWESOME experience, food, staff and atmosphere all great! The wild boar with pasta was OUT OF THIS WORLD, thanks for the great time and memory to share with my family 😘😉👍

Madscientist495

lunch and dinner, I went as many times as I could while I was in the area great food friendly staff good 'after meal' drink good atmosphere I cant wait until I can go again

Madscientist495

lunch and dinner, I went as many times as I could while I was in the area great food friendly staff good 'after meal' drink good atmosphere I cant wait until I can go again

Madscientist495

lunch and dinner, I went as many times as I could while I was in the area great food friendly staff good 'after meal' drink good atmosphere I cant wait until I can go again

Madscientist495

lunch and dinner, I went as many times as I could while I was in the area great food friendly staff good 'after meal' drink good atmosphere I cant wait until I can go again

Madscientist495

lunch and dinner, I went as many times as I could while I was in the area great food friendly staff good 'after meal' drink good atmosphere I cant wait until I can go again

Madscientist495

Great experience, tyey were very helpful and accommodating. They paired me with a kind waitress Francesca (so?) who spoke good English. Though I had some difficulty with the menu I told her what I …

Madscientist495

Great experience, tyey were very helpful and accommodating. They paired me with a kind waitress Francesca (so?) who spoke good English. Though I had some difficulty with the menu I told her what …

Pierluigi Benato

A night fit for a wolf, not to say a "wild boar"... it's cold, foggy, and a light, annoying drizzle. A very pleasant and delicious informal dinner, a warm welcome; polenta in two "versions" was almost a must given the evening: concia (a kind of polenta) and with brüscitt (a kind of bread). Also noteworthy is the excellent caserecci pasta dish, also with brüscitt. An excellent artisanal amaro: myrtle, sage, and licorice. Personally, I found it delicious. The service was courteous and helpful. I'll be back.

Roberta M.

Lunch with the daily menu, not à la carte. Gnocchi with eggplant sauce: good sauce, but rubbery gnocchi. Polenta with stew: polenta too soft, almost washed out, and stew that wasn't stew at all, but rather shredded boiled meat with boiled onions. Please review the stew recipe or correct the menu!!!

M RRDD

The atmosphere was good, and the service was good. The staff was friendly, attentive, and pleasant. As for the menu, the first courses were good, really good. Unfortunately, however, the portions were outrageous. There were 14 of us, and they convinced us to go with the tasting menu, which included an appetizer and two first courses. Three baking dishes arrived (for two different first courses) to be shared between 14 of us, but they definitely weren't 4/5 portions per dish, which meant we had to order more, bringing the bill to €65 each (later discounted to €60). I repeat, the quality was excellent, but the portions were never seen like that, especially in an osteria. If we'd each ordered two dishes, we'd certainly have been full given the portions, but with those baking dishes, we all left hungry. The only real downside was the appetizer. Even there, two and a half platters were really meager, with two small fried dishes, some savory "chiacchiere" (I think), and a slice of cured meat each. I hope they made a mistake with the portions and forgot about them in the kitchen.