Edmond

This was my third time to visit here and they never failed to meet my expectations. I tried yesterday the Pork Belly Bun and my all-time favorite Red Dragon Ramen, and both were amazing! The pork bun was soft and flavorful, with tender, juicy meat and just the right touch of sweetness and crunch. The Red Dragon Ramen was rich, spicy, and satisfying, packed with tasty broth, springy noodles, and perfectly cooked pork and egg. Great flavors, friendly staff, and cozy vibe. Highly recommended!

Nathan Oxier

Great place to bring friends or just yourself. The Flavor of the food will surprise you it is so good. 10 out of 10. Shoyu is what I ordered. No spicy level for me but you can get level 1 through 4. Happy hour is 3pm to 5pm.

RavenWolf412

Excellent Ramen. I love spicy but wanted to go half spice level. Which was perfect. Still had a kick and didn’t feel like there was no spice. Their cold brew is fantastic.

Sofía Hernández

The food is good. All the proteins are fried, so there’s not too much healthy options. The patio is pet friendly.

Nicole Rohrs

We had dinner here for the first time on a busy Friday night in bridge park. Restaurant had steady customers but definitely not super busy. We got Chicken Ramen, kimchi fries, Shoyu Ramen and Japanese curry with chicken. It is set up to order at the counter then get a buzzer or they bring it out. The food was really tasty! I loved the chicken ramen and everyone else liked their entrees. Chicken was nice and crispy. The kimchi fries were just ok- half of us really liked them and the other half said just ok. Unfortunately the service was disappointing- they brought out the chicken ramens first. Five minutes later came the curry, and then another five minutes until the last entree. I would not have minded just waiting a full 10 minutes or longer for everything to come out at once. We all tried to just wait to everyone had their food to eat, and so stuff got cold. Hard to get why the staggered meals when it really was not busy. Got a quick apology but that was it. Good place overall, I'd go back, but really had to rate lower based on service.

Michael Koehler

Who doesn't love Ramen? This was a good excursion to bridge part of Dublin. We got there before their big dinner rush, so the service was good, and the cash register operator was helpful with suggestions. The service time was reasonable. The Ramen was really good. I had their signature Tonkitsu, which was perfect for me. Wifie had the red dragon, which she liked, but I found it to be a bit spicy. We had the Japanese fried chicken as an appetizer, which was very good. The special teas were delicious. The only complaint was that the place got busy and was super crowded, so the front door was constantly open, creating a super cold restaurant. I think that the open door with no wind break is something that they need to address.

+9

Joyce Lok

Great: The takoyaki, scallion pancakes, and dumplings appetizers were very good. The different ramen options were amazing. Also, very affordable for the quality and Santa came to visit! Good: Had to wait and there is limited seating space. Bad: they didn't have any hot green tea available when I went, which I thought was odd.

+2

This is a nice place to get ramen. The ramen was presented nicely and quick but chachu was thin and cold probly could of used torched. The fried chicken was crispy and little on the tuff side. The atmosphere was really nice. Great place for family or a date. I do recommend the nigori sake and Sapporo

Mike

The ramen was disappointing—just an average taste. The chicken gyoza was too greasy. However, the happy hour deal was a great value!

Mr. Branham

Service is great. Just ask them to describe the menu and it will help you decide. If you like spicy they can do that also. My only complaint is there's not enough vegetables. The tufu is the best I have had in Ohio.

+3

Kenna M

Arrived at 5:50, was told it was still Happy Hour and not get the Happy Hour discount applied to the Hitachino draft beer. (Of course, the kimchi fries we got are only appetizer not on the happy hour menu). First ordered at the counter and then sit down. Dishes came out as they were ready, so there was no need to provide a table buzzer. My partner handles spice well but the very oily level 2 Red Dragon broth overwhelmed any other flavor in the dish. The included ground chili pork of mostly fat resembled eggs. My signature golden tonkotsu was on the watery side. The yuzu lemonade could have been the same as Panera’s. Overall, not very happy with our $54 meal. Lastly if you are fat, you will absolutely hate the extreme inward curve on the backs of these chairs. I regret to say will only return for to-go matcha.

Megan McClain

I am guessing they care less about Togo orders. Ordered 6 Togo boa buns (only option is pork belly). I forgot to take pictures before throwing away at hotel (we stayed across the street at SpringHill suites)... 5 of the 6 were the tiniest pieces of PURE FAT! NOT A SECTION OF ACTUAL MEAT. The 6th was still disgusting... Mainly fat, but a little bit of pork. The tofu was great. I wish they had an option for tofu boa buns. We tossed the hunks of fat in the trash and put in pieces of tofu I had bought on the side. The bun itself was great, but for all 6 pork belly pieces to be thrown in the trash that's just not right... Worth $2, not $6 a piece at that point. Got fries, they forgot all the toppings. My son got ramen. Noodles were very hard and egg was gross. I would never eat here again. Waste of $78.