Guillermo Rademakers

Authentic and tradition is the right combination for this place. At Puerto de Santa Maria you have quite some offer, but this restaurant (sea food - fish and tapas) it just the fine result of keeping simple, great prices for better quality to enjoy the real deal of the Spain's South. The menu is quite diverse for either an special occasion or simply enjoying a quality time. Mariscadas - Sea Food - Fish and tapas are diverse and generous. The location with terrace and inner restaurant is great, the service even better, so a must if you aim for the full experience

Simon Laughlin

Restaurante Romerijo in El Puerto de Santa María is a standout for anyone who loves seafood. This beloved family-run spot serves an impressive variety of fresh shellfish, succulent fried fish, and traditional Andalusian tapas in generous portions. The informal, lively atmosphere—complete with a seafood counter where you can choose by weight—is perfect for casual dinners and group meals. Spacious indoor areas, shaded terraces, and private dining rooms ensure comfort in any season. The staff is professional and attentive, and the prices are very fair given the exceptional quality of the seafood. Whether you’re celebrating with friends or simply craving a delicious coastal feast, Romerijo delivers a memorable dining experience with a warm and welcoming vibe.

Javier Del Carpio

Here you can't really great seafood and they have a place next to the restaurant where you can buy the seafood to go or you can take it to eat at the restaurant as well. The service is good on the quality of the seafood is awesome 👍

howie Desu

The restaurant was great! The waitresses were awesome they explain the dishes and recommended some and it was delightful! I recommend to visit around mid day(3:30pm) because after eat I just stood out side taking in the sun!

Phil Angelo Estrada

The seafood is fresh! You can tell it’s local and it’s good too. I ordered the Mariscada Guadalete with oysters and pulpo a la gallega. I recommend all of what I ordered, but to understand they’re prepared the Spanish style except for the oysters. The oysters are prepared like they are everywhere else. Service is amazing as well. Waiters are attentive and helpful.

Gareth Pointer

Superb fresh fried fish - we had boquerones and gambas, plus grilled razor clams. All delicious and super fresh. Plus tortillatas de camorones - best we've had. Great friendly service too.

Alessio Palla

Amazing fresh food, the seafood is the best we tried in a long time. The waiter was friendly, knowledgeable and humble. Unfortunately the atmosphere was quiet as it was just march and no many people in the restaurant, also the decor is quite basic

Dom Lafourcade

Great food...for seafood and fish lovers. You have to know a bit about what to oder. We made an ordering mistake...but they where really nice and took it back... Our second try turned out great! We came early for dinner so it was rather empty, but we had great service!

victor martinez

Great seafood and great service.I have been coming to this place since the 1990's and its still great.

Salena-Lorine Lee

Incredible local place with some of the best seafood I’ve had. You can go to the attached seafood market and choose from a huge variety of options (including 5 different types of crab legs) and eat at the attached restaurant. There is a line during prime hours but the tables turn quickly.

PRISCILLA Amadis

The seafood was fresh and looked amazing. It is worth to visit.

Pedro A

A very special and very good restaurant to taste fish 🐟 selfish🦑🦐🦞 with an Andalucian taste. Very original service you can buy in the shop and eat into the restaurant or take to eat at home 🏠

+6

Dietrich Meyer-Beeck

Great seafood at very reasonable prices. Typically Andalusian restaurant with uniformed waiters.

manuel gomez

The best place in Santa Maria for cooked seafood and fresh seafood off the counter. Amazing place with great staff. Everybody should visit this place. Really well priced, great atmosphere and great service.

+10

Christian Huant

Fantastic sea food place, with outdoor seating. Staff are friendly and helpful, and the menu isn't necessarily pricey (unless you start ordering lobster etc.). Sharing platters are great. There is a large TV indoors where some people watched football (Spanish league). There's a really good atmosphere in this place. Very fond memories of this meal and evening. This restaurant seems to own the town, by the way, with about 6 branches scattered around offering different atmospheres. You can buy your seafood there in bulk to take home (cooked or uncooked) and they also deliver. Amazing.

En primer lugar pasamos por la estancia donde tienen una vitrina con productos cocidos y que te sirven en unos cartuchos de papel que te llevas a la mesa. Pedimos langostinos, gambas, cañaillas y mojama. Nos sentamos en la terraza y pedimos unas raciones para compartir, cazón en adobo, rosada en taquitos, boquerones y calamares. Para finalizar con los postres, tarta imperial, tocino de cielo y almendrado. Septiembre no es un mes de aglomeraciones y la atención fue rápida y correcta.

A pesar de la incidencia que hemos tenido con el camarero al servir el vaso de cerveza, que él mismo golpeó. Preguntó si nos quedábamos con el mismo vaso o lo cambiaba. Se le dijo que lo cambie ya que quedó astillado el vaso y cayó un trozo de cristal dentro. De seguida se lo llevó y trajo otro vaso pero vació la misma cerveza del vaso astillado y nos dimos cuenta que tenía el cristal dentro del vaso. Por lo demás la comida muy buena.

Es un sitio, que cuando sales dices "esta bien", la calidad es buena, el ambiente un poco escandaloso porque hay mucha gente y la verdad es que no callamos, el servicio amable pero van de bólido, y en resumen, vale la pena. El precio muy ajustado y por eso está siempre a petar.

Hacía muchos años que no los visitaba, pero la verdad que el pescaito frito está muy bueno y el marisco también. El interior bien climatizado, espacios amplios y la camarera simpática y rápida. Un acierto

Comida estupenda en un restaurante freiduría de pescados y mariscos de toda la vida. Las raciones son correctas de tamaño y deliciosas de sabor. Los precios, acordes a un restaurante popular y turístico. Pedimos 2 tortillitas de camarones -¡espectaculares!-, 1 ración de cazón -delicioso- 1 media de puntillitas y media botella de vino blanco -42 euros-.

Geraldine Fenton

If you like seafood this is a great place to eat. Our seafood gazpacho was delicious. The girl in the food display area was very helpful and recommended buying a selection of food there and then sitting down for any extras, as she said the choice there was bigger than on the menu. We didn't feel the need to do that but plenty of people did.

Jorge Rangel

Variety for seafood is amazing, all super fresh. Some people around so it take some time to get attention to your table. Totally recommended.

Jose Antonio Braza Gomez

Hello to everyone! Let's see Romerijo is not just a seafood, fish restaurant. Romerijo is an " institution" meaning that it is a must visit. Can feel the price is high, depending obviously on which kind of sea food you order. A nice touch is that you can first enter the seafood shop , amuse yourselves with the variety and quality ( kitchen is see through window). Chose what you like and pay it there...then walk five meters and enter the fried fish shop. Huge variety of freshly fried fish. As before chose what you like pay for it and with your bag walk into the terrace as the waiter for the place you like and go and sit. There table will be prepared for you to enjoy a lovely meal. Drinks are always served chilled. Nice touch again. Recommend this place to everyone! Thumbs up. And enjoy.

Tienen un descontrol total de las mesas. Tienen dos zonas. Una "normal" de restaurante y donde pides de carta como cualquier sitio. Y otra donde pides el marisco y la fritura de pescado y te sientas en unas mesas donde no hay servicio de camareros. Tú tienes que ir a por la bebida, servilletas... etc Los precios bastante caro para la calidad del marisco. Marisco bastante normalito. Lo de freir los chopitos sin limpiar es de traca.

Sitio clásico que hay que probar en el Puerto. Está bastante masificado en verano, y quizá por eso las últimas experiencias fueron bastante flojas a nivel de sabor... El local realmente es muy grande, con distintas zonas, por lo que la fila avanza rápido. De lo mejor que he probado últimamente sería la ensaladilla y el cazón. El resto de platos no nos dijeron nada... Las tortillas de camarón tenían mucha masa y retuvieron mucho aceite. Ni las puntillitas ni el choco fueron sabrosos. Otro tema es el precio del marisco. Nos pareció un poco engaño que el precio que viene en grande se refiere al cuarto de kilo.

sinceramente es un sitio donde no puedes disfrutar comiendo pescado yo que soy de una ciudad costera que he vivido toda mi vida comiendo pescaíto frito que a mí me cobres 18 € o 19 € por unas almejas o calamares me parece un auténtico robo teniendo en cuenta que iba mucha gente joven, etc. los precios son absolutamente desorbitados y la gente tiene a pedir la fritura pero es que de verdad la fritura es imposible comerse de la aceitosa que está…yo me pedí por probar una tortillita de camarones que Cádiz es famosa por hacerlas muy bien la verdad y eso estaba incomible del aceite. Tuve unos ardores después que fueron horribles que yo nunca había experimentado ardores lo experimente por primera vez después de haber comido en ese sitio en serio revisar la carta y ofrecer productos a un precio razonable y que estén buenos, creo que deberíais abrir un poco más el abanico en la carta y ofrecer productos a la plancha, etc. que no estén cubiertos de aceite y estén sobrevalorados en precio.

Bastante sorprendido con el servicio. Se veían pocas ganas de trabajar, malas caras, y servicio muy lento. La calidad (pra mi gusto) no era de la mejor a diferencia de otros lugares de la zona. La tortilla de camarones si estaba muy rica.

Anna Dudnik

So loud we couldn’t hear ourselves think. The chairs were hard, and the food was average nothing stood out. Felt cramped and uncomfortable the whole time. Meh

wilma hershaw

So service poor-waiting on basics like salt and wine and find the waiters to be on their phones. Choice good- Seafood cooked ok -but overcooked for my taste-and could do with the offer of butter, garlic-sauce and bread to accompany. If it delivered what it is offering-should be so much better from the cleanliness of the setting to the efficiency and effectiveness of the waiting staff to the quality of the cooking @GordonRamsay you need to visit-so much unrealised potential

Después de unos años vuelvo, tenía buenos recuerdos y buen marisco, salgo defraudado, fatal, mal cocido, mal sabor, las cañaillas pegadas al caracol, imposible sacarlas y cuando consigues sacar algo secas y duras, las cigalas pasadas de cocción, sin jugo, los langostinos de San Lucas un poco mejor pero sin llegar a su punto de sabor, el precio demasiado caro para la calidad, no volveré más.