Glen Killian

Really cool place. Seafood, with options, and a beach head full of logs to sit on, and plenty of parking space right by. The restaurants are busy so come early and get in front of the line.

+23

Alec Mikels

Dinner on the harbor was very lovely. Service was very fast and friendly. Basic seafood restaurant, no frills, but the view is worth it! Reminder, its in a marina so it smells fishy!! I had the swordfish which was delicious and the tacos which they made as an appetizer for me (too much fish but gave it to my dog) also pet friendly.

DudeRobot

Starting with location, The Wharf is literally on top of the water. My girlfriend and I ate on the patio, and we saw sea lions and plenty of fishing boats. We ordered half a bread loaf and calamari as the appetizer. Both items were very tasty and I have no complaints! The calamari also came with a honey mustard dipping sauce that I believe was made in house. We ordered 2 drinks. My gf got a Dirty Shirley with Grey goose strawberry. I ordered an old fashioned with Crown Royal. Both drinks were mixed to perfection. We happily enjoyed our drinks and got a fun but sophisticated buzz. For dinner, I ordered the alfredo with added chicken and bay shrimp. My gf ordered the cioppino with added pasta. The food was absolutely to die for and the portion size was perfect after a long day of walking around town and the beach. The bay shrimp was in both meals and all though it was good, the sheer amount of them kinda threw off thr balance of the meal a bit. All and all amazing food! Our server, Carlos, was very attentive, kind, and funny. Answered all our questions quickly and efficiently! Even took our dessert off the bill! We're definitely coming back and asking for Carlos! It was a great experience!

+4

Heather Macy

Came with a large group and the check was easily split (with gratuity automatically added, nbd.) Service was quite fast especially considering our group size. Scallops were cooked absolutely perfectly as was the halibut. The polenta was the perfect texture as were the seafood cakes. There was a good selection of local beers and wines- the smashed kitties dbl hazy and a local hibiscus seltzer were our choices and enjoyable.

Camille Teel-Costello

Nice restaurant/bar, older fisherman atmosphere. We only had drinks and oysters but enjoyed both. Nice view of the marina break wall to Pacific Ocean.

+1

Helena Mair

Unfortunately I don’t remember the host and or waiters name but he was quick to serve us and very nice. The food was amazing and well prepared. While we were there we even got to watch seals in the river. We will DEFINITELY be going again if we get the chance. :))

Rachelle Randall

We had a very nice dinner! The atmosphere was great, the staff were beyond nice and the food was delicious. Great view of the bridge. So many seals playing right outside the restaurant. Watching the boats come into the harbor was nice as well.

+1

Kim Nicholas

Came back 30 years after I was last here as a kid and was delighted. Excellent friendly service, beautiful views, charming original vibes, great food and drinks. Hands-down, the best calamari I have ever had, fresh and delicate. One of the best rye Manhattans my dad has ever had, and excellent virgin Bloody Mary. So good that we tried to come back for lunch the next day, but they were closed on Wednesdays. :) Good that they have a disabled lift available as alternative to stairs, although it was a little hard to find and use.

Sam

For a small town they sure know how to do seafood. The oysters 👌, the pasta was good, not amazing but it was enjoyable. The shrimp cocktail was again 👌. Service was good. But I would recommend booking as the restaurant was full when we arrived and had to eat at the bar. So book !!

C. E.

No reservation was needed, although the website indicated you should call. However, no one answered when you called the number listed. There are 3 dinning areas and we were able to sit by the window. we watched a seal at the end of dinner floating, which looked like a piece of wood 🦭 Dinner we had calamari would love to see a spicy tomato sauce option for dipping. Clam chowder was thick just so so Bread was extra that was fine, but would love it to be warm and maybe more butter or some herb butter too. Linguine was just so so needed more flavor and to be less watery. Crab was an ample serving and was fresh. The fruitta dish was good 2 skewers of shrimp, fish and scallops. Mashed potatoes were so so. Mixed veggies were bland. Long island ice tea had liquor but was yellow with a primary lemon flavor just odd. There is potential at this restaurant that just needs some refinement. Our bill for 4 people with tip included was over $300 👀💲

+2

Lydia Poer

The food was great! We got the shrimp fettuccine and the fish and chips, with calamari for an appetizer. The service was great too. We got there around 5, so it was a little dead. The prices seemed a little high for the food - with tip it ended up being over $100. The view was great! You also have to go up a flight of stairs to access the restaurant.

The food was soooo good. I don’t have a clear picture but trust me and get the garlic waffle fries. Either I was starving or those are the yummiest fries I’ve ever had. Servers were not very accommodating though, spilled water on our table and didn’t clean it up and no one ever came to take payment from us or give us our bill, we had to ask for everything.

Thomas Elston

STAY AWAY FOLKS....GO FIND SOMEWHERE ELSE TO SPEND NEW YEAR'S EVE! This place is terrible. I ordered a $40 steak that had obviously been warmed up in the microwave and never hit the grill. The meat was nearly raw. I tried eating it and couldn't and left 3/4 of it on the plate. There seemed to have been a staff problem. The guy who interacted with us might have been the owner, the cook, bartender, or waiter...who knows. The place was largely empty. As nice as this part of California is, finding decent restaurants is a challenge. The Wharf certainly did not cut the mustard.