Melissa Montoya

The food was really delicious. Went for a quick lunch and the buckaroo size for me was perfect to hold me over to dinner. And my husband for the regular turkey sandwhich. Bbq was good. And the loaded chopped meat Mac n cheese was the best thing we got !

Billy Kielian

I’m in town working from Missouri found the best barbecue usually go through the drive-through once a week and order a family meal. There was some mixup with the meal one time I called and they fixed everything on. It took care of me if I could give them 10 stars I would and I will be back next week. Thank you

jazelli2011

Whoever made my nachos tonight thank you the quality is always good it’s just the presentation I appreciate . You can tell when someone actually cares about how they put food together going out to a customer I appreciate it.

Michael Perales

HEB BBQ is the best place to grab happy hour drinks! They are fairly priced, and have amazing daily specials. They talk about doing events, so cant wait to see what they have in store!

owen herbert

We are catering our Cake with HEB and sat upstairs with Lynn and Paul helping us do our tastings and cake design. They made it so easy and efficient for us and I couldn’t recommend them more! Shannon our waitress/bartender was amazing as well she was so attentive to us and so friendly also the prices for drinks were so price friendly compared to other bars! Great store and even better staff!

Justin Wiltjer

I love HEB. I love their BBQ. But the thing I love the most is their $5 margaritas at the bar. Shannon is one of our favorite bartenders in the area. This place is a hidden gem inside the H-E-B in Georgetown.

Brittany Dennis

AMAZING FOOD and fantastic service! Shannon was incredibly friendly, helpful and attentive. Her warm personality and great recommendations made our visit just that much better! The loaded nachos and brisket mac cheese are CHEF'S KISS!

David De La Fuente

Brisket birria ramen was amazing and the upstairs bar with Sunday football made it even better! The only con is that the ramen broth was not hit enough to cook the ramen noodles throughly.

Jennifer Halbert

Shannon was AMAZING! BEST SERVICE ACROSS THE BOARD! Mac-n-cheese was delicious and Shannon's margaritas were THE BOMB! Can't wait to be back! 😁✨️

Caylin Crawford

Shannon and Reagan are an absolute delight! Such a good experience with phenomenal drinks. Visiting Texas from Colorado, and one of my favorite places is HEB, always love being here and this made it even better! Will be back(;

Black&White Photography

True Texas BBQ inside HEB should not be overlooked. They served up a really good fatty brisket, and the pulled pork was just as good. Love the sauce! Sides were as expected. There are two levels for dining, with tvs showing sports.

bat man

Shannon is the best bartender ever so helpful and delightful! I hope to see her as a manager in the future! The company needs more women like her

William Ward

I don't know how this is the best kept secret in Georgetown. The BBQ is top notch. The dining area and the upstairs bar(in a HEB!) are immaculate. And the prices are almost too good to be true. Turns out, they have a good selection of brown water...

Eric Espinoza

Sharron was superb! From start to finish. She is just genuine, kind and extremely helpful. Offered me water, napkins, sauce, etc right from the get-go all happily as well. My experience here was fantastic. Johnoton set the atmosphere for me from the beginning when I started ordering from him at the bottom floor. The bro is super helpful and a delight to communicate with. Awesome staff. Great atmosphere. I will be telling my friends from Los Angeles about this awesome experience. God bless you guys in Jesus name. ♡

Bret Ostendorf

A little pricey, brisket is slightly more expensive than Rudy's per pound. Overall we liked it, plenty of seating inside upstairs and on the patio..

Their food is delicious but they need better “to go” packaging. I ordered 2 brisket ramen bowls tonight and one of them tipped over in my car and spilled everywhere. I called and recommended to at least put some tape on the lid and they said their tape is not very strong. Either get better “to go” cups that will hold liquid without the lid popping off easily or get stronger tape to secure the lid or use aluminum foil to wrap entire cup with lid.

B Han

Well I have eaten here a few times now and I feel like this time everything got micro sized. I paid $2 for a side of chilli and got a tiny plastic sample cup of it (see pic) why? They probably throw out 10 pounds of it each night. But somehow it is too much to ask to serve some in an actual cup? Also the regular pulled pork sandwhich is now child portioned. I guess you must now pay $11 for the large sandwhich in order to get a regular size? There is no one ever hardly in here. Rarely a soul in the drive thru. Texans are used to big. So if you go cheap on them its only a matter of time until the house of cards falls...I wish owners would understand that. :(

Paul Franco

Well, my first time at tge now famous HEB BBQ restaurant. Cool concept, but if you're going to do BBQ in Texas and you're HEB, you'd think it would be nicely prices and bordering on epic. Nope. See photo. That's a no-so-big in Texas chopped beef sandwich. They must have stolen the buns from McDonalds cheeseburgers. Flavor was pretty good, as was the spicy sauce. I got hot tea because their ice machine was broke. For the price, way too small. At Pokejo's I could get 3 times as much for the same price. So, everything is bigger in Texas except HEB's chopped beef sandwich. Good, but not impressive.

Cold tough ribs. Did not know that was an option. Cold tough fatty brisket. Cold burnt ends. Hot collard green and peach cobbler. Great pickles. Expensive for 3 tough ribs two pieces of cold brisket and cold burnt ends. Would I eat here again? NO. Less star option?