Diem Allis

I had a great experience at Kickin Crab, especially with their crawfish, which was fresh, well-seasoned, good size and packed with flavor. The sauce had the perfect balance of spice and richness, making every bite delicious. If you love seafood boils, their crawfish is definitely worth trying. The Cajun Edamame was a pleasant surprise—simple yet addicting. The seasoning gave it a nice kick, making it a great appetizer to start the meal. The Catfish Basket was also solid. The fish was crispy on the outside and tender inside, with a well-seasoned batter. It wasn’t the best I’ve ever had, but it was still satisfying and a good option if you’re not in the mood for shellfish. The garlic noodles were okay. They had a decent garlic flavor, but they lacked that rich, buttery depth that makes garlic noodles truly stand out. We added some of the sauce from the crawfish boil, which made it taste much better. Overall, Kickin Crab delivered on flavor, especially with the crawfish. I’d definitely go back for another seafood feast!

+14

Tam Pham

I order 1lbs of king crab, one lobster, a lobster tail and KC gumbo. The foos was delicious and tasty. The sauce was good and have a spicy kick to it. The kc gumbo was also good. The server was friendly and helpful, we definitely coming back.

+1

Theresa

Tyler gave me Great fast service he is friendly and a jack of all positions at the time I was there. Food was seasoned very well and served piping hot. Great portions. I would come again

Clara Andrade

This place it's a little hidden 💎 gem! 🦀 Service it's good, didn't take long to get seated and served, in less than 5 minutes we had our order taken. Food came out in a good time, and it was delicious 😋🦞🍤🦀🌶️ Definitely a must try.

Lo Lopez

We ordered to go for the first time. I had cream based dishes: fettuccine and the clam chowder. The fettuccine was very soupy like it covered the pasta and the seafood completely. It was good, but a little sweet and that’s new to me so I wasn’t a huge fan of that. Probably won’t order that again. The chowder was a little runny I prefer it more rich. Over all my food was ok but I still gave them 5 stars because my bf ordered the head on shrimp and when we opened the bag they gave him a bib, little mat to eat the food on and gloves. It was a really nice touch and he liked the shrimp a lot. The guy who helped with the order was really nice and friendly. We’ll be back to try more stuff! :)

+1

Angel Emiliano Montelongo

Tyler , has been our server 3 times in a row . Every time we have come he has provided the best quality service with an amazing attitude. The food quality is amazing, the flavors are good but the mild flavor is not too strong. I’d recommend ordering medium and above for some kick. The Cajun fries are a must!

Christy Fernandes

This place is fantastic! Their seafood is top-notch, always fresh and tasty. The customer service is excellent, they make you feel valued and taken care of. I love the variety of seafood dishes they offer. Definitely a five-star experience!

Chi Blondin

My brother took me here during my trip to Houston and this probably is the best Cajun style restaurant I’ve been to. The staffs are accommodating, service is top notch and the food is great. Highly recommend this restaurant. I will come back again next time I’m in Houston for sure

THANG THAI HOA PHAN

Huge place for family and friends gathering. The food quality at its highest, very fresh and big. I visited it many times due to its value. This season doesn’t offer live crawfish, but the frozen one is worth every penny. Big hug crawfish from Louisiana, still juicy and chunky. The king crab is full of meat. Big fat mussels. My favorite sauce is Kickin style, deep rich flavored of Cajun, orange juice, garlic and butter, well seasoned.

+9

CD Weathers

This place is slowly becoming a new seafood spot of mine. I ordered to go and had to come back to dine in. The garlic noodles are soo good as well as the Kickin wings. Their boiled shrimp and crawfish were big and that kickin sauce is flavorful. The service is great and the restaurant was clean. They have happy hour and specials everyday so check them out for your seafood cravings!

+9

Bongu L.

It was my first time today and I must say hands down my new favorite place for crawfish and seafood! I’m already thinking about what to order next time I go! They have the juiciest fresh seafood full of lips smacking delicious flavors and seasonings. Gotta try their cajun fries! The best! Cooked and seasoned perfectly. Also, they have the specials as well $$ plus a great friendly service. I would definitely recommend this place and I can’t wait to ho back soon. Hope they stay the same and never change. 😊👍❤️ P.S. It was worth waiting for them to open

Bianka Guerra

First time going today and I loved it! Some friends and I went to celebrate a birthday and when we got to our table there was a Happy Birthday sign hanging on the wall behind us. Such a small but awesome gesture! Our server was amazing! Wish I’d gotten his name but he was extremely attentive and the entire staff so friendly. The food was just as amazing! Highly recommend and will definitely be going back 😊

Not bad. Was the 1st one in. Both young men "respectable". If you've never had lychee fruit it tastes similar to Dole pear cups- Lychee martini is good. Strawberry Lemon drop was lemony at 1st but balanced itself. Both aren't strong so if you're looking for stronger ask for a shot (not sure if they have tho). "Louisiana seasoning" could be better and if you're looking for spice, get the 2nd to last one. The 3rd to last spice level didn't have a kick as I was expecting. Almost $7 for three (3) eggs is crazy work. Now the fried oysters ARE great! If you ask for hot sauce, they'll bring it to you with the top off- YA'LL STOP STEALING THESE FOLKS STUFF SMH. As a REAL & true foodie, not just someone who say food is good when it really ain't, I'd give this a 5 out of 10 on the foodie scale (I gave it a 4 here bc it only geauxs to 5 stars). They could use some improvements. I would geaux back but it wouldn't be a 1st or 2nd choice unless I'm looking for something quick while on that side.

Antoine Hall (AD)

Decided to try this place while I was visiting. It was an ok experience. The place is clean inside and they have tv screens up around the walls for viewing pleasures and a pretty laid back aesthetic. I’ve been to a good level of seafood boil style restaurants and this one performed a bit underwhelming food quality wise. She ordered the crab combo while I ordered the shrimp (head on) and crab combo. The shrimp was mushy once you get through wrestling the shell off and having to clean the shrimp (devein, etc). The crab legs were pretty good though. I also ordered the Cajun shrimp fried rice and it’s just Shrimp Fried Rice with chopped pieces of sausage in it. Something to note is that they do not a lot a ton of custom options on their menu such as getting a half pound of mussels and a half pound of shrimp as a seafood combo. They only sell those option by the pound. There’s no price on the menu for those either as the menu just says “market price”. They didn’t provide a bucket to throw your shells and stuff in like most places like these do but they did provide gloves, shell crackers, splitters, and a bib. The waiter was a nice guy and shared a smile as he assisted you. I unfortunately left feeling a little sick and my first thought was that it was the shrimp. Had it not been for those, this may have been a better experience for us. I hope yours is much better! Much love ✌🏾

Edit: 3 of my 4 family members have been on the toilet since we left, the only one that isn’t is the one that didn’t eat shrimp smh I visited today and had a great experience. The atmosphere was pleasant, and I was greeted and assisted right away. The food was fresh, hot, and delicious. I also appreciated how quickly the staff helped my kids with spilling their drinks. They were attentive and made the process easy and enjoyable. Overall, a very positive visit.

Daisy Harper

This is usually my go to spot to get boil crabs. I only order to go. Today was different, the crab had a strong, spoiled odor that was impossible to ignore. Instead of the fresh, ocean-like smell good seafood should have, it had a sour scent mixed with something that reminded me of bleach or cleaning chemicals. I tried a small bite just to be sure, but the taste confirmed something wasn’t right. I couldn’t finish it. For the price, I expected fresh, properly handled seafood—not food that made me worry about safety. I called and made them aware and the guy was polite, but the quality of the food overshadowed everything else. I hope they address this issue, because right now I can’t recommend this place.