Faisal Anwar

Don't let the humble exterior or the no-frills seating fool you—Beijing Dumpling House is a hidden gem that delivers where it matters most: the food. Tucked away across from the courthouse, this unassuming spot might not win any design awards, but what it lacks in ambiance, it more than makes up for with generous portions, quality ingredients, and unbeatable prices. I had the beef noodle soup, and let me tell you, it was glorious. The rich broth, tender beef, and perfectly cooked noodles made for a truly satisfying meal. And the side of chicken and basil dumplings? Simply amazing—crispy on the outside, bursting with flavor on the inside. If you ever find yourself summoned for jury duty at the court across the street (or just happen to be in the neighborhood), consider this your go-to spot for a comforting and delicious meal. Highly recommended!

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JM Galeano

A total hidden gem! Tried their steam pork dumplings with garlic and cilantro, and they were top-notch fresh, not greasy, and perfectly balanced. Washed it down with a cold lemon tea for good measure. Seriously, if you're craving some amazing dumplings, this spot is where it's at.

Tone Riggz

Near the Queens civil court house, a great little dumpling spot. The owners are very friendly, the food packs a ton of flavor. These dishes are from two separate visits I made, a week apart. My favorite item is without a doubt the spicy wontons. The right choice to make for garlic lovers. The Peking duck sesame pancake was great too. It’s a sandwich but with the fluffiness and slight sweetness of a pancake. Nice bit of tangy sauce in there as well. Beijing noodles were delicious too, very filling. I think you can’t go wrong with one of their many green teas. You can add boba if you want (I certainly did). I haven’t had a passion fruit drink in awhile so I went with that. I definitely recommend this restaurant to dumpling lovers and people who find themselves on Sutphin Blvd. I would also recommend it to anyone who has to do jury duty. I bet it’s a hit with that crowd.

Samarpan Dhakal

I have not had Chinese dumplings since I was 10 years old, so when I went to Jamaica, I decided to stop by this place. The dumplings are already decent by themselves, but once you put that chili oil, it hits different.

Kevin Raghunandan

Fried rice and dumplings are very good for the price. Better than most of the small Chinese fast food places.

Aaron P. Chen

This no-frills dumpling spot is tucked into a busy strip on Sutphin Boulevard. The interior is compact and casual. Just grab a seat at one of the few tables tucked in the back, and expect a friendly, laid-back vibe. My friend once told me they serve “the best dumplings of the world but located in the kind of street whispered of trouble.” That comment alone made me curious enough to visit. I ordered every type of dumpling they had, all cooked by frying and I have to say, I already agree with my friend’s assessment. Crispy on the outside, juicy on the inside, they were packed with flavor. According to my friend, the boiled dumplings would be even better, so that’s definitely on my list for next time. The portions are generous, and the prices are friendly to your wallet. Service is straightforward and warm, adding to the charm. It’s not fancy, but if you’re here for dumplings that punch far above their setting, this place is worth the trip.

Tiffany Moseley

Beijing Dumpling House is a bit of a hole-in-the-wall, but don’t let that deter you. You order at the counter, grab a table, and they bring the food out to you. The prices are great for the amount of food you get—we accidentally ordered way too much! Among three of us, we had three orders of dumplings, chicken lo mein, vegetable and mushroom noodles, and a soup. In hindsight, one noodle dish along with dumplings would have been plenty. Service was quick, and the food came out hot and fresh—exactly what we needed for a last-minute dinner nearby. As for the food, the shrimp and vegetable dumplings were delicious, but I’d skip the pork dumplings—they had an odd hotdog-like taste and texture. Overall, a solid spot for fast, affordable, and satisfying dumplings! Would definitely come back, just with a better game plan on how much to order.

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Shabana Khan

Just trying to figure out why there is imitation crab meat in the shrimp dumplings? It's not listed as "seafood dumplings" or "shrimp &". I get that this place is affordable and to keep their prices low they may need to take certain measures but it should be disclosed. Overall the dumplings did not have much flavor and a super weird texture because of the imitation crab meat. Also the wrapper is very thick, doughy. It's a convenient dumpling spot however taste wise, it just doesn't hit. Also paid extra for spicy, garlic . Asked for no cilantro. Check the photos.

Piya

I ordered chicken lomein with pork and chive dumplings and chicken fried rice with cabbage and pork dumplings. Dumplings are too oily and and not flavorful. The lomein tasted good but chicken in it was separately added ( not tossed), too hard and dried pieces with no taste at all. Chicken fried rice had moderate taste ( less flavor). And lastly, there is no option for regular chinese side dishes.

L. KR.

Very disappointing experience. I ordered online different dishes. Chicken soup: the meat was dry and tasted old. I paid extra for vegetables (bok choy) and literally got a tiny piece — felt like a joke. The sesame sandwich advertised with beef, carrots, and cilantro arrived with only cucumber. What a joke. Total scam for the price. Definitely won’t be ordering again.

Anna T

Ordered vegetable dumplings and got dumplings with shrimp. Absolutely disgusting and a major allergen issue. What's the point in putting asterisks by your vegetable dishes if you're going to serve customers shellfish anyway?!