Morena Salvioli

A country trattoria, with very friendly owners and quick service. Excellent food! We went for lunch...and chose the all-inclusive menu. Polenta topped with game, dessert, coffee, 1/4 cup wine, and water... €20.00 per person And we ate! Recommended

Angela Simoni

Family-run tavern, rustic, clean and welcoming environment, friendly and helpful staff, fast service, well-prepared and presented local cuisine. In addition, convenient parking and an excellent quality/price ratio. What more could you ask for?

Carlos Vigo

Fixed menu of the day very affordable. For only 10 euros you get an entrée, main dish, dessert and coffee. Very nice ambiance, friendly personnel and pet are allowed. Definitely worth a visit if you are near Lago Maggiore

Sarah van der Duim

Lunch of the day. Wonderful spaghetti, dolci, coffee ☕ and wine. Very friendly people, delicious food.

Charlotte

A traditional Italian restaurant with no menu. This means you will eat what you get served. Fast service and fresh ingredients. The lunch menu is €10 pp and differs from day to day.

Lev Ari Sudakov

Simple but delicious food, warm service, good price, very authentic rustic Italian trattoria.

Alex Harkness

Excellent food, great service, very good value for menu di giorno. Staff very friendly and helpful. Recommend.

Trattoria Per Bacco is a real local gem — we stopped here for lunch on a little detour, and it turned out to be a fantastic experience. The atmosphere is warm and friendly, with very kind and attent…

Trattoria Per Bacco is a real local gem — we stopped here for lunch on a little detour, and it turned out to be a fantastic experience. The atmosphere is warm and friendly, with very kind and atte…

Amazing food, great service, made to fell welcome and at home. Excellent pricing. The location has easy parking and near to the lake.

Amazing food, great service, made to fell welcome and at home. Excellent pricing. The location has easy parking and near to the lake.

Amazing food, great service, made to fell welcome and at home. Excellent pricing. The location has easy parking and near to the lake.

Amazing food, great service, made to fell welcome and at home. Excellent pricing. The location has easy parking and near to the lake.

Locale molto rustico, con ampia veranda estiva, buoni piatti e servizio molto celere e cortese. Possibilità di menù fisso con 3 possibilità di scelta di primi e 3 di secondi, con porzioni giuste e di buona qualità

Posto molto carino in stile rustico,cucina casareccia a prezzi nella media, i piatti sono buoni e il personale molto cordiale. Non ha molta scelta nel menù, ma quello che c'è è abbastanza per soddisfare la fame...

Siamo stati in questa trattoria dopo aver visitato le lucine di leggiuno , ed è stata una piacevole sorpresa abbiamo mangiato polenta e cinghiale e polenta e spezzatino ed erano buonissimi

Bella trattoria poco distante dall’Eremo di Santa Caterina del Sasso, con cucina genuina e casalinga. Dispone di un’ampia sala e numerosi tavoli sotto il portico. Servizio veloce e molto cortese. Numerose proposte per piatti semplici, gustosi e con porzioni abbondanti, ma si può optare anche per i menù fissi. Buono il rapporto qualità prezzo.

Molto buone le specialità montanare.

locale molto carino allesstito come una vecchia trattoria, pulito, personale accogliente e rapido(abbiamo mangiato un secondo dolce e caffè in 45 mn. 3 tipi di menù fisso oppure scelta alla carte. prezzi modici

Paolo

Penne with speck and radicchio, stew, wine, and generous amounts of bread. Tourist menu for €12, which changes daily. Also included are mineral water and pear and chocolate cake (€5). Everything is delicious. On the side, polenta and braised meat (€16) are among the various options. On special occasions, polenta and donkey (€18). A welcoming alpine hideaway in the colder months, a pleasant veranda in the milder ones. Braised meats, tripe, and game (among other things) are excellently prepared. Another positive note: the sparkling restrooms. Recommended for those who don't put on too much airs, as well as those who are passionate about the enchanting places of Gigi Riva and Eugenio Cefis, great Italians.

Stefano Consolandi

I went for lunch and can say that the food is good quality and homemade. The place is beautiful, both inside and out. Ample parking and just a few minutes from the Hermitage of Santa Caterina.

+1

Matteo Stefani

Simple good italian food

Fabio Mantovani

Another couple of friends with children were in the area because of the Christmas lights, and the restaurant was recommended as a special deal, so after visiting, we called and they reserved a table for us, even kindly providing us with two high chairs. They were extremely accommodating, we were very happy, and we set off with the highest expectations. The place is very pleasant and not particularly noisy, which is another plus. The menu is fairly modest and reasonably priced: three different set menu options and a selection of various entrees. It was time to order—one of us, incidentally, is vegetarian. We ordered a couple of appetizers, which included cured meats, asking if it was possible to split the cured meats and cheeses between two different plates (we'd pay dearly for that). A long, really long wait ensued, with neither water nor bread (but the two euro cover charge per person is there and will be paid). When they arrived, there was literally nothing on the plates: it almost seemed like we'd ordered just one appetizer and split it between two plates. A misunderstanding may occur, so we move on. We find the Russian salad and the sweet and sour vegetables excellent: truly, very good. The main courses arrive, and here comes the sore point: they were truly meager and completely out of proportion with the cost. Specifically: two children eat a plate of tagliatelle with wild boar ragù (a portion suitable for a six-year-old) and a lasagna (a generous portion for a one-and-a-half-year-old who eats as much as an adult), but the adults each order polenta and something else, and there were actually a couple of ladles of polenta each and four pieces of meat. NCS. Let's move on to desserts: two were included in the menus we selected when ordering, and we add a third. Once again, those little terracotta bowls arrive, containing little substance but delicious. In the end, the bill is steep: 180 for four adults and two children (a third child didn't eat because he still drinks milk). They wanted to charge us for the two desserts included in the menu and no discount for the special offer, but we hadn't specified this, so maybe it's our fault. If the prices had already been reduced for the event, I don't know what to think. I'm giving it three stars because we certainly weren't the best customers (those who book ahead of time), and their courtesy and helpfulness were truly excellent, but the quality/price ratio would be no more than two stars. They deserve a second chance to do better.

Carolina Cafiero

We found this trattoria by chance, looking for a place to eat before visiting the Hermitage of Santa Caterina. We can say we had a great time. Good value for money. The restaurant is large and welcoming, and there's also an outdoor seating area, which we couldn't enjoy due to the season. The staff was friendly. The dishes on the menu were interesting, and the ones we chose were delicious.

+3

Antonietta Coluccino

A trattoria that, from the first moment, appears inconvenient in terms of parking and a mess upon first entering the dining room. There are no precautions or compliance with health and hygiene regulations given the pandemic situation we are experiencing. Upon entry, when asking if it was necessary to show the Green Pass, the waiter replied "It's okay," a casualness that is truly astonishing and disconcerting. The dining room was packed with people, there was not much social distancing, and some tables were even placed in front of the bathroom entrances. There were only two waiters in the dining room, which on a Sunday lunch with a busy restaurant is truly insufficient given the constant orders and the demand for assistance, certainly also in the kitchen. The menu was not very varied, but there were a few set menus offering a variety of appetizers, first courses, and second courses. One notable difference is that the two waiters were polar opposites: the female waitress was very intrusive and awkward, while the other male waiter was more assertive and, above all, well-coordinated. The rating reflects the culinary experience we had. The dishes arrived extremely late, and in fact we received an apology from the male waiter regarding the delay that actually occurred in the kitchen. The first courses weren't very flavorful; there was a substantial difference from what we had ordered. For example, the orecchiette with sausage, spinach, and spicy sauce turned out to be orecchiette with sausage in white sauce, with a light tomato sauce on top, and the spiciness was completely nonexistent. The radicchio lasagna was simply reheated in the microwave with an excessive amount of radicchio and gorgonzola. In conclusion, it was an experience I'm unlikely to repeat given what I experienced, and I'm quite surprised to have seen so many people in this place. A.

+5

RM RC

price quality this place is a no go. food is not good.