Glad.M

Im a pasta lover and this place did not disappoint. Not even full blown restaurants could compare. The quality & freshness is the best I’ve had. The price isn’t bad and you get a good amount served. I truly enjoyed the customer service. I called to place an order and they took their time explaining the types of pasta. Then I decided to actually dine in, and they were so friendly despite being so busy. They gave me a free portion of prosciutto to try as well! Also don’t sleep on their gelato!! The general manager, Deana - what a lovely lady!! She was really holding down the fort and was just so nice to talk about to!

+1

Amit Chandrasingh

Love this place! Ran by two Italian sisters and their staff. What an amazing find. The food is fresh and so tasty. The fresh pasta with the buffalo mozzarella was divine. Would highly recommend this place and can’t wait to come and visit soon!

Ubi Sheikh

Amazing food amazing staff especially their manager. She is so welcoming and kind. Makes you and everyone I saw there feel important and appreciated. Wish more people were so amazing. The food of course is amazing but what makes this place even more than amazing is the manager. Definitely recommend this place to everyone

+2

Brandon Le

An authentic Italian pasta place which lives up to the hype. We came after hearing about it from the Worth it series, and was excited to try some of their featured dishes. They broke down their menu and explained how they prepared their pastas. The prices have definitely gone to the pricier side, but I would say it’s worth the quality and portion size. I would definitely recommend trying the salmon and cream dish. Very limited seating, but if you’re lucky enough to get a seat they’ll give you some great bread as well. We loved it, and it’s definitely worth a try.

Amanda Thomas

Food was delicious. We all loved everything we got. I love Gnocchi and this is some of the best I’ve ever had. It’s a cute small shop not a ton of room for sitting down. There were 5 of us and we waited maybe 10 minutes and they held off making our food so we could sit and eat. We got desserts but got them to go because we’re headed to the airport soon. I would recommend this place. Be aware it’s a small shop. No bathrooms, and small area for seats, but the food more than makes up for the lack of space.

+2

Paul S

Amazing Fresh Pasta in a random strip mall Atmosphere: Small shop with maybe 3 tables. Full view of all the workers busy with tons of orders to go. Great interior for what it is very bright and pleasant. Hearing the interaction of the staff is a great background to your dinner. Food: Bread - Soft and tasty with oil and vinegar, a great start. Pesto with Burrata - Amazing, easily one of the best pasta dishes i have ever eaten. The Pesto bursts with flavor and the burrata was silky and the perfect addition. The pasta itself was the perfect al dente, you would be amazed how many places do this wrong. Spaghetti Bolognese - My son loved this, strong hint of what i think was wine in the meat but a nice sweetness. Overall liked the pesto better but this was good. Very nice menu with a swath of choices, I could easily try everything on this menu and I bet it would be good. Price: This will be the sticking point for most people. At $18.00 for a plate of pasta in a non-sit-down scenario is a bit hard to swallow. The quality of the food you are getting makes it a bit easier but I do understand it makes it more difficult for some. For me I thought the pasta was worth the price of admission and I will be back if I'm in the area. Parking: When we went Saturday night there were plenty of spots, from the other reviews it seems to be an issue. Guess we got lucky Service: Extremely nice staff made some good recommendations A great option for pasta if you are in the area, they are busy but the food comes out quick.

+1

Albert Vo

First time trying Pasta Sisters and I have to admit that their pasta dishes are super delicious. They got the spices and flavors down for sure because each bite was delicious. I would not mind booking them at my next event.

Kim

The lasagna is the best I've ever had, every bite is worth it. The pasta was okay, chewy but the tastes is "almost there". They also give bread and olive oil dip in the beginning which is really nice.

Nikol flores

The place is a bit small, but their pastas transport you to the unique flavor and quality of pasta from Italy.

wook kim

I recall seeing Pasta Sisters on episode of Worth It 7 years ago while living overseas and I had marked the location on my Google maps to try when I would visit LA…now that I live here I was super excited to finally try the restaurant I had marked 7 years ago to try! Overall a solid meal. The special spaghetti with shrimp and clams was very tasty with a nice subtle spice. The truffle pasta was good but very hard to taste the truffle…ended up being a decent creamy pasta. Each was $21 so definitely a pretty big increase of price over the last 8 years 😂….but that’s everywhere. So overall a good casual meal. Was I blown away based on price, quality and taste? Not blown away just a solid meal.

Geo Gonzalez

My friend and I came to pay his Metro phone next door. We notice this place and we were hungry after work, so we wanted to give this place a try. We came in and were not greeted, not notice, no nothing. We ended up getting two lemonades and left because we were not going to spend money at a place where we didn’t feel welcome. Customer service is a plus and the two young men that were there (the cashier and the kitchen guy) seemed they didn’t know that concept. Not coming back not even to try the food. Thank you for the attention to this matter.

Jade Stone

After everything we've heard about the place, we really wanted to like the food. All my pastas tasted absurdly tough. Not al dente and cooked to perfection. The pastas tasted like they have been sitting out too long and premade from days ago, perhaps that makes them fresher with no synthetics to keep them tender but because my noodles were not freshly made, both my pastas tasted really stiff to chew on. There wasn't an al dente bite but a hard push back on your teeth as you chew through. What's going on with the ratio of your ingredients for your pasta? I was disappointed. The bread was also extremely soft, equal to cheap bread from a buffet.