Oberlis Querales

They have creepy guys working at night. One of them came out to hand me my food (not even through the drive-thru) and I had to lock my car doors because he got way too close and started asking personal questions… like ??????. I’ve avoided going there in person, but even with delivery they mess up my order ALL the time, missing items or swapping stuff. Don’t EVER expect to get what you actually ordered. I gave it a try today and of course half my food was missing. How is it possible that I’m still hungry and paid around $25 for one plate.

Etienne B

I took my kids to this BBQ on Sunday Nov 15, 2025 arround 7:30 pm. One of the kids ordered a brisket. He was not asked if he wants chopped or sliced brisket. He was served leftover chopped Brisket. When i asked why is he been served chopped brisket, the worker said "This is all we have left " Once we got home and eaten, my son began vomiting arround 1 am and it when on and on all night and the next day despite giving him some over the counter medications. He missed school on monday. I can tell by smelling the food that it was not kept safe. Maybe they even served us BBQ that slept over from previous day or/and poorly maintained. I have been on many BBQ places with my kids. We never had any such painful experience. I am going to report this restaurant to the county health department for investigation. No customer should spend money to buy food and get sick from it

Bryan Etchouekang

I wen't there aurond 7PM on a sunday night. We took the food to go "There were only 2 waiters there i have to say i can never visit a resturant that will make my stomach hurt, and have me throw up in the middle of the night unbelivible"Back to the point and when i was there the mexican young waiter said that there was only chopped brisket and im like the suasege was not even cooked to my likeing the brisket had no flavor, and when i was done with my food i felt horible beacuse my i had no sleep that day my stomach started hurting i had to wake up at 12AM to through up and i throw up 5 times that day, and i was sick for two days throwing up it was huorendess. The place smelt like there was mold in the kitchen they had leftovers and threw the rest in the trash after being done with serving us. And it wasen't even time for them to start checking out there was plastic in my minors food and she didn't like it either so i will not be going back there.

Haley Preston

Tried to go here for lunch and after waiting 15+ minutes to order was told they had no brisket and only half the sides. I’m not sure why a sign couldn’t be put on the door or even why the worker couldn’t let us know as soon as we walked in. We went down the street to Spring Creek BBQ instead and had hot delicious food.

Adam Lee

Workers literally stole the UBER EATS order unreal. Then refused to remake it they were too busy eating it. Told us someone else stole it and that they werent interested in helping resolve it. That I was the 5th driver to come for it. I have an idea....instead of screwing over a good customer and 5 drivers how about you take care of people thats what business does. They had an attitude from the moment I walked in I cpuld tell they werent about the business and for management to review this it was at about 6pm Saturday I will try to get exact time I cpuld be off a little

Tiffany Wells

After getting my order wrong and giving me the wrong sides and no utensils to eat them with . The food was absolutely disgusting. I only stoped there because it was the easiest place to get to off the freeway on my way home to Oklahoma from Texas and I was starving and didn’t want to get lost . I should’ve just patiently waited. Wasted time and money.

Joe Meyer

First time trying the food at any Dickies location while on my way home from a work trip. Firstly, I googled a burger restaurant, big deal burger, which was supposedly at this location. Turned out not the case but I love BBQ so I figured what the heck. I'll try this place. Ordered a 3 Meat plate so I could try a few different meats. A sampling is what I got. At other BBQ joints, for 25 bucks I would have leftovers to take home. The less 1/4 cup of Pulled pork was cold before I reached my table. Tasted like roast vs BBQ. Chicken had a good smokey flavor but the portion was laughably small and a bit dry. Jalapeno sausage was fine but dry. I didn't expect a lb of each meat but my goodness, for the price I expected a bit more. Based on this visit, it will most likely be my last.

Richard Akers

Pulled up to drive threw window Ordered 1 drink and 1 pound of Marbled Brisket I always before I pay i explain what MARBLED BRISKET IS..... SO GLAD I GOT A DRINK TO WASH DOWN THE DRY FEEAKING BRISKET THAT CAME WITH NO BBQ.SAUCE THANK YOU dickies

Joe Lewis (Crazy)

I dont know if its a recent policy update or just a temporary issue, but the serving size for the sides are now about 2x the size of the sauce containers....but for the price, do better Dickeys

Gabby C

The location in McKinney needs an upgrade and it’s just too expensive. You got young kids working there that don’t know what they’re doing and the food is days old. This is the 2nd time that these young boys were there and I ask for lean sliced brisket and he gave me big chunks and with lots of fat on it. Made me sick to my stomach. My toast had mildew on it. I posted a picture of the little white old spot on the toast. This is ridiculous. It even smell old. The sides like the beans and Mac and cheese literally all of it are days old also. I eat left overs from home. I don’t expect to be eating leftovers from a popular restaurant like Dickies. I really think you need to close that location before someone gets sick and then you’ll be regretting it. I’m just giving the owner a heads up of what’s going on at this particular location. The last few times I ate there it hadn’t gotten any better so I won’t be going back.