Irene Anelli

Excellent aperitif. We ordered a meat platter, which was brought with focaccia cubes and pizza. Everything was very good. €15 per person for the drink and platter. The waiter was very friendly and helpful. I recommend it.

Marianna Dourou

Very nice place with good tasting wines

Rosanna Cisimo

I saw this place open last September, and I have to say it's truly beautiful. It has modern, classy decor, with lots of greenery and plants. The staff is friendly and helpful, and the breakfasts are delicious, with fresh croissants. You can also eat outside; there are plenty of tables spaced apart to allow everyone to enjoy aperitifs or other drinks. I recommend this place to everyone 😋

+1

Abbiamo preso un aperitivo di terra e uno standard; ottimi tutti e due, di quantità abbondante. I prezzi sono giusti e l'ambiente è rilassato. L'unico appunto negativo è l'assenza di un aperitivo vegetariano sul menù, che avrei preso molto volentieri ( perciò 4 stelle).

Ed LocalGuide

Excellent food in just the right quantities, high prices for the suburbs. Good beer, plenty of wine options. They come here to watch the games, but it's noisy, not suitable for a romantic occasion or celebration. The cover charge is almost nothing. Young, inexperienced staff. Large parking lot just a few minutes' walk away. Fast service, and there are also outdoor tables. I can improve your business's visibility; see info in my profile.

Mr X.

After leaving the office, I decided to stop, drawn by the lovely outdoor tables packed with people. I was intrigued by the platters I saw on every table and the pleasant summer atmosphere under the trees. I chose the €15 meat aperitivo, with a nice mixed platter and a glass of wine. It was plentiful and delicious.

Valeria De Bernardi

INDECENT vegetarian aperitif! I'm not vegetarian, but in the heat, I didn't feel like eating cured meats. They arrived: two squares of supermarket focaccia, two squares of pizza as above, BOILED vegetables I'd never seen anywhere before—carrots and zucchini, decent eggplant and roast potato, two tiny pieces of cheese each, and... fruit! Peach, unripe avocado, and coconut. Not a single quiche, not an acceptable amount of cheese, not even a grain salad... I can't even imagine what the vegan option might be! It's a real shame because the cocktails were good, but honestly, being teased about the food is intolerable! Better to go to a pizzeria, where you might even spend less...

Laura Monaco

Good food, nice location, but the guy at the counter is rude. I asked him what croissants were left, not seeing any behind the black counter, and his response was, "If you come forward, you'll see them." I didn't leave only because it would have been inconvenient. Obviously, I won't be going back.

Abbiamo partecipato a un aperitivo di classe con bambini, genitori e insegnanti. Il menù per adulti includeva taglieri misti (formaggi, salumi, ricotta), primi freddi (riso Venere, pasta), lasagne e cocktail. I bambini hanno ricevuto un menù differente con piadina o panino con würstel. Purtroppo, dopo alcune ore, io e molte altre persone (oltre 40) abbiamo accusato sintomi molto forti: crampi addominali, vomito, diarrea e febbre alta. Nel mio caso è stato necessario recarmi al pronto soccorso, dove mi è stata somministrata una flebo e sono stata ricoverata. La diagnosi indicava una probabile intossicazione alimentare. Ciò che più mi ha colpita è che, nonostante le segnalazioni, il locale abbia continuato a servire come se nulla fosse. Questo comportamento mi ha lasciata molto amareggiata. Spero sinceramente che vengano fatte le dovute verifiche da parte delle autorità competenti. Quando si parla di salute – soprattutto in presenza di bambini – non si può essere superficiali.

Vale Mainardi

The food is good, but you can't charge two euros for a sandwich or a piadina, on a table set with a disposable paper placemat and that's it. It doesn't exist; that's taking advantage of a customer who will never return. You're exaggerating.

Jonathan Livingstone

Years ago, it was a decent place. Now it's filled with rowdy, low-class people who speak in guttural tones. Terrible. I wonder if they're aware of the T.U.L.P.S. (Consolidated Law on Public Safety) and its consequences. I've heard of several complaints from the neighborhood regarding a situation of degradation and bad nightlife. In addition to the fact that they don't respect closing times, this too has been reported to the Food Police.

Marco Dellagiovanna

If three people show up for the first time during your lunch break and ask for items from the lunch break menu, you can't tell the cashier that the price is different (€56 compared to €36) because they didn't order the main courses. I didn't find this fair and didn't mention it to the cashier. Now I find myself writing this. Anyway, objectively, the quality of the food is very good, and the owner who welcomed us was kind.