VIN Ristorante

Had tasting dinner with wine pairing which was very high quality. Loved the staff, extremely friendly. Overall fun experience

Fantastic meal and wine selection. We tried the taster menu and wine pairing which I would highly recommend. The dishes were curated from local produce with contemporary flavour combinations. The freshness and flavours were excellent. Likewise, the wine pairings chosen by the host explored local vineyards. Each one fabulous in their own right but also a great accompaniment to each dish. A very enjoyable evening exploring the best of the local produce and excellent value for the quality.

Such a nice place! The atmosphere is beautiful and calming. It’s situated in the nature and the design of the house is really stylish. We’ve been here for dinner with the family and we were all happy with the Price-Performance-Ratio. Delicious food and friendly staff! :) highly recommended!

Il ristorante merita molto per la location, la proposta di vini e la cura nel cibo, tutto proveniente da produttori locali e curato nei minimi dettagli. Chef e personale molto bravi e cortesi. Ci hanno portato un antipasto di benvenuto, olio di loro produzione molto buono con un pane fatto da loro strepitoso. Abbiamo preso uno spaghetto con burrata di bottarga di maiale, molto buono ma un po’ asciutto, petto di anatra con le ciliegie molto particolare, non era segnalato che fosse piccante quindi è stata un po’ una sorpresa che non tutti potrebbero apprezzare. Il dolce ha chiuso in bellezza la nostra cena, pudding al latte di capra veramente buono, buona anche la cheesecake. Ottima proposta di vini, abbiamo optato per un calice e ci hanno aperto una bottiglia appositamente, facendoci scegliere tra una selezione di vini. Vista la qualità del cibo e l’attenzione all’utilizzo di prodotti locali, il prezzo potrebbe essere anche giustificabile, ma le porzioni sicuramente non valgono il costo del piatto. Consigliato soprattutto per la location, immersa nel verde di Montieri.

We had a delicious dinner. The food was very fresh and the wine was good. Unfortunately, the lady who served us ruined our experience. She was rude, didn't listen and had her arms crossed the whole time. She seemed not interested while the other servers were very nice and polite.

I prezzi sono molto alti e non rispecchiano la qualità del prodotto. Ho mangiato il filetto al pepe verde peggiore della mia vita per la bellezza di 28 euro. Ristorante mirato ad un pubblico turistico ed internazionale. L'atmosfera del posto però bellissima. Peccato

Don't take the menu. You get 4 courses, but you need to take it in two and portions will be devided on the two plates. So, you get only half a portion for each course. Meaning, you pay more for much less food compared to a la carte and you can't even choose the courses you get The food itself was mostly fine, but nothing outstanding, definitely not worth the price. The second was a tiny piece of fish (one bite) and the dessert was just disappointing, a mini scoop of regular ice cream. Just not worth the money and definitely not the experience you would expect in an agriturismo.

Disappointing blind degustation menu. High prices for simple food and small portions. They call it "degustation" and half the portions in your plate without declaring it before. I don't see how one of the courses we got, a plain vanilla ice cream with cream on top, possibly straight from the supermaket, makes up the cost of the menu, in particular considering the smaller portions.

Small dishes, expensive food, bad balance of flavors and they don’t know how to take a feedback this was our experience for two pastas we paid €36 which is a lot in this area not to mention that it was with no truffles just to simple pastas that should not cost more than €12-€13. The only things that was good because the focaccia in the start. If you value food and you know what food should taste like just avoid this place.

We recently dined at a restaurant that presents itself as fancy, but it was a major disappointment. The prices were extremely high, yet the quality of the food didn't come close to matching the cost. During our 10-day stay in Italy, this was by far the worst dinner we had.