Dain Vossar (Galaxy Wanderer)

In my pursuit of nourishment, I chose the lunch special—Drunken Noodles—accompanied by a bowl of vegetable soup and a modest salad. The balance of flavors was harmonious, and the spice did not overwhelm, allowing the true essence of the dish to shine. Curious, I ventured to taste the fried artichoke hearts, yet they lacked the vibrancy I had hoped for, their essence subdued as if lost in the Force. The attendants of this establishment were most welcoming, their service swift and considerate, enhancing the experience. The decor, too, radiated warmth and charm, a sanctuary of comfort amidst the galaxy’s chaos. A fine meal, with service most commendable—though the artichoke hearts, I wish, had been imbued with greater depth.

+14

Keyz Pina

Yes yes yes!!!!! On my way back to Fresno I searched restaurants on my route. The name is what got me! I love lemongrass! I was worried about the location and possibly not getting authentic taste but boy was I off! The taste were all there!! And the spice was perfect! We got the Drunken Noodle, Nam Nuah, Penang curry, and fried tofu. I didn’t get a picture of the Nam Nuah we dug right in to that! The meat was so tender and cut perfect. The Drunken noodle was so good perfect balance of flavors spicy, savory, hint of sweetness. Penang had a kick to it but so enjoyable! Crispy tofu was a typical fried tofu I think the cut was the only thing that made it different. (Triangles) I liked the patio space too, saw it on my way to the bathroom. The service was great, friendly and quick! Highly recommend!!! Go go go!

+5

Priya Sampath

If you love Thai cuisine, this is the place to go in Moss Landing. Great place with great food. Try the Thai spring rolls. It’s just awesome with the peanut sauce. We ordered a mixed vegetable soup, pineapple fried rice, and panang veg curry with a small order of white rice. We loved the food. Would love to go again.

Christina Jain

Cozy restaurant with interesting knick knacks and smaller spaces inside, including one with a round table that seats 7-8. The restaurant was full on Friday night and the ambiance was perfect for an evening in fall. Kid friendly too as there aren't white tablecloths to mess up and they have high chairs and heavy duty ceramic plates.

Monalisa Kar

After a tiring whale watching expedition, we went to this place for lunch. A nice, cosy thai place. We were immediately shown to our table. Service was prompt and food was delicious. Must try the yellow curry and the thai coffee. Definitely will come back.

+11

Nerissa Kwok

We were hanging out at one of the Moss Landing beaches and looked some lunch places. We arrived at this spot and it was a very pleasant experience! The pla lui suan was a dish that we’ve never tried. It’s a crispy lightly fried fish with some mango and onion and a really delicious sauce. This was our favorite. The shrimp see eu was good as well. We needed to order a completely nonspicy dish for our kid. The lemongrass calamari tasted good but we didn’t really get the lemongrass flavor. The servers were so friendly there (particularly Grace who served us) and friendly to our dog too! Offered her a water bowl. This was unexpectedly a really good place and could see ourselves coming again when in the area.

+1

3 1/2 stars = We’re very familiar with LemonGrass as we used to dine here frequently before moving. We’ve always loved *everything we’ve had here. Service continues to be exceptional! Thank you Kayla and Nina, you’re both delightful! I wasn’t thrilled with my meal. I ordered a (vegan) tofu noodle dish, yet it contained egg and definitely had a fishy component. The noodles congealed which made them difficult to eat. Our grandson ordered the Penang curry and enjoyed it. My husband ordered the seafood Pad Thai and had zero leftovers. We dined outside on the patio. While I miss the birds, I thoroughly enjoyed the gorgeous mural.

The food was good , we tried spicy fried rice , drunken noodles , sticky mango rice and calamari. calamari did had salt but was good. Overall the food was good.

Martin Guerrero

Fantastic food. Had the red curry. Spice level was perfect. The vegetables were fresh, not overcooked. Nice, rich flavor.

Teresa DiazTufono

Our first time here and it was a pleasant experience. There’s plenty of parking a few spots in front and in the parking lot, it also has a ramp for handicap people and outdoor seating. There’s plenty of tables and the atmosphere is fun and clean with Abalone shells on the wall and a ship in drift wood. I ordered Pad Thai Chicken noodles and my husband ordered the Clam Chowder. The service was good so we will go back to try something different.

Gilbert Vendryes

Delicious food, very fresh ingredients. Flavors are there, would just like a little more luck when it comes to spices. Such a long menu though that can please anybody around the table.

+6

Jeffrey Jude

The place has great ambiance. It has a full bar, not noisy & clean. The pineapple fried rice and calamari were so good that we finished them so fast. On the way to their restroom, they have a little gold fish pond, that was relaxing to watch.

+4

We got takeout and we were pleasantly surprised! * Everything was packed well * We thought the prices were reasonable The chicken pad thai was a little ketchup-y, but not in a bad way at all! I just thought I'd warn folks since it's a little different. My sister and I like ketchup so we liked it. * We also got the drunken noodles, pad see ew, panang curry, and spicy red curry with seafood. Everything was solid! Good portion size. I'd be up for eating at the restaurant someday!

Jenny Santana

Food was good and our young server was great, but the service from the senior server ruined the experience. Some of us never got menus, and when we asked to split the bill at the end, she became loud, rude, and defensive stating WE had to tell her. Her attitude was completely uncalled for and made everyone uncomfortable. I won’t be returning because of that.

Sacred Wisdom

Was okay. We came for lunch, interesting atmosphere, food is ok, I enjoyed the salad and desert. The coconut soup was great, according to my partner comments. The BBQ chicken couldn't taste the chicken, so much spice and wondered if this chicken even fresh..so overly soaked in the sauce... I could not eat it at all.

+12

The staff at this restaurant were very kind and welcoming, and we appreciated the service. Unfortunately, my meal was disappointing. I have a gluten allergy and ordered the pad see ew. The tofu and eggs were well overcooked, and the noodles had an off flavor. While the vegetables were fresh, the seasoning throughout the dish was inconsistent, with some bites overly salty and others lacking flavor. I also experienced an upset stomach afterward. My partner ordered the sesame tuna and a curry — the tuna was fresh, and the curry was decent.

Rachel L

The reviews of this restaurant are very positive, so I hope we came in on an off night and our experience is not a representation of a regular night. Unfortunately, each dish we ordered disappointed us. We ordered the mieng kham (shrimp lettuce wraps,) the lava chicken, and three-flavored fish. Mieng Kham: Each pile of dry coconut is topped with a small sliver of shrimp and a slice of lime with the rind still attached, buried underneath. Maybe this is how the dish is supposed to be, but I still found it lacked vibrancy and flavor. It was also very messy to eat, relying heavily on the sauce to balance the dry coconut. Most surprising was seeing how the shrimp was cut. I have never seen a restaurant do this before. It looks like one shrimp cut into three pieces. Edit: I looked up some recipes of Mieng Kham. This dish, even though it’s simple, contain a variety of ingredients. Also, it looks like if the lime is a Thai lime, you usually keep the skin on. The three-flavored fish: On the menu, this dish is described, “Crispy fried fish fillet topped with stunning Thai three-flavor sauce.” I had no idea I was going to see a huge plate of sliced green apple. How many apples do you think are in the picture? 1, 2, or more? My guess is 3, and maybe those are the “three flavors” haha jkjk. Somewhere in this dish were about 6 pieces of fried fish nuggets. Oh yeah, and what sauce? There was barely any sauce. I really ate a plate of dried fried fish and cold crisp apple slices. I don’t even like apples. I have never sent a dish back before in my life. I rarely speak up or complain about my food, but on this night, I wish I had. Of the three dishes, (and I was disappointed with all three,) I would have sent this one back to the kitchen. Lava chicken (no picture): This dish was okay! The green curry actually had a good flavor. The chicken was shaped in thin rectangular slices, and it had a dry, stringy texture like very low quality meat. It was really strange. I’ve never had chicken like this in a curry before. The spinach was carelessly tossed on top of the curry, not even cooked in, and the veggies weren’t seasoned. The curry was doing a lot of work in this dish, and fortunately, that part was tasty. We ordered 2 lemonades which were also tasty. The restaurant is large and the staff were really nice. Oh, another thing! We came in around 7:30 for dinner, and after we were seated, our waitress asked if we could order quickly because they wanted to close early. The hours said they were open until 9. Two other parties came in after us and were seated, and people who ordered take-out were coming in to pick up food, so it didn’t seem like a slow night. But maybe it was. Staff wanting to close early due to a slow night doesn’t bother us, but in hindsight, maybe it was a sign something was off. Anyways, I truly hope we came in on an off night because reviews are overall positive. I just want to share my experience, and if you go here, maybe avoid these three dishes.