Paella's Mediterranean Fusion

I went here for dinner with my whole family, and it was a great experience! The customer service was top tier and it felt welcoming inside. Their seafood is super tasty and you can tell they take their time cooking it. I thought about the chicken pasta all the way home. The bathrooms, tables, and floors were all clean. Everything was well managed and organized. Definitely check this spot out, you wont have any regrets!

I had the lamb shank with truffle fries, omg amazing fresh cut fries always say so much about the place. And these were awesome. The lamb shank was a generous portion with a mint demi glace highly recommend. For the price in Naples this is a steal will come back for sure.

Amazing food! Really enjoyed the evening … we are so happy that La Moraga chef opened his new restaurant - Paella Mediterranean fusion!

I love this place ❤️! Food was absolutely delicious , seafood paella is the best 😋 Services 10/10

Great place.Food was very tasty,fresh and well presented.I will definitely go back to try something else.

At the last minute we got take out, as my husband wasn’t feeling well. They were very busy, but took care of us quickly and they were so pleasant. When we got home. The food was fabulous and was so well prepared!!! We can’t wait to go back and try all the courses. The place is small and intimate with well dressed tables and dishes.

Had an amazing dinner here tonight with incredible service (and prices good too).. Each dish is created with so much thought and is made to order and comes out piping hot! We can’t wait to go back! Thanks Manny!

My wife and I had an early dinner at this new Naples restaurant and were blown away with the variety, quality and creativity of the the menu. Our server was attentive and offered excellent menu suggestions. Wine offerings were good quality and reasonably priced. If you are looking for a high quality dining experience without the high orices of 5th Avenue, give Paella's a try. Please be aware that the restaueant is quite small, so it is best to make reservations.

Delighted to discover this gem of a restaurant. Really fresh paella, authentic Iberian ham, and not-too-sweet Sangria. Finished with 2 of the 3 desserts and can’t wait to come back to try the rest of the menu.

If you want an experience have dinner at this restaurant! The menu is very appealing to seafood lovers and those wanting to try different dishes that most places don’t have. The service is efficient, warm and friendly. i will be going back!

“Paellas is hands down the best restaurant in Naples! The food is absolutely delicious, authentic, and full of flavor. Every dish feels like it’s made with passion and love. The atmosphere is warm and welcoming, and the service is outstanding. If you’re in Naples, this is a must-visit!”

Wow, the food here is so good. We had a lovely dinner. Ordered the melon and jamón salad, lamb lollipops, and seafood stew. Everything is fresh and delicious. A great new restaurant in Naples. We will be back!

A hidden gem! Newly open, everything is fabulous and customer focused. 1st experience was a midday lunch of delicious small plates and red Sangria. 2nd experience (following week) was a romantic dinner both starting with fois gras, a fabulous port reduction with lovely touches. 2nd couse lobster bisque "perfection" and a fresh cantaloupe arugula salad topped with wonderful ribbons of Serrano ham. Main course bone in pork chop and their braised lamb, both exceeded expectations and paired with fresh vegetables and potatoes / risotto. Each plate worthy of ordering again. Their strawberry shortcake was beyond amazing, enough for two. Excellent service and nice wine offering. Treat yourself while you can, it'll soon be hard to get a table.

From the moment we were greeted with a smile. The atmosphere was clean and cozy. A couple good wines on the menu a fan of Heitz The menu offered a variety of dishes, the Paella was delicious super fresh seafood. Served in a cast iron paella dish. The chef wS pleasant and skilled !.

Have been here twice and Many was a great server. We ordered a variety of items (never took pics) but everything was prepared well, fresh, cooked well and delicious. They have good wine prices too!

If you're looking for a cozy, flavor-packed escape in East Naples, Paella is the place to be. This charming Mediterranean spot delivers warmth, hospitality, and culinary excellence in equal measure. From the moment we walked in, Lexi—the delightful server and hostess—made us feel like family. Her genuine friendliness set the tone for an unforgettable evening. And because my friends were repeat guests, the restaurant surprised us with complimentary champagne—a classy touch that speaks volumes about their customer care. Now, let’s talk food. Chef Juan is a maestro in the kitchen. The paella was rich and aromatic, the hangar steak perfectly cooked and seasoned, and the lobster fettuccine? Decadent and dreamy. Every dish was a hit. The appetizers were just as impressive—fresh, flavorful, and beautifully presented. Best of all, the prices are refreshingly reasonable for the quality and experience. In a town full of dining options, Paella stands out for its heart, hospitality, and unforgettable flavors. Bravo, Chef Juan. You knocked it out of the park. We'll be back soon—and bringing more friends

What a great experience tonight! A small dining room with every seat taken. Service was great! The chef puts love in every dish. I thought the prices were very reasonable. Wine and apps and bisque and sides 💯!! Excellent!

I've been to a LOT of seafood restaurants around Florida; this is the best overall. The food is geared towards fine dining rather than fried/steamed platters. Every single item we ordered was absolutely amazing. It tasted like they're in love with what they do. We ordered the lobster bisque, Andalusian gazpacho, grilled octopus, mussels, and Chilean sea bass. EVERY SINGLE ITEM WAS COOKED TO PERFECTION. I've never been to a seafood restaurant that knocked it out of the park with so many dishes. Fine dining quality food.

We were always fans of Lanoraga. This is the chef from there. We also liked some of the previous restaurants in this space. This is a complete reboot of the food, menu and concept. The food and service level are elevated. The prices are Naples reasonable. Four of us did some salads apps and 3 entrees. All were excellent. The sea bass was as good as any other high end Naples restaurant including 821 which is known for sea bass. I can already tell by the overall quality and crowd that this is the place that will make it for the long haul.

This was hands down one of the best meals I have ever had. We chose this restaurant based on their Sizzle menu and it absolutely did not disappoint. We ordered the burrata and tomato salad and the mushroom caps to start, followed by the seafood paella and the lobster truffle fettuccine. We ended our meal with the flan and the chocolate mousse. Everything was superb. The service is fantastic and everything was fresh and perfectly prepared. This is going to be a must have every time I’m in Naples from now on.

My husband and I and another couple ate here for the first time tonight. We all got different dishes and we all loved our food!! Beautiful presentation of food, great service by Manny, and an intimate and cozy setting. Would recommend highly!!!

If your looking for an amazing dinner with awesome food all at a reasonable price point, you probably cannot find better than this place. The Black Grouper was really great, the Shrimp Truffle Fettuccine was a handmade delight. Overall this Chef is gifted, has a passion for excellence, and can deliver. Get in here while its undiscovered and you can still get a table.

1st experience dining in was amazing.I ordered the The lamb and my husband ordered the hanger steak. The lamb was definitely better than the tube, but both were delicious. We had the appetizer of Serrano ham delicious brush, and we took the chocolate deluxe dessert for two home and will follow up with the review. Check out this location before you can’t get a reservation.

Amazing!!! We had the pre fix menu which was not only a great value but amazing quality. We had the lamb chops, sea bass, salad, lobster bisque and bread pudding. Service was very good.

What a pleasant surprise, not good but great. The food, the staff as well as the customers around you. It’s nice to enjoy a welcoming and relaxed atmosphere with great food.(Remember those days) A diamond in the ruff located in East Naples. It’s a small restaurant with a big heart.

We tried Paellas Fusion during Naples Sizzle Time and were BLOWN AWAY. Clearly the best Pealla we’ve ever eaten in United States. The rice in the Paella has exceptional flavor and creates a flavor coloered pallet painted perfectly with perfectly cooked jumbo shrimp, clams, calamari and a very tasty chorizo sausage; it was exceptional. It’s the best paella we’ve had in Naples. My wife had a burrata salad which was fresh and inviting. I chose the mushroom caps filled with chorizo and Manchego sheep cheese. There were 4 caps on a long thin serving plate light dressed with a very tasty sauce. It too was exceptional! For dessert, we had the house flan, which was over the top. On the way out, I had to stop by the kitchen and personally thank the chef for a fantastic meal. The restaurant is small, but there is a high attention to detail. Dinner is served on linen table cloths, wine glasses are attractive and the staff is well groomed, friendly and very accomodating. Wine, including sangria, is available as well as a variety of beers. While this was our first visit to Paellas Fusion, we can’t wait to come back with friends. Bravo!

Amazing! The food was absolutely delicious...so flavorful! Prices are very affordable for Naples. The staff was friendly and attentive. Will definitely return... highly recommend!

Food was excellent. Great flavors and beautifully presented. Prices are reasonable compared to others of the same quality. Menu is very nice. Many options o wanted to try. Will need to go back to try more of them.

Absolutely incredible! Wet Sins of Paellas is a true hidden gem. From the moment you walk in, you’re welcomed with warmth and a vibrant atmosphere that makes you feel right at home. The food? Absolutely next level. Every paella we tried was bursting with flavor — rich, authentic, and cooked to perfection. You can taste the love and tradition in every bite. The service was just as impressive — kind, attentive, and genuinely passionate about what they do. If you’re a fan of Mediterranean cuisine or just love good food, this place is a must. Highly recommended — I’ll definitely be back!

Creative menu of delicious food. Plentiful portions. Attentive service. I was impressed and so were my foodie friends. We all plan to return to try other menu items.

Bravo Paella's Mediteranean Fusion! Fantastic experience, great food with approachable pricing. My wife had the Catalan Stew and myself with the Lamb Shank, both spectacular. Wine list was reasonably priced. So many restaurants are just gouging their customers, it leaves such a sour taste in going out to dine for the most part, I will say Paella's is the exception & bucking the trend by, doing things right way, at the right price point. Exceptional service provided my Manny, made our evening out completey enjoyable.

This is the SPOT! I have so much respect for this family owned business. They are providing a high end dining experience at an approachable price - a rare combo in Naples. As others have stated, the octopus is the most tender and beautifully cooked I have ever had. The Cioppino was perfectly executed - broth heaven. The squid ink paella was outstanding. Incredibly fresh seafood and a great wine menu.

We came across the name of this restaurant searching for Spanish food. It happens to be in the location which was a wonderful Peruvian restaurant two years ago. The new owner is very experienced chef for Spanish cuisine. The interior of the restaurant is beautiful and very soothing with crisp white table clothes and sparkling wine glasses. We chose an outdoor seating even though it was slightly cooler. We had several Tapas dishes and two varieties of Paella and they were delicious. The Albariño wine was excellent. The Flan was incredible. The owner was attending us and chatted about his prior experience. The price was reasonable from Naples standards.

Warm and friendly welcome as soon as we entered. A great varied menu with an additional prix fixe seasonal menu. We shared from both, white anchovies, lamb and beef meatballs, flatbread with serano ham, manchego and fig jam. Traditional, authentic and delicious. Main course of lollipop grilled lamb chops and a dry aged pork chop. Both seasoned and cooked perfectly mid rare as requested. Flan and coconut bread pudding for a great finish to a fabulous meal! We can’t wait to return and try more of the menu.

The food was absolutely delicious. It was my first Paella and didn’t disappoint me. Full of seafood, sausage and chicken. The flavor was excellent. The fish was well handled and moist. My only complaint is that the place is very small. The restaurant was full! Good problem to have 😆

Wonderful new restaurant! The food is AMAZING. Garlic shrimp, lobster bisque, mussels & Chilean Sea Bass. Early bird special too.

Wonderful Feburary menu! Great prices for Naples!! Only complaint too close / tight tables., but get it.

Having been a fan of la Moraga, I was thrilled to find out that the chef had ventured out on his own and opened a small owner/chef-operated restaurant. I went with friends for Sizzle Dining. One person ordered the Sizzle menu, while I and a friend just ordered the paella for one. the price ($29) was the same, as were the portions. I loved being able to have paella for one. The paella was served piping hot and was made to order (I asked for extra shrimp/no calamari). It was delicious. the staff never stopped. They worked as a well-orchestrated team checking-in to make sure we had everything we needed. The food was wonderful. Two comments that are not critical, but should be taken into consideration: the wine was not cold. In fact, the white wine was room temperature. I had to add several ice cubes. Wine needs to be served VERY cold. also, the restaurant got very hot. The sun was setting right in front of the window and although there was a fan (only one), it was uncomfortably hot. I suggest a different roll down blind with more UV protection, as well as an improved HVAC system. Other than this two things, which are "fixable," Paella's Mediterranean Fusion is a "find."

We went in for the summer sizzle $29.03 course dinner to give the restaurant a try. Highly recommend making reservations as the restaurant only seats about 40 people tops. We made reservations for 530 and the place filled up pretty quickly. They pack you in like sardines. Didn’t know much about the restaurant but thought we would give it a shot. There is no bar there so they are limited to serve wine and a choice of four or five different beers. So no liquor. The restaurant was clean but very small tables were dressed with white linen, tablecloths and spotless glasses. it definitely has a little charm to the place, but you are very tightly squeezed in there. The food was good we had The lobster bisque and tomato Caprese Barada each for the first course we both had the skirt steak very tasty but a little bit tough and for dessert we had a piece of carrot cake, and the chocolate mousse both were very good. Glad we tried the restaurant good portion for the $29.03 course meal!!

Wanted to love this cute place, but it did not hit the mark. I had the black squid paella. Unfortunately the fish had that ammonia taste. They just opened on 7/5, so nothing should be old. I really like squid ink pasta, but the squid ink did not work in the paella….it was odd. My husband had the chicken spring rolls and anchovies, which he said were very good. But a place called paella’s needs to have good paella. Our server was excellent.