I’m picky when it comes to coffee and wanted a place that wasn’t the main specialty coffee roasters. Loved my coffee and was happily surprised with the pandebono, really tasty.

Popped in here after barre class (just a few doors down), and will definitely be adding it to the weekend routine any time we’re in the area! Very friendly staff, and a cute cafe overall. We got two iced mochas, the multigrain croissant, and the oat banana bread. All delicious (can’t go wrong with Columbian coffee beans) but the standout item was the multigrain croissant. A lot of the baked goods were gluten free too.

This is the BEST coffee in Astoria, hands down!. Beautiful and perfect. I get mine with leche condensada and whole milk. Perfection at its best! Try it!. The food is delicious and always freshly made in premises. I've been coming here since pandemic and the quality has not changed at all. They have the best pandebonos in all Queens. I love everything. So glad we have this gem in Astoria. ❤️🙏

A visit here turned “running errands in the city” into “delightful date” — the pandebono reaaaaaaaaaaaaaaaaaallllllyyyyyyyyyy made me smile, and the lavender latte and hot cocoa were both perfect for walking in the frigid cold. It lifted our spirits and gave us the energy to walk around for hours. I’ll be thinking of that pan de bono for days. Thank you!

Best carrot cake slice, strong hot coffee

Lovely spot. Great coffee, juices and Colombian snacks!

Delicious gluten free baked goods. I had both the oat banana bread and something similar to a Pao bun 👌🙌

A very small coffee shop with three tables, offering smoothies and pastries like multigrain croissants. It's usually very busy, and the coffee and croissants are very good.

Amazing oat milk latte!

Best coffee on earth !!! I go from Long island to the astoria store just for a coffee no kidding !! They have the best coffee !! a hidden gem in New York

I’m picky when it comes to coffee and wanted a place that wasn’t the main specialty coffee roasters. Loved my coffee and was happily surprised with the pandebono, really tasty.

A decent new coffee shop, small selection of pastries (no price tags for some reason), but no savoury options. The gluten free corn arepa was good but it would be more interesting as a salty thing than sweet. Not very busy on Saturday morning, so a good alternative place to sit and relax with a book and cup of coffee (or green juice). 4% upcharge for card transaction, bring your cash.

A decent spot around midtown, limited seats. Some pastry options. Coffee was strong in general. My cold brew today was really dark.

This spot is average at best. Barista barely gave me a glance and said nothing until she called out my drink. I wasn’t very impressed, and there are better spots in the same area. For a place with this name, the service was far from :3

Coffee is so bad. How you mess up a good thing. Empanada hurt my teeth since the outside part was stale but the inside was a little alright

Nostalgia has its place, but it's not nyc coffee. This was easily the worst of any visit since the 90s. Truly. See those bubbles? Not a thing. Texturing the milk, then integrating by swirling and if need be knocking out some, leaves the milk shiny, smooth and creamy. That's essentially what you're paying for. Then there's temperature. 150 is ideal, and you stop around 135-140 and it'll keep rising to around 150. Once you pass 160, the game is over. The milk loses all potential and starts to lose flavour. As a former owner of a 1100 coffee a day place, I can tell you this was minimum 170. It scalds on impact and it'll be a long recovery. Why didn't I take it back? Any barista capable of this isn't going to suddenly gain the acumen and or pride to remake this. He needs the time and care to learn the craft. The lack of which is the responsibility of the owner. Good machine and friendly guy. Sorry mate, at $6.50 it's gotta be decent at least.

Wish I could leave a great review like the others but that wasn’t our experience. Unfriendly service. Terrible coffee. It was incredibly bitter and bad tasting coffee, especially if you know what a great espresso shot should taste like. The inside was so crowded and tight. Not a great experience.