Mia Gionis

Amazing place to eat with a group bigger than 3 ! Shareable plates - all exceptional flavor and texture! Taboon oven finishes every dish with smoke and crispiness. Definite must tries are the Taboon bread, Za’atar pita, spicy feta, 700 degree cabbage, and Moroccan fish. But you truly cannot go wrong with anything on the menu… enjoy !!

Lucero Molina Cervetto

food here is incredibly good! we were sat in their back garden which was very cozy. we had heard great things about this place and it definitely lived up to its hype. highly recommend trying out this restaurant!

Olga NYC

This restaurant exceeded our expectations. The eclectic interior was charming, and the food was flavorful, beautifully presented, and served in generous portions. Though the place was crowded and loud, it created a cheerful atmosphere. Our server was attentive and provided excellent service. We'll definitely be back!

+1

Danny K

Everything about this place is just right! The decor and atmosphere, the service, and the menu, which offers a variety of things to meet a variety of needs. The only thing that took a little effort was finding items on the menu that are nondairy (it seems like lots of things have dairy in them one way or another). My companion and I really enjoyed the appetizers and entrées we ordered (mine was a fish dish made under a dome of bread) and after going to Bustan several times, I can confidently say that it is consistently excellent.

Michaela Wetcholowsky

Highly recommend making a reservation! It was very busy here on a Tuesday night. Firstly, the restaurant and the atmosphere are wonderful. The portions were reasonable. Everything tasted extremely fresh and came out hot. The spicy feta with the house made taboon bread is a must. The menu has so many tasty things, I can’t wait to come back.

Chen Yehuda

If you're looking for an outstanding Mediterranean dining experience in Manhattan, look no further than the best Mediterranean restaurant in the city. From the moment you walk in, the exceptional service sets the tone for an unforgettable meal. The staff is attentive, knowledgeable, and genuinely friendly, ensuring that every need is met promptly and graciously. As for the food, it is nothing short of phenomenal. Each dish bursts with vibrant flavors and is prepared with the utmost care and authenticity. The freshness of the ingredients and the skillful blending of spices create a symphony of tastes that is simply unparalleled. Whether you're a connoisseur of Mediterranean cuisine or new to its delights, this restaurant offers a dining experience that is both exquisite and memorable. I'm not exaggerating when I say that it was the best flavor I've ever had.

+1

Jia Sun

A lovely mediterranean restaurant using Glatt kosher mean in the UWS. The menu is designed for sharing with a variety of mezzes to choose from. Definite go with a group to sample a number of dishes, wine and cocktail.

+17

Mark LoGiurato

Very good Middle Eastern food! The spicy feta is. unique and very good. The Taboon breads are all made fresh and served warm. The taboon Dorade is highly recommended by my party. The dips and veggies are very tasty. The Israeli salad has terrific flavors. The staff is wonderful and very service-oriented. The back patio is a plus.

+20

Nataasja Ardelia

My first time trying israeli food, I would say it’s pretty similar to other mediterranean food. We ordered the spicy feta, roasted eggplant, pita bread and the lamb kebab. The pita bread was pretty unique as it was well seasoned & super flavorful. My fav menu was the lamb kebab which was very unique covered with some sort of dough on top.

sam si

Bustan is, unfortunately, overrated. We came in with high expectations, but left underwhelmed. The food was just okay, and definitely overpriced for the portions and quality. We tried the chicken schnitzel, lamb kebab, spicy feta, and Zaatar bread—none of them stood out, and the flavors felt average at best. Even the olives were basic—not the kind you’d expect from a restaurant at this price point. Service felt rushed. We were served quickly, but it came across more like they wanted us to eat fast and clear the table to make room for the next group. Not exactly the relaxed dining experience you’d hope for. And a quick note for IPA lovers: don’t bother ordering beer here. The options are extremely limited and you’ll likely be disappointed. Overall, it’s not terrible but it’s nowhere near the hype or the price tag. Plenty of better Mediterranean options out there.

+3

Kelly Alvarez

Ridiculously overpriced for what you get. Hummus and pita served separately. Order of hummus is maybe three spoonfuls? Ridiculous. Schnitzel was tasty. Moroccan fish (pictured) had maybe three pieces of fish inside, with the dough around the bowl completely raw on the inside (what’s the point?) Skip here. Try Frena in HK.

The food was really delicious, but the portion size was not enough and the prices felt too high for what we received. For a medium size, bread is not included and must be ordered separately for $4 each, which we did not expect. The drink was good. However, something important I would like to mention is that some of the staff were not friendly. For example, when we said “have a good night,” they just looked at us and did not respond. Unfortunately, this was my first and last visit.