Mário Cardoso

Perfect restaurant, the best of savona for me, amazing view , amazing staff, and amazing food. Congratulations to the staff and owners.

Marco Stettini

We've been there in several different settings and have always been pleasantly surprised by everything. The location is truly fantastic, and the quality of the food is top-notch. The first courses are exceptional. What's even more impressive is the excellence of both the selection and cooking of the meat and the quality and sophistication of the fish.

+7

Nadiya Oliynyk

Super

Andrea Sirello

Top

Natasha Payne Melander

We found this rustic restaurant up in the mountains Only 15 min from Savona. It is very cosy and it's beautiful panoramic views are breathtaking. The menu contained different meats seafood and pizzas and we love our food. Good prices and atmosphere. Would Love to go again. We had grilled octopus and wagu roast beef and for main a Wagu and picaña dish with roast potatoes. Thank you for your wonderful service and hospitality.

+3

George Matthews

Excellent restaurant with a neighborhood vibe specializing in grilled meats and seafood. Food was delicious and staff is very friendly and attentive. Desserts were also very tasty. The view, while amazing is just icing on the cake; if you’re in Savona don’t miss having a meal here.

Mario Best

Top

Michela S.

Chosen by chance, thoroughly enjoyed. Spectacular views of a veritable green valley that meanders into the blue sea below. The effort required to reach the restaurant up the narrow road is worth it for the view and the delicious food. The kindness of the staff, the cover charge that includes a glass of white wine and delicious fried sandwiches, the bright restaurant, the prompt service... everything was excellent, but the meat—we tried three different types—what a delicacy! Perfectly cooked, just the right amount, delicate flavor. PS: Barrier-free access and a proper disabled bathroom (rare gems in Liguria!). Congratulations!

+3

Matteo Delbuono

Top!!! 10+

Eric Jones

Excellent food and superp views.

Faby Petrillo

Very good

Lodovico Gavotti

Amazing food (especially meat and pizzas), view is amazing! Amazing choice both for a nice evening with friends and for a nice more romantic dinner. Bring a jumper as there might be cold, but even if you forget, they are super kind and they have some jumper for you:)

Peter Barczikay

Great view, great food, very nice restaurant I can only recommend it.

Piatti sempre ottimi, servizio eccellente. Location incantevole. Un particolare ringraziamento ai proprietari per l'accoglienza riservateci in occasione di un festeggiamento speciale .

Premetto che non ero mai stato alla Conca Verde. Ne ho sempre sentito parlare, ma come è giusto che sia - non avendo avuto un'esperienza diretta - non ho mai potuto esprimere un parere al riguardo. A…

Siamo stati a cena in questo ristorante in provincia di Savona. La location è un po’ fuori mano ma è giustificata dalla vista spettacolare. I camerieri sono molto cortesi e il ristorante è veramente ampio. Abbiamo preso una grigliata particolare per tre persone in due. Sicuramente la carne è di qualità, ma mi aspettavo qualcosa di più. Le bbq ribs non erano all’altezza di una braceria. È stata comunque una cena piacevole.

Se vuoi ottima carne alla brace qui devi fermarti! Ovviamente non solo carne, pizza ottima e gli gnocchi al Castelmagno sono da provare! Servizio con personale educatissimo e preciso!

Location suggestiva, consigliato, soprattutto se si riesce a mangiare seduti nei tavoli da cui si vede fino al mare. Pizza di ottima qualità, provato la spiedone (davvero ottimo), chiuso con un sorbetto al Limone. Prezzo ok. Le ragazze che ci hanno servito erano cortesi e disponibili.

Mario Giordano

Good pizzas. But need to get there late for atmosphere

Prezzo vista107 dolci53 location51 mare30 +6 Time Reznam 1 recensione 9 ore fa Nuova Preso mezzo metro di pizza farcita salsiccia e patatine pagata 24 euro anziché 18 euro prezzo della margherita. N…

Time Reznam

I ordered a half-meter pizza with sausage and fries for €24 instead of the €18 price of a Margherita. On the receipt, I paid €24 for the pizza with fries, plus two portions of fries for €7. Total for the pizza with fries was €31. There are definitely not two portions of fries on a half-meter of pizza, but only one, and in any case, the pizza with fries already has a €6 surcharge, which should justify both the sausage and the fries. And to top it off, when we got home, we were very thirsty and drank a lot of water all night, a sign of poor leavening. It was a terrible experience; we felt cheated; we won't eat there again on principle. Let's see if anyone here will deign to explain how something like this is possible.

Claudio

The location is beautiful, and the waiters are numerous, fast but also patient and professional. I was disappointed with the food, especially the meat: the "Kobe" beef was one of the worst we've ordered and had absolutely nothing to do with Kobe beef. I wasn't particularly impressed with the first course either, but the appetizers and desserts were good. The prices were reasonable, except for the Kobe beef, which cost a whopping €22 and was left out.

Buono tutto eccetto la carne! Da amante della buona carne ho voluto provare questo locale con altissime aspettative ma, pur prendendo la portata più costosa a menù, ho trovato sapori veramente poco gradevoli: sicuramente la carne aveva preso troppo fumo e di legna sbagliata e comunque 2 tagli su 4 avevano anche un retrogusto poco piacevole. Dispiace perché il locale è molto gradevole, il servizio attento e sia l'antipasto che il dolce molto buoni

Joerg Lebedinzew

This Restaurant offers an awesome few over Savona Bay, extraordinary, but the only Option to get is by car, and i go by bicycle but this is extremly hard. About the meal i must say that if you want to pay above €50 a Person this might be a good place, i don't know as i travel alone and not want to pay this rate. Although i wonder that they take € 2 for everyone "panne and coperto" as i thought this was a thing oft the past, but i don't really know in places like this. So for me it has not been the right place but it depends. The view ist spectacular.

Imbarazzante é l'unica parola che mi viene da usare per questo ristorante. Iniziamo con gli antipasti,pessima qualità,la lasagna era vecchia e dal gusto sgradevole,una specie di crespella con prosciutto e formaggio, acida, le altre cose non erano da meno,palesemente tutto vecchio. Arriviamo alla carne, costoletta di maiale niente da dire. Tagliata secca e immangiabile,la grigliata di carne davvero pessima,carne palesemente conservata non conforme alle buone pratiche HACCP. Pollo servito crudo, hamburger dal colore verde e male odorante... La cena accompagnata da musica altissima per festeggiare due compleanni di tavolate affianco a noi,con spegnimento di luci durante la cena. Vino e caffè okay. Se fossi la proprietaria riguarderei molto bene conservazione e qualità del cibo. Poca professionalità. Unica nota positiva la gentilezza dei camerieri e la loro disponibilità.

sabinilla leinardi

A terrible experience at this restaurant. We started dinner by nibbling on some taralli. Since we were serving seven people, we were advised to order two mixed appetizers and two Angus beef tartares with truffles, all of which were rather subpar. We continued our dinner... grilled meat with a literally raw chicken leg, a burger with a dull color and flavor, a sign of extremely low quality. The repercussions were felt as soon as we left the restaurant. We decided to move straight to the bill... two mediocre mixed appetizers, two Angus beef tartares, and one main dish each, wine, water, and coffee, came to €43 each. We will definitely never set foot here again; highly inadvisable, shame about the view of the city.

talia du Plessis

Stunning views, but unfortunately, the food fell short. Our fillet of beef was overpowered by an artificial smoked essence that made it inedible. We asked our waitress to inquire about the ingredients used, but unfortunately, we never got an answer. Despite the beautiful setting, the disappointing dish left a sour taste. Hopefully, they'll revisit their recipes to ensure a more balanced flavour.