Annalee Strand

This is by far the most AMAZING PLACE TO EAT!!! The prices are great the flavor is phenomenal!!! U most def want to eat here if u love authentic Mexican food... Pico is to die for. 💚💚💚

Joey Goulas

The wife stumbled on to this place by chance and I thought we were going to get another so-so meal, and man were we in for a NICE surprise! The staff were all very nice and the atmosphere, though one cannot dine-in cause of covid yet, you may enjoy a beer while you wait and that's about how long the wait is coincidentally. I enjoyed the fish burrito and the wife enjoyed the alpastor burrito. We loved them so much we went there again to buy more for the road. I tried the pascado (fish) nachos and she got the alpastor tacos with rice and beans on the side. Everything was amazing. Seasoned rice and beans done RIGHT! PLEASE VISIT THIS PLACE you won't go wrong!

+1

Andre

Fantastic food and the prices are right. When you are in Salina, CA do a stop by and enjoy. The tacos and tostada are tasty. Delicious! Fast food service and the drinks are not to sweet and made the right way. I really enjoyed my first time here. More importantly for my professional driver, it's right across the street from the pilot.

Dennis Millan

Pretty chill place. Plenty of seating. Service is a little slow even when you order ahead, but it's worth it. Best grilled chicken torta and the tacos and burritos are really good here as well.

Jessie Johnson

I love the food at Los Grullenses. My go to order is the pastor quesadilla and a large of beans and rice. I can make three meals out of this order. But, if I’m honest, I really make the drive over from Monterey for their green salsa. It is sooo good. The atmosphere isn’t the best so I get my food to go. The constant struggle is the salsa. I’m not quite sure what the deal is. They make you pay for salsa, which I’m grouchy about but it’s my favorite so I’m willing to pay. The order for salsa is literally called “4 salsas” and the menu photo shows 4 tiny containers of salsa. Despite ordering it, I almost never get this in my to-go bag, sometimes it’s 2 or 3 tiny containers but rarely 4. So then I have to ask and I hate having to ask because I am paying for it, it’s part of my order, it shouldn’t be so hard. And I order via DoorDash takeaway so there is no room for a language barrier, it’s as plain as day: 4 salsas. I will continue to go and recommend LG but make sure you check your orders before leaving. Would definitely be 5 star for me if this wasn’t such a consistent issue.

Bobbi Black

#1 4 tacos. Food: Meat tender and flavorful. Only downside is the tortillas had no flavor. Service: Spanish only, so was really difficult when they were calling out orders to be picked up. Didn't understand anything and had to go by sight of what I ordered. Atmosphere: nothing special just a hole in the wall place. What I did find amusing though, one wall had religious pictures on it, and across from it the other wall had a wanted poster. All in all 8/10

Charlie Pearson

I always look for a good Mexican restaurant and being new to the Salinas area, I kept getting poor recommendations from people that thought Chipotle was good and considered "Mexican" food. A buddy recommended this place and I have been going there for breakfast and dinner. Tacos are small but packed with amazing flavors. Salsas were good (tasted homemade) and the torta de carne asada was delectable! Docked a point for the size of the tacos though.

+1

Kimberly Ventura (Kimv90)

Pretty good food. The portions were decent, the food was well made and tasted good. The place was pretty clean, it gets busy very fast.

+2

Charles Frank

The food was ok. I thought the burrito portion size was a bit small, and the price was average.

+4

Douglas “Doug” McLaughlin

I ordered shrimp ceviche tostada. I was a bit disappointed to find two small pieces of a shrimp, and the rest was vegetable fluff. Although, it had the ceviche flavor, I was hoping for a traditional shrimp ceviche cooked in lime.

Eve Marie

I have been coming to this place for over 15 years and apparently there is new ownership. I sat with a female truck driver who was having the same experience. We were both lamenting the beautiful, delicious salsas of the past that now you are lucky to get and have no heat to them. I asked if they still made their Al Pastor from scratch which they confirmed. The meat had no cinnamon in it, no pineapple, no hint of Clove or cardamom. The meat was bland and tasteless and over salted as if they were trying to keep it from going bad. To be honest, I nearly had a tear falling from my cheek missing the amazing food that used to be worth driving out of your way for. I used to try to make trips to Salinas just to be able to come and pick up burritos and maybe a dish of shrimp à la Diabla. The amount of meat in the burrito was ridiculously small. If I cut the burrito into eight piece pieces like a piece of pie, there would only have been 1/8th meat. Will somebody please tell me the best place to go for all pastor now?