Anton K.

Parking is hard to find during rush hours and watch out for parking spots that are motel-only (it's right beside it). The decor is very plain, 90s brown tones and red carpeting with tile, and the tables are semi private. We always get the beef galbi combo with the tofu stew, and it's absolutely delicious. The stew especially, has some small bits of seafood in it that put it over the top for me. Sometimes the shrimp in the stew is old and the taste and texture is not pleasant All of the sides (refillable ) that come with the main meal are also delicious and well put together - there's some pickled, umami, plain, crunchy and sweet offerings so you'll be sure to find something you like. They do vary the sides so some days might be better than others. The service is prompt and courteous and we had no complaints in that department. This is one of our go-to's when we're craving Korean. Give it a try, and it might become yours too!

Sohrob H

I recently had the pleasure of dining at a local Korean BBQ spot, and it was a fantastic experience from start to finish. The quality of the meat stood out right away. Every cut we tried was fresh, tender, and flavorful. What I appreciated most was that the meat wasn’t overly seasoned, allowing the natural flavors to shine without being too salty or greasy, which is often a concern with BBQ. Each bite was rich but clean, making the entire meal feel satisfying rather than heavy. The service was also top-notch. The staff were attentive without being overbearing, ensuring our grill was always at the right temperature and offering helpful recommendations on how long to cook each type of meat. They were quick to refill side dishes and kept an eye on our drinks, making sure we had everything we needed for a great experience. Another plus was the variety of side dishes, which were fresh and complemented the meat perfectly without overpowering it. The kimchi, pickled radishes, and rice were the ideal accompaniments to balance the meal. Overall, this Korean BBQ offers not just great food but a memorable dining experience. It’s the perfect spot for a group meal or special occasion, and I’ll definitely be returning. If you’re looking for a place with excellent meat, attentive service, and a meal that won’t leave you feeling weighed down, this is a must-visit.

adi mart

Promo ongoing on the weekdays 11am-3p, $14.99 bone rib soup. The serving is really big. We also tried the hot stonr bibimbap that is served with house soup (seaweed soup). The seaweed soup is so good. We frequently try different korean restaurants, and we really like theirs. Japchae also comes in big serving, with a generous amount of beef.

Breana McGowan

Highly recommend getting the group meal because the quality of the meat is leaps and bounds better than the AYCE. The bonchon needs some work as they were disappointing compared to previous owners. If you want to order some other items: the japchae is the best we have had in town and we have been trying for years to find someone to make it as much as our aunt makes it at home. The mandu/dumplings are crispy. The corn cheese didn’t have much mayo or cheese.

+6

Sonny Barker

Service was nice, food was cook to order, so it was cooked perfect by us. Flavor was good. All you can eat was pricey but tasted good. If you like Korean bbq, this is a good spot. I have eaten at over a dozen similar restaurants, and this is in the top half.

+2

Yestephhh

My favorite BBQ place in San Diego. The meat quality is good and high, I love beef brisket the most, and it’s soft and tender. I also love the steam egg and bean soup. price is ok for 2 people to order a combo. Environment is spacious and clean, and I never have to wait for a seat when I eating here. What’s more, when eating there, they don’t have too much lampblack. One thing about the waitress is that they help us to grill the meat, but they cook too fast. What happens is that our speed of eating can’t catch up their grilling speed.😹😹

Rachael Burke

We decided to try Buga based on the recommendation of a coworker and they got it right. The meat was definitely high quality and yes we did order the Prime cuts. Our server was very pleasant and engaging, what a wonderful dining experience. Another place to come back to again and again!

+1

Ivana Thng

The meat is high quality and comes in pretty large portions. Their steamed egg and banchan are really nice too. The set for 2 people was too much for us though, even though we already got the cheapest option ($54.99).

+4

Renaissance Man Reviews

You grill the food you order right in front of you. Don't over order, it's easy to do!

Olive T

Buga Korean BBQ Restaurant has the All You Can Eat BBQ Menu and also the A La Carte Menu. We went for option B of the AYCE menu. This restaurant is very modern, stylish decor, clean and large dining table and plenty of elbow spaces between your table mates. They have excellent air quality control equipment to remove the smoke and grease from grilling meats. A big plus! Restaurant has variety of side dishes which we liked. A lot of Korean BBQ restaurants have reduced the number of side dishes nowadays. We loved the meat quality and the steamed eggs were very well prepared. Also, loved their warm, steamed rice wrappers. The only thing we didn’t like was the tofu stew/soup which was salty and watered down. We will be back to try the a la carte dishes.

+7

John W (Live Love Ride Eat)

This is a nice Korean BBQ with traditional Korean foods. Great service. Clean restaurant. Good food. The staff are friendly and attentive. The portions of food are generous. While not the best Korean food I’ve had, it is very good, and I would not hesitate to return.

+1

Jay

Visited on New Year’s Day around 3 PM and the service completely ruined the experience. Our server clearly did not want to be there and provided some of the worst service we’ve had at a Korean BBQ restaurant. There is an automatic gratuity added, which is extremely frustrating given the level of service we received. This server did not earn a tip. I asked for sesame oil and was given something that tasted like plain cooking oil. My wife ordered a Coke and it never arrived. To make things worse, waiters kept switching between tables, so no one seemed accountable for our service. The food itself was mixed. The meats were just okay at best, and the beef intestine I ordered was honestly terrible and borderline inedible. Overall, this place might be tolerable if service improves, but being forced to pay gratuity for poor service leaves a bad impression. We left disappointed and would not rush back.

Table 7 Report

Very Unprofessional First Impression When we arrived, the waiter greeted us in a friendly way at first. However, after we sat down, he immediately started explaining that if we ordered “too much,” we would have to pay for it. This was extremely inappropriate and unprofessional. The way it was presented made us feel uncomfortable and unwelcome, as if we were already being warned instead of being treated like guests. Because of this, we decided to leave without ordering anything. It left a very bad first impression. I hope this review helps others, because this is not the way customers should be welcomed or introduced to a restaurant. An experience like this makes you want to leave immediately.